ZipRecruiter

Log In

1

Kitchen Aide Jobs in Edmonton, AB (NOW HIRING)

Revera, Inc.

Housekeeping Aide- Part-Time

Edmonton, AB · On-site

The Housekeeping Aide is responsible for the cleaning and sanitization of all Resident's apartment ... To clean Resident's apartments and common areas, including furniture, kitchen and washroom fixtures ...

Revera, Inc.

Housekeeping Aide (Casual)

Edmonton, AB · On-site

The Housekeeping Aide is responsible for the cleaning and sanitization of all resident's apartment ... To clean Resident's apartments and common areas, including furniture, kitchen and washroom fixtures ...

Revera, Inc.

Housekeeping Aide- (Casual)

Edmonton, AB · On-site

The Housekeeping Aide is responsible for the cleaning and sanitization of all resident's apartment ... To clean Resident's apartments and common areas, including furniture, kitchen and washroom fixtures ...

All JobsKitchen Aide JobsKitchen Aide Jobs in Edmonton, AB

Kitchen Aide information

See Edmonton, AB salary details

$6

$12

$17

How much do kitchen aide jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for kitchen aide in Edmonton, AB is $12.81, according to ZipRecruiter salary data. Most workers in this role earn between $10.58 and $14.90 per hour, depending on experience, location, and employer.

What is a kitchen aide?

A Kitchen Aide is a support staff member who assists with basic tasks in the kitchen, such as preparing ingredients, cleaning dishes, and maintaining food safety standards. They work under the supervision of cooks or chefs and ensure that the kitchen runs smoothly by handling routine duties. Kitchen Aides play a vital role in keeping the kitchen organized and efficient, allowing the culinary team to focus on meal preparation. This role is common in restaurants, schools, hospitals, and other food service settings.

What are the key skills and qualifications needed to thrive as a kitchen aide, and why are they important?

To thrive as a Kitchen Aide, you need basic food preparation skills, knowledge of kitchen safety and sanitation, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory management systems are commonly required. Strong teamwork, attention to detail, and reliability are standout soft skills in this role. These skills ensure efficient food service operations, maintain health standards, and support a positive working environment.

What are some common challenges faced by kitchen aides, and how can they be managed effectively?

Kitchen Aides often encounter fast-paced environments and the need to juggle multiple tasks, such as food prep, cleaning, and assisting cooks. Managing time efficiently and staying organized are key to handling these challenges. Clear communication with team members helps ensure tasks are prioritized correctly, while following established safety and sanitation protocols keeps the kitchen running smoothly. Building strong teamwork skills and maintaining a positive attitude can also make the role more manageable and rewarding.

What is the difference between Kitchen Aide vs Dietary Assistant?

AspectKitchen AideDietary Assistant
CertificationsBasic food safety, sanitationFood safety, sanitation, possibly dietary certifications
Work EnvironmentKitchen, food prep areasDining areas, patient rooms, kitchen
Employer & IndustryHospitals, nursing homes, healthcare facilitiesHospitals, nursing homes, healthcare facilities
Job FocusFood prep, assisting kitchen staffAssisting with meal service, patient dietary needs

Both Kitchen Aides and Dietary Assistants work in healthcare food services, often in hospitals or nursing homes. Kitchen Aides primarily focus on food preparation and kitchen tasks, while Dietary Assistants assist with meal delivery and patient dietary needs. The roles overlap in environment and certifications but differ in daily responsibilities.

What are the most commonly searched types of Kitchen jobs in Edmonton, AB?

The most popular types of Kitchen jobs in Edmonton, AB are:

What cities near Edmonton, AB are hiring for Kitchen Aide jobs?

Cities near Edmonton, AB with the most Kitchen Aide job openings:

Kitchen Aide jobs near you
Infographic showing various Kitchen Aide job openings in Edmonton, AB as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $26,652 per year, or $12.8 per hour.

Casual Food Service Aide - Devonshire

Park Place Seniors Living

Edmonton, AB • On-site

Part-time

Re-posted 23 days ago

Job description

DEVONSHIRE SENIORS COMMUNITY
Closing Date: Until A Suitable Canidate is Hired
POSITION AVAILABLE – Food Service Aide
EMPLOYMENT OPPORTUNITY – Casual
WAGE RATE - Dependant on Qualified Experience
$ 17.27 (Step 1) per AUPE collective agreement
DEPARTMENT: 500 000: Dietary/Food Services
JOB FUNCTION: Worker/Aide
REPORTING RELATIONSHIP: Support Service Manager or Designate
JOB SUMMARY:
As a valued interdisciplinary team member the Dietary Aide, under the direction of the Cook and/or 
Dietary Supervisor, assists with food preparation including washing, preparation and delivery of food and 
ware supplies. Assists in the receiving, distribution, storage and maintaining of stock and supplies. Treats 
Residents with dignity and demonstrates an attitude of caring. The Dietary Aide ensures a commitment 
to Resident safety and to our “culture of safety” as per Park Place’s Strategic Directions.
TYPICAL DUTIES AND RESPONSIBILITIES:
Duties and Responsibilities may include all or some of the following responsibilities depending on the 
size of the home and may be combined with another Job Title if applicable. 
1. Performs the day-to-day food services activities related to the preparation and provision of meals to Residents. This includes less complex food preparation as requested and meal/nourishment service set-up and delivery.
2. Assists Residents as required.
3. Performs the day-to-day food services activities related to the ware-washing of supplies, and cleaning 
of the kitchen and all other dining areas in the Home including the food servery and dining rooms on each Resident Neighbourhood.
4. Keeps work areas clean, neat and tidy.
5. Assists in receiving, distribution and storage of supply deliveries.
6. Supports the equipment control system reporting all maintenance issues of food preparation and  distribution equipment to the Cook.
7. Makes recommendations to improve efficiency and work flow in meal preparation and provision of meals to Residents.
8. Participates in, and supports the Quality Improvement, Risk Management, Occupational Health and  Safety, WHMIS, and Infection Prevention and Control programs.
9. Attends meetings and in-services as applicable.
10. Performs other related duties as assigned.
HEALTH AND SAFETY RESPONSIBILITIES:
  • Responsible to read, understand and comply with Park Place’s and provincially mandated 
  • Occupational Health and Safety policies and safe work practices.
  • Involved in all aspects of the Health and Safety Program including:
  • Uses safe work procedures,
  • Promotes health and safety policy and awareness,
  • Makes safety suggestions.
  • Reads OHS minutes posted.
  • Responsible to take every reasonable precaution to protect the safety of Residents, self, other 
  • workers and the general public.
  • Reports any near miss, injury, accident or equipment damage to supervisor immediately and 
  • completes required reports.
  • Corrects and/or reports unsafe conditions.
  • Sets a good example.
QUALIFICATIONS AND EXPERIENCE:
Grade 12; food service preparation experience preferred.
SKILLS AND ABILITIES:
• Ability to communicate effectively in English, both verbally and in writing.
• Ability to organize work.
• Ability to operate related equipment.
• Ability to work in teams collaboratively and communicate with others in a respectful manner.
• Ability to follow written and oral instructions, learn procedures and follow routine processes.
• Physical ability to carry out the duties of the position.
• Equivalences may be considered
EQUIPMENT USED:
Computer, facsimile, and photocopier
PHYSICAL DEMANDS:
Requires a significant amount of walking, sitting and standing throughout the shift. A frequent amount of 
squatting, bending, kneeling and reaching.
HEALTH AND SAFETY RISKS – ENVIRONMENT
Physical: Strain on shoulder, neck and back, cuts/scrapes, burns
Environmental: Draught, dust exposure, using equipment with moving parts
Chemical: Equipment cleaners
Biological: Exposure to communicable diseases i.e., colds, influenza, GI
Radiation: Remote
A CLEAR AND CURRENT POLICE CHECK IS REQUIRED UPON

Powered by JazzHR

xnwFmysSBZ