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Intern Butcher Meat Cutter Jobs in Washington (NOW HIRING)

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Meat Cutter

Great Falls, VA · On-site

$16 - $22/hr

As Meat Cutter, some of your job duties will include cutting, trimming, chopping and grinding meat ... We are a new butcher shop so the successful applicant can take pride in being part of the founding ...

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Meat Cutter

Great Falls, VA · On-site

$16 - $22/hr

As Meat Cutter, some of your job duties will include cutting, trimming, chopping and grinding meat ... We are a new butcher shop so the successful applicant can take pride in being part of the founding ...

Butcher

Mclean, VA · On-site

$12.77 - $23.50/hr

Butchers will coordinate meat and seafood cutting to support timely and efficient yields while ensuring proper food safety and sanitation standards are upheld for guest safety. One key to our success ...

Butcher

Mclean, VA

$12.77 - $23.50/hr

Butchers will coordinate meat and seafood cutting to support timely and efficient yields while ensuring proper food safety and sanitation standards are upheld for guest safety. One key to our success ...

Butcher

Mclean, VA

$12.77 - $23.50/hr

Butchers will ensure special guest requests are accommodated while delivering the same high quality standards Butchers will coordinate meat and seafood cutting to support timely and efficient yields ...

Food Policy Intern

Washington, DC · On-site

$19.50/hr

... and organic meat and dairy; and support a rapid and large-scale shift towards plant-forward ... cutting edge of environmental advocacy. This position will introduce the intern to a wide range of ...

Food Policy Intern

Washington, DC · On-site

$19.50/hr

... meat and dairy; and support a rapid and large-scale shift towards plant-forward, climate-conscious ... cutting edge of environmental advocacy. This position will introduce the intern to a wide range of ...

Assists the Chef and/or butcher in cutting meat; when cutting meat, follows the specifications, quality standards and procedures of Ruth's Chris Steak House. Communicates frequently with the Chef to ...

Broiler Cook

Annapolis, MD · On-site

$17 - $20/hr

Assists the Chef and/or butcher in cutting meat; when cutting meat, follows the specifications, quality standards and procedures of Ruth's Chris Steak House. * Communicates frequently with the Chef ...

Assists the Chef and/or butcher in cutting meat; when cutting meat, follows the specifications, quality standards and procedures of Ruth's Chris Steak House. Communicates frequently with the Chef to ...

Broiler Cook

Odenton, MD · On-site

$17 - $20/hr

Assists the Chef and/or butcher in cutting meat; when cutting meat, follows the specifications, quality standards and procedures of Ruth's Chris Steak House. * Communicates frequently with the Chef ...

Our cutting edge products include band saw blades, meat grinder plates and knives, and cutlery. We also offer a vast range of butcher supplies, seasonings, replacement parts, and repair services to ...

Intern Butcher Meat Cutter information

What are the most commonly searched types of Butcher Meat Cutter jobs in Washington? The most popular types of Butcher Meat Cutter jobs in Washington are:

$20 - $28/hr

Full-time

Re-posted 27 days ago


Job description

Benefits/Perks
  • Competitive wages
  • Career Growth Opportunities
  • Fun and Energetic Environment
  • Ongoing training
  • Employee Discount
Job Summary
We are seeking an experienced Meat Cutter to join the team at our successful store. As a Meat Cutter, you will be responsible for operating the meat department to the high standards set forth by the company. You will trim and prepare standard cuts of meat as specified in-store guidelines and follow the store’s meat merchandising plan. The Meat Cutter’s goal is to drive sales within the meat department and maximize profitability.

Responsibilities 
  • Cut and trim meat using knives and power equipment
  • Package and display meat in an attractive manner
  • Order inventory and maintain appropriate levels of stock
  • Receive and inspect meat as it arrives to the store
  • Ensure the cold chain is unbroken and meat remains high quality 
  • Follow high standards of sanitation and quality control
Qualifications
  • Must be 18 years of age
  • High school diploma/GED required
  • Experience using meat cutting equipment, power equipment, and hand tools
  • Ability to stand for long periods and regularly lift 30lbs