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In Room Dining Server Jobs in Springfield, OR (NOW HIRING)

Provide friendly and attentive service to enhance the dining experience. * Maintain knowledge of ... Prior experience in similar facility or food service preferred. * Knowledge, Skills & Abilities:

Night Auditor

Eugene, OR

$15 - $20/hr

Answers inquiries pertaining to hotel services; registration of guests; and shopping, dining, entertainment, and travel directions. Explains in-room and hotel features. * Responsible for completing ...

Night Auditor

Eugene, OR ยท On-site

$15 - $20/hr

Answers inquiries pertaining to hotel services; registration of guests; and shopping, dining, entertainment, and travel directions. Explains in-room and hotel features. * Responsible for completing ...

Night Auditor

Eugene, OR ยท On-site

$15.25 - $20.25/hr

Answers inquiries pertaining to hotel services; registration of guests; and shopping, dining, entertainment, and travel directions. Explains in-room and hotel features. * Responsible for completing ...

Server

Eugene, OR ยท On-site

$15.55/hr

Server There's a place for you at our table. Craft your career today. You give your all to delight ... high-volume, casual dining restaurant experience? * Do you thrive working in a fast-paced ...

Server

Eugene, OR ยท On-site

... dining experience our guests will never forget. Bring your friendly energy, enthusiasm, and ... What's in it for you? We're glad you asked. Pay - Our restaurants are busy. You can make great ...

... dining experience our guests will never forget. Bring your friendly energy, enthusiasm, and ... What's in it for you. We're glad you asked.Pay - Our restaurants are busy You can make great money ...

Banquet Server | Valley River Inn Fine wine. Delicious food. Bring beautiful spaces to life and ... dining experience for each guest. Let's start off with the most important part - what's in it for ...

Banquet Server | Valley River Inn Fine wine. Delicious food. Bring beautiful spaces to life and ... dining experience for each guest. Let's start off with the most important part - what's in it for ...

Server

Eugene, OR ยท On-site

$15.55/hr

Server There's a place for you at our table. Craft your career today. You give your all to delight ... high-volume, casual dining restaurant experience? * Do you thrive working in a fast-paced ...

On-Call Banquet Server

Eugene, OR ยท On-site

$16.50/hr

Previous experience as server in a similar environment * Working knowledge of dining and beverage ... service procedures * Working knowledge of applicable liquor laws and regulations * Necessary State ...

Night Auditor

Eugene, OR ยท On-site

$15.25 - $20.25/hr

Answers inquiries pertaining to hotel services; registration of guests; and shopping, dining, entertainment, and travel directions. Explains in-room and hotel features. * Responsible for completing ...

Servers

Eugene, OR ยท On-site

$15.55/hr

Server: You will be responsible for taking orders using handheld technology, serving food and drinks in a timely accurate manner, as well as delivering a fun and satisfying dining experience to ...

Server

Eugene, OR ยท On-site

Discounted shift meals and a 25% discount when dining as a guest * Opportunities - we train and ... Over fifty years later, every seat in our over 500 restaurant family is an extension of that ...

Server

Eugene, OR ยท On-site

Discounted shift meals and a 25% discount when dining as a guest * Opportunities - we train and ... Over fifty years later, every seat in our over 500 restaurant family is an extension of that ...

Showing results 21-40

In Room Dining Server information

See Springfield, OR salary details

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How much do in room dining server jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for in room dining server in Springfield, OR is $15.62, according to ZipRecruiter salary data. Most workers in this role earn between $13.41 and $16.92 per hour, depending on experience, location, and employer.

What is an in room dining server?

In Room Dining Servers are hospitality professionals responsible for delivering food and beverages to guests in their hotel rooms. They take orders, ensure accuracy, prepare trays or carts, and provide courteous service directly to guests' doors. In Room Dining Servers also handle guest requests, manage special dietary needs, and help create a comfortable and enjoyable dining experience within the privacy of a guest's room.

What are some common challenges faced by in room dining servers, and how can they be managed effectively?

In Room Dining Servers often encounter challenges such as managing multiple guest requests simultaneously, ensuring timely delivery of orders, and maintaining high service standards despite working independently. To manage these effectively, strong organizational skills, clear communication with kitchen and housekeeping staff, and proactive problem-solving abilities are essential. Familiarity with hotel layouts and menu items can also help streamline service and enhance guest satisfaction. Building rapport with team members and being adaptable to fluctuating guest needs are key to success in this role.

What is the difference between In Room Dining Server vs Food Runner?

AspectIn Room Dining ServerFood Runner
Primary RoleServes food and beverages to guests in their rooms, provides personalized serviceDelivers prepared food from the kitchen to tables or guests, assists with order accuracy
Work EnvironmentGuest rooms, often in hotels or resortsRestaurant or banquet areas, supporting service staff
CredentialsFood safety certification, hospitality experience often preferredBasic food handling knowledge, fast-paced environment experience

While both roles support food service in hospitality settings, the In Room Dining Server focuses on personalized guest service directly in guest rooms, whereas the Food Runner primarily assists in delivering food within the restaurant or dining area. Understanding these differences helps clarify job expectations and career paths in hospitality service roles.

What are the key skills and qualifications needed to thrive as an in room dining server, and why are they important?

To thrive as an In Room Dining Server, you need excellent customer service skills, attention to detail, and a basic understanding of food safety, often supported by prior hospitality or food service experience. Familiarity with point-of-sale (POS) systems, room service protocols, and safe food handling certifications is typically required. Strong communication, time management, and a friendly demeanor help create a positive guest experience and efficient service. These skills and qualities are essential for ensuring guest satisfaction, timely delivery, and maintaining the hotel's reputation for quality service.
What are popular job titles related to In Room Dining Server jobs in Springfield, OR? For In Room Dining Server jobs in Springfield, OR, the most frequently searched job titles are:
What job categories do people searching In Room Dining Server jobs in Springfield, OR look for? The top searched job categories for In Room Dining Server jobs in Springfield, OR are:
What cities near Springfield, OR are hiring for In Room Dining Server jobs? Cities near Springfield, OR with the most In Room Dining Server job openings:
Infographic showing various In Room Dining Server job openings in Springfield, OR as of August 2026, with employment types broken down into 1% As Needed, 62% Full Time, 29% Part Time, 1% Temporary, and 7% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $32,486 per year, or $15.6 per hour.

Server (Springfield, OR)

World Wide Wings, LLC

Springfield, OR โ€ข On-site

$15.05 - $18/hr

Other

Re-posted 23 days ago


Job description

NOW HIRING: Servers (Front-of-House Team Members)
Bring your personality to Buffalo Wild Wings-where every shift feels like game day!
If you love connecting with people and thrive in a fast-paced, high-energy environment, we want you on our team. At Buffalo Wild Wings, it's more than just serving food-it's about creating memorable experiences full of great food, sports, and fun.
What You'll Do
As a Server, you'll be the face of the Guest experience-bringing energy, personality, and great service to every table.
  • Greet Guests and create a welcoming, upbeat experience
  • Excellent verbal communication and interaction skills in order to serve BWW Guests and ability to create a personalized experience
  • Skill in time management and organization with excellent attention to detail Ability to take direction and execute team and company objectives
  • Take food and drink orders accurately and efficiently
  • Recommend menu items, beverages, and promotions
  • Deliver food and drinks while ensuring quality and satisfaction
  • Check in with Guests and provide attentive service throughout their visit
  • Process payments and handle transactions accurately
  • Conflict management skills, analytical skills, and a high degree of emotional intelligence in order to recognize and solve guest problems
  • Knowledge of RAS (responsible alcohol service) procedures as defined by both federal and state laws, and also BWW policies and guidelines
  • Work closely with your team to keep the dining room running smoothly

Knowledge/Skills:
  • Superior customer service and hospitality skills
  • Knowledgeable of proper sanitation, food safety, and security procedures
  • Knowledge of BWW food and beverage menu and ability to make suggestions to Guests and up-sell
  • Knowledgeable of current marketing initiatives and up-coming events to inform Guests
  • Excellent verbal communication and interaction skills in order to serve BWW Guests and ability to create a personalized experience
  • Skill in time management and organization with excellent attention to detail Ability to take direction and execute team and company objectives
  • Basic mathematical skills and the ability to handle money accurately Basic knowledge of Point of Sale systems
  • Conflict management skills, analytical skills, and a high degree of emotional intelligence in order to recognize and solve guest problems
  • Knowledge of RAS (responsible alcohol service) procedures as defined by both federal and state laws, and also BWW policies and guidelines
  • Conflict management skills, analytical skills, and high degree of emotional intelligence in order to recognize and solve problems that come with the position
  • Strong knowledge of commonly used concepts, practices, and procedures in restaurant environment

Freedom to Act:
  • Comply with all specs, quality standards, and department rules and procedures
  • Ability to follow specific service time and guidelines whiles at the same time engaging Guests and customizing their experience
  • Ability to maintain a high degree of pace and intensity for an extended period of time
  • Must be reliable and dependable by adhering to a schedule, covering shifts as necessary, and being on time for scheduled shifts

Interaction:
  • WOW out Team Members by providing the same respect, positive encouragement, and fair treatment within the organization that we expect Team Members to share externally with every GuestMaintain positive working relationships with all Team Members and managers Work as a contributing member of a team

External Relationships:
  • WOW our Guests every day by achieving the highest level of satisfaction with an extraordinary focus on friendly services, food, fun, and value
  • Explain menu items and terms and provide suggestions to Guests when asked

EDUCATION/EXPERIENCE
Required
  • Minimum 21 years of age
  • Certifications to serve alcohol as dictated by the State and BWW policy

Preferred
  • Prior experience working as a server or in a customer service roles, ideally in a high volume full
  • service restaurant