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Internship Canada In Hospitality Jobs (NOW HIRING)

Summer Internship - Spa

Austin, TX · On-site

$14.75 - $20/hr

Overview The Spa Summer Internship at Hyatt Regency Lost Pines, supports daily spa operations while ... This role is ideal for students or individuals pursuing a career in hospitality, wellness, or ...

Hospitality Intern

Nisswa, MN · On-site

$16 - $18/hr

As a Hospitality Intern, you'll: * Focus on one main department such as: * Guest Services / Front ... Internship? * Hands-on experience at a renowned Minnesota resort * A chance to focus in your area ...

Hospitality Intern

Manhattan, NY · On-site

$18 - $20/hr

Interns can expect to gain knowledge and experience in luxury textiles and hospitality sales and project management. Responsibilities will include: * Preparing formal quotations for client review and ...

Interns can expect to gain knowledge and experience in luxury textiles and hospitality sales and project management. Responsibilities will include: * Preparing formal quotations for client review and ...

Summer Intern

Busch, AR · On-site

$23 - $25/hr

This internship offers hands-on experience in event planning, hospitality, logistics, guest experience, and conference operations within a faith-based nonprofit environment. The Summer Intern will ...

This internship offers students the opportunity to apply academic knowledge in a real-world setting while developing professional skills in hospitality, operations, marketing, inventory management ...

Role: Hospitality College Internship Department: Outside Sales (Events Team) Are you studying ... Support employee engagement events for our 225 employee base in Lees Summit - like our annual ...

Role: Hospitality College Internship Department: Outside Sales (Events Team) Are you studying ... Support employee engagement events for our 225 employee base in Lees Summit - like our annual ...

This internship offers hands-on experience in event planning, hospitality, logistics, guest experience, and conference operations within a faith-based nonprofit environment. The Summer Intern will ...

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Internship Canada In Hospitality information

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How much do internship canada in hospitality jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for internship canada in hospitality in the United States is $17.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What are some typical responsibilities and learning opportunities for interns in the Canadian hospitality industry?

Interns in Canada's hospitality sector often rotate through various departments such as front desk operations, food and beverage service, and housekeeping. This hands-on experience allows interns to develop customer service skills, gain insight into daily hotel or restaurant operations, and understand industry standards. Many programs also encourage interns to participate in team meetings and special projects, fostering collaboration with experienced staff. These experiences not only build practical skills but can also open doors to full-time roles or management trainee programs after the internship.

What are the key skills and qualifications needed to thrive as an intern in hospitality in Canada, and why are they important?

To thrive as an intern in hospitality in Canada, you need a basic understanding of customer service, hospitality operations, and ideally a relevant educational background or enrollment in a hospitality program. Familiarity with reservation systems, point-of-sale (POS) software, and sometimes certifications like Food Safe or Smart Serve are commonly required. Outstanding communication, teamwork, and adaptability help interns excel in dynamic, guest-focused environments. These skills and qualifications are essential for delivering excellent guest experiences, supporting daily operations, and preparing for future roles in the industry.

What are Internship Canada In Hospitality?

Internship Canada in Hospitality refers to short-term work placements in hotels, restaurants, resorts, and other hospitality establishments across Canada. These internships are designed for students or recent graduates to gain hands-on experience in areas such as customer service, event management, food and beverage operations, and hotel administration. Participants have the opportunity to develop industry-specific skills, build professional networks, and improve their language abilities in a real-world setting. Internships may be paid or unpaid and typically last from a few months up to a year.

What is the difference between Internship Canada In Hospitality vs Hospitality Assistant?

AspectInternship Canada In HospitalityHospitality Assistant
CredentialsTypically no formal credentials required; some may have related courseworkHigh school diploma or equivalent; relevant certifications optional
Work EnvironmentEntry-level, training-focused roles in hotels, restaurants, or resortsSupportive roles assisting managers and staff in hospitality settings
Employer & Industry UsageInternship programs for students or newcomers; industry entry pointOperational support roles within hospitality businesses

Internship Canada In Hospitality provides hands-on training and experience for those starting in the hospitality industry, often as part of a learning program. Hospitality Assistants support daily operations but usually require some basic qualifications. Both roles serve as entry points, but internships focus on training, while assistant roles involve ongoing support tasks.

Infographic showing various Internship Canada In Hospitality job openings in the United States as of June 2026, with employment types broken down into 10% Full Time, 70% Part Time, and 20% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,995 per year, or $17.3 per hour.

Hospitality & Tourism Pathway Instructor

The SEED Public Charter School of Washington DC

Washington, DC • On-site

Other

Posted 19 days ago


Job description

Description

About The SEED School of Washington, D.C.

The SEED Foundation (www.seedfoundation.com) was created in 1997 to establish college-preparatory urban boarding schools that prepare secondary students, both academically and socially, for success in college and beyond. In 1998, the Foundation opened The SEED Public Charter School of Washington, D.C. - the nation's first public college preparatory boarding school. The school currently serves 250 students in grades 9-12. In 2015, 100% of SEED's seniors were accepted to a four-year college or university.


All SEED students live on campus from Sunday evening through Friday afternoon when they return home for the weekend. The dormitories are organized into small "houses" of an average of 15-18 students per resident advisor for afternoon and evening routines such as academic study hall, house meetings, SPARKS, and other structured activities. We provide a safe and caring 24-hour boarding experience. Our relationship with parents/guardians is essential to the success of their scholar while at SEED.


About The SEED Network:

SEED is the pioneering national network of public, college-preparatory boarding schools, offering a unique 24-hour, 5-day per week learning environment. Our tuition-free schools, the first of their kind in the U.S., are intentionally designed to serve traditionally underserved students. Supported by The SEED Foundation, we operate in Washington, D.C., Baltimore, Miami, and Los Angeles. The Foundation's College Transition & Success (CTS) team provides comprehensive support to SEED graduates from junior year through college graduation. SEED's success has gained recognition from media outlets like 60 Minutes and The New York Times, and former President Obama has lauded it as "a true success story." Learn more at www.seedfoundation.com.


Position Overview

The Hospitality & Tourism Pathway Instructor will design and deliver a rigorous, student-centered Career & Technical Education (CTE) program that prepares scholars for careers in hospitality, tourism, events, and service industries. The role centers experiential, project-based learning culminating in a junior-year capstone and a senior internship/externship. The ideal candidate is dedicated to developing scholars' customer-service aptitude, operational leadership capacity, and professional readiness for success in hospitality, tourism, and postsecondary pathways.


Essential Duties and Responsibilities

Instruction & Curriculum Design

  • Plan and deliver engaging, standards-aligned instruction in hospitality, tourism, event planning, and service management
  • Design experiential, project-based learning (PBL) opportunities that simulate real-world hospitality scenarios
  • Develop a coherent pathway from 10th-12th grade aligned to industry standards
  • Integrate customer service training, operations management, and event execution into coursework

Student Experience & Outcomes

  • Lead students in completing a Junior Capstone Project (e.g., event planning, hospitality business model, tourism experience design)
  • Prepare students for and support placement in Senior Internships/Externships
  • Develop students' professional presence, communication, and service-oriented mindset
  • Provide ongoing feedback and support to ensure students demonstrate growth and mastery

Partnerships & Industry Engagement

  • Build partnerships with hotels, restaurants, event venues, tourism organizations, and local businesses
  • Coordinate guest speakers, field experiences, and mentorship opportunities
  • Align programming to workforce needs and OSSE CTE expectations
  • Collaborate with the CTE Lead to support internship/externship placements, employer communication, and on-site supervision logistics

Program Development

  • Collaborate with leadership to design and refine the Hospitality pathway
  • Support student recruitment and pathway awareness efforts
  • Maintain documentation aligned to OSSE CTE program expectations
  • Evaluate program effectiveness using student outcome and employer/partner feedback and implement continuous improvements

Additional Responsibilities

  • Attend faculty, department, and CTE meetings; participate in professional development and required trainings.
  • Support school events (family nights, exhibitions, portfolio presentations) and occasional evening or weekend activities.
  • Adhere to the professional and ethical standards as outlined in the SEED PCS Staff Handbook.
  • Perform other duties as assigned by school leadership.

Habits of Mind:

The ideal candidate consistently demonstrates:

  • Equity-Centered Mindset - Believes in and actively works to ensure all scholars have access to high-quality, career-connected learning experiences
  • Scholar-Centered Orientation - Prioritizes student voice, agency, and ownership of learning
  • Commitment to Real-World Relevance - Designs learning that bridges academic content with authentic, meaningful application
  • Reflective Practice - Continuously examines and refines instructional practices to improve student outcomes
  • Relationship-Driven Leadership - Builds strong, trust-based relationships with students, families, and community partners
  • High Expectations with Support - Holds scholars to rigorous standards while providing the structures and encouragement needed for success
  • Collaborative Mindset - Works across teams to ensure coherence and alignment in the student experience

Requirements

Qualifications and Essential Competencies

  • Bachelor's degree required; degree in Hospitality, Tourism, Business, or related field preferred.
  • Valid state teaching certification preferred (CTE/Hospitality or secondary certification) or eligibility for certification.
  • Minimum 2 years teaching experience preferred; industry experience (3+ years) in hospitality, tourism, events, or related fields strongly preferred.
  • Demonstrated ability to design and facilitate student-centered, project-based learning experiences
  • Outstanding communication, interpersonal, and facilitation skills; ability to build rapport and collaborate across disciplines
  • Passion for working with young people and commitment to a diverse, inclusive school community
  • Strong technology skills and experience integrating digital tools into instruction
  • Commitment to The SEED Foundation's mission and beliefs