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Innovation Brewing Jobs (NOW HIRING)

Yards Brewing Company

Brewer II

Philadelphia, PA · On-site

Yards Brewing Company has been proudly brewing in the City of Brotherly Love since 1994. We have ... innovation series. Here at Yards, it has always been about working hard, having fun, and giving ...

Upstream Brewing Company

Host/Hostess

Omaha, NE · On-site

Additionally, we foster a supportive and inclusive culture that encourages collaboration and innovation. About Us Upstream Brewing Company, established in 1996, is a leading brewpub and restaurant ...

Hendler Family Brewing Co.

Brewer

Framingham, MA · On-site

$27 - $34/hr

Participate in all brewing related operations, including but not limited to: wort production, hop ... Create high-quality products that honor tradition and the spirit of inspired innovation. With an ...

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All JobsInnovation Brewing Jobs

Innovation Brewing information

See salary details

$11K

$97.6K

$116K

How much do innovation brewing jobs pay per year?

As of Jun 10, 2026, the average yearly pay for innovation brewing in the United States is $97,583.00, according to ZipRecruiter salary data. Most workers in this role earn between $95,000.00 and $104,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Innovation Brewer, and why are they important?

To thrive as an Innovation Brewer, you need a strong background in brewing science, recipe development, and quality control, often supported by a degree in brewing, food science, or related experience. Familiarity with brewing equipment, fermentation management systems, and industry certifications like Cicerone or BJCP is highly valuable. Creativity, problem-solving, and strong collaboration skills help set individuals apart in crafting unique and marketable beers. These competencies ensure the production of innovative, high-quality products that stand out in a competitive craft beer market.

How does an Innovation Brewer typically collaborate with other departments to bring new products to market?

As an Innovation Brewer, collaboration with multiple departments is essential for successfully launching new brews. You’ll work closely with the marketing team to align new product concepts with market trends and customer preferences, and coordinate with the production team to ensure new recipes are scalable and feasible for large-batch brewing. Quality assurance, procurement, and sales teams are also frequent partners in the process, helping to ensure ingredient sourcing, regulatory compliance, and effective product rollout. Open communication and cross-functional teamwork are key to navigating challenges and achieving successful innovation.

What is the difference between Innovation Brewing vs Brewmaster?

AspectInnovation BrewingBrewmaster
CredentialsBrewing certifications, experience in brewing processBrewing certifications, extensive brewing experience
Work EnvironmentBrewing facility, production lineBrewing facility, overseeing brewing operations
Industry UsageBrewing companies, craft breweriesBrewing companies, craft breweries
Role FocusProduction, quality control, process improvementLeadership in brewing, recipe development, staff supervision

Innovation Brewing typically refers to a brewery involved in producing craft beers with a focus on innovation and new flavors. A Brewmaster is a professional responsible for overseeing the entire brewing process, recipe creation, and quality control. While both roles require brewing certifications and experience, the Brewmaster often holds a more senior, leadership position, whereas Innovation Brewing refers to the company or brand itself. Understanding these differences helps clarify career paths and job expectations within the brewing industry.

What is innovation brewing?

Innovation brewing refers to the process of creating new and unique types of beer by experimenting with different ingredients, brewing techniques, and flavors. Brewers in innovation brewing roles often develop limited-edition or experimental batches to test new ideas and respond to trends in the craft beer industry. The goal is to push boundaries and offer customers novel experiences while maintaining quality and consistency. Innovation brewers may also collaborate with other breweries or industries to create distinctive products. Their work helps keep the brewery's offerings fresh and exciting for consumers.
Infographic showing various Innovation Brewing job openings in the United States as of June 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $97,583 per year, or $46.9 per hour.
Brewer II

Brewer II

Yards Brewing Company

Philadelphia, PA • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 4 days ago

Job description

Yards Brewing Company has been proudly brewing in the City of Brotherly Love since 1994. We have grown from a garage-sized operation to our newest location - a 70,000 square foot state-of-the-art brewery and taproom - at 500 Spring Garden Street. Philadelphia Pale Ale, Yards Signature IPA and Brawler, all nationally recognized ales, lead a balanced portfolio of quality, handcrafted beers including several seasonal and limited releases, along with our First Draft innovation series. Here at Yards, it has always been about working hard, having fun, and giving back. The ‘Brew Unto Others’ motto reflects our commitment to quality, community, and sustainability.

About the Role:

The Brewer II is responsible for executing and supporting brewing operations in a high-volume, automated production brewery. This role requires strong process control capability, troubleshooting skills, and the ability to operate both automated brewhouse systems and manual brewing processes. The Brewer II is expected to operate with a high level of independence and support overall brewhouse performance, quality, and throughput.

Core Responsibilities:

Brewhouse & Process Operations

  • Operate automated brewhouse systems using Siemens Braumat
  • Execute brew recipes while monitoring critical process parameters:
    • Temperature
    • Flow rates
    • Timing
    • Gravities
  • Identify, troubleshoot, and respond to process alarms and deviations
  • Adjust processes as needed to maintain product quality and consistency

Cellaring & Production Support

  • Perform transfers, carbonation, and tank management (FVs and BBTs)
  • Support filtration and downstream readiness for packaging
  • Ensure all beer meets release specifications (ABV, carbonation, flavor, color)
  • Coordinate with Packaging, QA, and Warehouse teams to support production flow

CIP, Sanitation & Cleaning

  • Execute and verify CIP cycles for:
  • Fermentation Vessels (FVs)
  • Bright Beer Tanks (BBTs)
  • Verify chemical concentration, temperature, flow rates, and cycle times
  • Perform manual cleaning (COP) and maintain sanitary conditions
  • Coordinate shared CIP system usage across departments

Quality, SOPs & Documentation

  • Follow and support the development of SOPs
  • Accurately record batch and process data
  • Monitor and communicate critical control points
  • Support QA/QC sampling and verification processes

Troubleshooting & Continuous Improvement

  • Diagnose and troubleshoot process and equipment issues
  • Communicate effectively with Maintenance for issue resolution
  • Support continuous improvement initiatives within brewing operations

Experience & Skills:

  • 3+ years of experience in brewing, food & beverage, manufacturing, or production environment
  • Strong working knowledge of:
    • CIP/COP systems
    • Sanitation practices
    • Brewing and fermentation fundamentals
  • Experience operating PLC-based or automated systems (experience with Siemens Braumat strongly preferred)
  • Commitment to safety, quality, and sanitation standards

Preferred Qualifications:

  • Certification in Brewing or related field
  • Experience with wine tasting and production
  • Knowledge of craft beer trends and industry developments
  • Forklift and/or scissor lift certification (or ability to obtain)

Work Style & Capability

  • Strong troubleshooting and critical thinking skills
  • Ability to work independently and prioritize tasks based on production needs
  • Effective communication across departments
  • Comfortable with data entry and process documentation

Physical Requirements

  • Ability to work in hot, cold, wet, and confined environments
  • Frequent standing, bending, climbing, and hose handling
  • Ability to lift 55+ lbs repeatedly

Work Schedule & Availability

  • This is a full-time, production-based role supporting a multi-shift brewing operation
  • Standard schedule: 8-hour shifts, Monday through Friday, with the possibility of weekends and overnight shifts.
  • Schedules (including overnights) may vary based on production needs, including 10-hour shifts.
  • Start times may vary based on production requirements (including early mornings)
  • Flexibility is required to support:
    • Overtime as needed based on production demands
    • Occasional schedule adjustments to support brewing and packaging operations
    • Off-shift troubleshooting or process support as needed

What Success Looks Like

  • Consistent execution of brews within specification
  • Strong command of automated systems and process control
  • Effective troubleshooting with minimal escalation
  • Reliable support of production schedule and team coordination

More information:

Yards Brewing Company offers competitive Benefits that include: Health, Vision, Dental, Retirement Savings with Employer Match, Paid Time Off, Sick Pay, Free Parking, Taproom Discounts, and more!