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Internship Cacfp Food Program Jobs in Indiana (NOW HIRING)

Food Service Assistant

Fort Wayne, IN ยท On-site

$17.29 - $17.30/hr

Follow Child Adult Care Food Program (CACFP) processes and procedures at all times. * Prepare and distribute food for breakfast, lunch and snack in an appropriate and timely manner. Included duties ...

Food Service Assistant

Fort Wayne, IN ยท On-site

$17.30/hr

Follow Child Adult Care Food Program (CACFP) processes and procedures at all times. * Prepare and distribute food for breakfast, lunch and snack in an appropriate and timely manner. Included duties ...

Food Service Assistant

Fort Wayne, IN ยท On-site

$17.29 - $17.30/hr

Follow Child Adult Care Food Program (CACFP) processes and procedures at all times. * Prepare and distribute food for breakfast, lunch and snack in an appropriate and timely manner. Included duties ...

Food Services Aide

Frankfort, IN ยท On-site

$15.33/hr

Ensure compliance with Bauer Policies, State Licensing, and Head Start Program Performance Standards, and Child and Adult Care Food Program (CACFP) regulations * Attend twice-monthly staff meetings ...

Food Services Aide

Lafayette, IN ยท On-site

$15.33/hr

Ensure compliance with Bauer Policies, State Licensing, and Head Start Program Performance Standards, and Child and Adult Care Food Program (CACFP) regulations * Attend twice-monthly staff meetings ...

Food Services Aide

Frankfort, IN ยท On-site

$15.33/hr

Ensure compliance with Bauer Policies, State Licensing, and Head Start Program Performance Standards, and Child and Adult Care Food Program (CACFP) regulations * Attend twice-monthly staff meetings ...

Summer Internship - Engineering

Auburn, IN ยท On-site

$15.75 - $20.25/hr

Our internship program is designed to provide students withreal-world exposure to the packaging ... care, food and beverage, home care, pharmaceutical and nutraceutical,and industrial and ...

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Internship Cacfp Food Program information

What is the difference between Internship Cacfp Food Program vs Food Service Assistant?

AspectInternship Cacfp Food ProgramFood Service Assistant
CredentialsMay require basic food safety training, internship approvalFood handler permits often required
Work EnvironmentEducational settings, focus on nutrition and program complianceSchool cafeterias, restaurants, or catering services
Employer & IndustryEducational institutions, government programsFood service establishments, schools, hospitals
Search & Comparison IntentUnderstanding program-specific roles and trainingJob duties, certifications, and work conditions

The Internship Cacfp Food Program typically involves training in nutrition, program compliance, and food safety within educational settings, often as part of an internship. In contrast, a Food Service Assistant performs daily food service tasks, including food prep and customer service, often requiring food safety permits. Both roles are essential in food service environments but differ mainly in scope, training, and work focus.

What are the most commonly searched types of Cacfp Food Program jobs in Indiana? The most popular types of Cacfp Food Program jobs in Indiana are:

Food Service Assistant

Brightpoint

Fort Wayne, IN โ€ข On-site

$17.29 - $17.30/hr

Full-time

Posted 21 days ago


Job description

Are you looking for a rewarding work environment with great benefits, where you will impact the lives of others (as well as yourself)?

POSITION: Head Start Food Service Assistant

LOCATION: Allen County

HOURS: school year position available (35 hours/week)

STARTING SALARY RANGE: $17.30 hour ________________________________________________________________________


JOB DUTIES:

The Food Service Assistant is responsible for the day-to-day food service operations for the assigned center.


  • Comply with all requirements of the Indiana State Board of Health Food Service Sanitation Requirements (410 1AC 7-15.11) and maintain a copy of the booklet on file in the kitchen.
  • Follow Child Adult Care Food Program (CACFP) processes and procedures at all times.
  • Prepare and distribute food for breakfast, lunch and snack in an appropriate and timely manner. Included duties are:
    • Portion food in accordance with posted menus.
    • Distribution of supplies, food and non-food.
  • Maintain proper storage of food and non-food supplies, keeping a running inventory.
  • Maintain a neat, clean, and orderly kitchen area by complying with the cleaning schedule.
  • Maintain all necessary kitchen records.
  • Comply with the Head Start Act, all Head Start regulations, federal, state, and local regulations, contractual agreements and funding guidelines.

__________________________________________________________________________________________


SKILLS AND QUALIFICATIONS:

  • High School diploma or GED preferred at hire. (GED must be obtained within two (2) years of hire to maintain employment.)
  • Ability to operate basic kitchen equipment.
  • Ability to read and understand menus and food service tracking tools.
  • Basic math skills.
  • Ability to relate and interact effectively with individuals from a variety of socio-economic backgrounds particularly low-income.
  • Become certified in CPR and First Aid within twelve (12) months of hire.
  • When driving for Brightpoint, the employee must have a valid Indiana driver's license and must maintain minimum liability limits of $100,000/$300,000 on auto insurance.

____________________________________________________________________

FOR FURTHER INFORMATION, CONTACT HUMAN RESOURCES DEPARTMENT, EXT. 255 0r 206

APPLICATIONS ACCEPTED -VIA THE INTERNET AT mybrightpoint.org