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Kfc Restaurant Manager Jobs in Utah (NOW HIRING)

KFC Team Member 1378 N. Exchange Dr. * Are you the happiest when you are helping others? * Do ... Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant ...

KFC Team Member 1342 West Turf Farm Way * Are you the happiest when you are helping others? * Do ... Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

Knows the restaurant and shift goals, and works to achieve them every day * Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager Other ...

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Showing results 1-20

Kfc Restaurant Manager information

See Utah salary details

$24.1K

$50K

$69.6K

How much do kfc restaurant manager jobs pay per year?

As of Sep 2, 2026, the average yearly pay for kfc restaurant manager in Utah is $50,036.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,000.00 and $57,800.00 per year, depending on experience, location, and employer.

What is the difference between Kfc Restaurant Manager vs Kfc Shift Supervisor?

AspectKfc Restaurant ManagerKfc Shift Supervisor
ResponsibilitiesOversees restaurant operations, manages staff, ensures customer satisfaction, handles budgetsSupervises shift activities, manages team during a specific shift, ensures smooth service
Required CredentialsHigh school diploma or equivalent; experience in restaurant management preferredHigh school diploma or equivalent; experience in fast-food environment beneficial
Work EnvironmentOffice and restaurant floor, overseeing daily operationsRestaurant floor during shifts, direct team supervision
Industry UsageCommonly used for managerial roles overseeing entire restaurantUsed for frontline supervisory roles during specific shifts

The main difference between a Kfc Restaurant Manager and a Kfc Shift Supervisor lies in scope and responsibilities. The Restaurant Manager oversees overall operations, staff, and customer satisfaction, while the Shift Supervisor focuses on supervising staff during a specific shift. Both roles require similar credentials but differ in level of responsibility and work scope.

Infographic showing various Kfc Restaurant Manager job openings in Utah as of August 2026, with employment types broken down into 85% Full Time, 14% Part Time, and 1% Contract. Highlights an 79% Physical, 2% Hybrid, and 19% Remote job distribution, with an average salary of $50,036 per year, or $24.1 per hour.

KFC TEAM MEMBER 503

KFC Utah

Saratoga Springs, UT • On-site

$13 - $15/hr

Full-time

This job post has expired today. Applications are no longer accepted.


Job description

KFC Team Member 1378 N. Exchange Dr.
  • Are you the happiest when you are helping others?
  • Do others count on you because you are dependable and always show up to work?
  • Are you competitive? Do you love to win?
  • Do you work harder than anyone you know?
  • Are you someone who has a place for everything and everything in its place?
  • Do other people consistently pick you to be on their team because you are a great team player?
  • If you can answer YES to these questions, we may have the perfect role for you as a Team Member in our restaurant.

ROLE SUMMARY:
You are the face of our restaurant! You are the first person our customers see when they walk in the door or pull up to the drive-thru window. You are the friendly voice that greets them. You have the most important job in the company - you serve our customers! You prepare our world famous food every day. Each customer is someone's mother or brother or son or aunt and you have the opportunity to make his or her day. You have high standards. You would never serve a product to a customer that you would not serve to your family or best friend. You are the reason our customers return again and again. By serving hot and fresh food, delivering friendly service, and keeping the restaurant clean, you leave a positive impression on the experiences of other people. This is what gives meaning to our team members, and what we hope gives meaning to you.
Key Responsibilities (what our Team Members do):
  • Needs little guidance in solving problems
  • Trains on their core position and keeps up to date on their training
  • Works hard to achieve goals
  • Demonstrates positive energy at all the times
  • Works to create a great atmosphere within the restaurant
  • Cooperates with fellow team members by helping others when they need it
  • Believes in all people by treating others fairly and with respect
  • Recognizes others for a job well done
  • Demonstrates positive energy at all times
  • Organized, detailed and enjoys following standards and guidelines
  • Greets each customer with a smile
  • Creates a winning experience for every customer
  • Knows the restaurant and shift goals, and works to achieve them every day
  • Follows food and safety procedures, and reports any issues to the Manager on Duty and/or Restaurant General Manager

Other Requirements:
  • Arrive at work on time
  • Flexible scheduling
  • Follows procedures regarding operation of restaurant equipment (including fryers, ovens,etc.)
  • Able to lift up to 25 lbs and carry up to 30 feet
  • Able to push/pull up to 90 lbs up to 30 feet
  • Able to stand and walk for a majority of work shift
  • Follows restaurant cash handling safety and security procedures
  • Adheres to restaurant and City/State/United States safety requirements
  • Knowledge of and compliance with restaurant's Human Resources policies and processes

We offer our Team Members:
  • A mission to provide a caring culture of service, success, and ownership
  • A promote-from-within culture with the potential for personal growth and professional opportunity
  • A chance to work with those who appreciate and reward high performance

Equal Opportunity Employer.