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Internship Panda Express Cook Jobs in California

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Internship Panda Express Cook information

What is the difference between Internship Panda Express Cook vs Panda Express Line Cook?

AspectInternship Panda Express CookPanda Express Line Cook
CredentialsTypically no formal credentials required; may be enrolled in relevant education programsHigh school diploma or equivalent often preferred; on-the-job training provided
Work EnvironmentTraining-focused, supervised environment, often part-time or seasonalFast-paced restaurant setting, regular shifts, direct customer service
Employer & Industry UsageUsed for training and development within Panda Express or similar fast-food chainsFull-time or part-time role in fast-food industry, common across many chains

The Internship Panda Express Cook is primarily a training position aimed at gaining experience in food preparation and restaurant operations. In contrast, the Panda Express Line Cook is a regular staff role focused on preparing food during shifts. Both roles involve working in a fast-food environment, but the internship emphasizes learning and development, while the line cook role emphasizes consistent food production and customer service.

What does an internship Panda Express Cook do?

An Internship Panda Express Cook assists in preparing and cooking menu items according to Panda Express recipes and quality standards. Interns learn kitchen operations, food safety protocols, and teamwork in a fast-paced restaurant environment. They receive hands-on training in cooking techniques, ingredient preparation, and maintaining a clean work area. This role is designed to give interns valuable experience in the restaurant industry and prepare them for possible future employment.

What are the key skills and qualifications needed to thrive as an internship Panda Express Cook, and why are they important?

To thrive as an Internship Panda Express Cook, you need basic culinary skills, food safety knowledge, and a willingness to learn, with a high school diploma or equivalent often preferred. Familiarity with kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are typically valued. Strong teamwork, time management, and a positive attitude help individuals excel in a fast-paced kitchen environment. These skills and qualities ensure efficient food preparation, compliance with safety standards, and a positive dining experience for customers.

What training and mentorship can I expect during an internship as a Panda Express Cook?

As an intern cook at Panda Express, you can expect to receive hands-on training in food preparation, kitchen safety, and Panda’s signature cooking techniques. You'll work closely with experienced cooks and kitchen managers who will guide you through daily operations, from prepping ingredients to cooking menu items to standard. Mentorship is a big part of the internship, so you'll have opportunities to ask questions, receive feedback, and gradually take on more responsibility as you become comfortable with the role. This experience not only helps you develop culinary skills but also introduces you to teamwork and fast-paced kitchen environments.
What are the most commonly searched types of Panda Express Cook jobs in California? The most popular types of Panda Express Cook jobs in California are:
What cities in California are hiring for Internship Panda Express Cook jobs? Cities in California with the most Internship Panda Express Cook job openings:
Infographic showing various Internship Panda Express Cook job openings in California as of July 2026, with employment types broken down into 60% Full Time, 20% Part Time, and 20% Temporary. Highlights an 100% In-person job distribution.

Restaurant Assistant Kitchen Manager/ Inn

Panda Inn

Glendale, CA

Other

Re-posted 23 days ago


Job description

Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. Panda Restaurant Group includes the original Panda Inn fine dining restaurants, Panda Express, our Gourmet Chinese food concept served in a fast casual environment, and Hibachi San, our Japanese grill concept. The family owned and operated company is still run by founders Andrew and Peggy Cherng. Panda offers competitive benefits and rewarding opportunities, from entry-level positions to management. We have restaurant positions available nationwide and support center positions in Rosemead, CA.


Come join the nation's largest and fastest growing Asian restaurant company. Our continued growth in this location has created new career opportunities for Management, Crew Members, and Kitchen Team Members!!! Come join us!

Summary of Job Scope and Expectations: The Assistant Kitchen Manager provides support to the Kitchen Manager to ensure smooth daily kitchen operations by building and maintaining a positive work environment, strong teamwork, and guest satisfaction. This position is accountable for performing all back of the house duties such as preparing and cooking menu dishes and training/coaching associates.


Essential Functions:

-Assists in all kitchen operations, including food preparation, cooking, cleaning, storage, and equipment maintenance

-Prepares and cooks all menu dishes as needed

-Assists Kitchen Manager in recruiting, interviewing, and selecting hourly staff for kitchen openings

-Prepares kitchen employees’ weekly schedule and reviews bi-weekly time cards

-Makes or arranges for repairs and maintenance service on all equipment and facilities

- Ensures that Company standards on food are maintained and safety standards and procedures are enforced in the kitchen facilities


- Assists Kitchen Manager in implementing special promotions by providing expertise

- May perform all duties of the Cook and Kitchen help as needed

- Conducts regular inventory checks, orders supplies, and checks deliveries with the guidance of Kitchen Manager.


Education and Experience:

- High school diploma or equivalent required, Associate’s degree preferred.

- Minimum one to two years of restaurant/kitchen experience required

- Must be flexible to move to a store within a radius of 50 miles from home and to work flexible schedule, including nights, weekends, and holidays


Food Safety:

- Food Handler Certification



ADA Statement:

While performing duties, counter areas are often hot with steam from steam table and food vapors. Workspace is restricted and employees are generally expected to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees must be able to lift up to 50 lbs., stand up to four hours and reach across counter tops measured at 36 inches to serve customers. Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high. Employees must be able to work in a fast-paced work environment, have effective verbal communication skills, ability to adapt to a dynamic environment with changing priorities, and the ability to manage conflicts/difficult situations.

Panda Strong since 1983:

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Whether it’s impacting our team or the communities we work in, we’re proud to be an organization that embraces family values.

You’re wanted here:

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status. Additionally, Panda Restaurant Group, Inc. complies with all federal, state, and local laws regarding requests for workplace accommodation. The Americans with Disabilities Act (ADA) prohibits discrimination against qualified individuals on the basis of disability. Applicants are entitled to reasonable accommodations, absent undue hardship, to effectively participate in the application and hiring process, for example, sign language interpreters. If you believe you require an accommodation for the application or interview process or for the position for which you are applying, please reach out to TASupport@PandaRG.com.


Pay Range: $28 per hour - $31 per hour


*Within the range, individual pay is determined using various factors, including work location and experience. Panda makes no guarantee that any associate will earn any bonus and reserves the right to change or terminate any or all of its bonus programs at any time, with or without advance notice.