1

Hourly Menu Jobs in Texas (NOW HIRING)

$14 - $17/hr

DESCRIPTION BB's Tex-Orleans is hiring for an hourly restaurant manager. This is an entry level ... menu, offered how and when customers wanted it: for dine-in, catering and take-out, and available ...

Hourly Manager

Kingwood, TX ยท On-site

$14 - $17/hr

BB's Tex-Orleans is hiring for an hourly restaurant manager. This is an entry level position that ... menu, offered how and when customers wanted it: for dine-in, catering and take-out, and available ...

Hourly Shift Manager

Pearland, TX ยท On-site

$12 - $15/hr

Hourly Shift Manager at Slim Chickens Are you looking to be a part of one of the 25 fastest growing ... entire menu. Our time-tested recipe has become a household favorite, locking in flavor with our ...

Hourly Shift Manager at Slim Chickens Are you looking to be a part of one of the 25 fastest growing ... entire menu. Our time-tested recipe has become a household favorite, locking in flavor with our ...

HOURLY SOUS CHEF

Houston, TX ยท On-site

$25/hr

Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training ... Demonstrates complete understanding of daily menu items and accurately explains them to associates ...

Team Member

Dallas, TX ยท On-site

From greeting guests with genuine passion, to teaching customers about our menu and ... Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | ...

Team Member

Tyler, TX ยท On-site

From greeting guests with genuine passion, to teaching customers about our menu and ... Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | ...

Team Member

Tyler, TX ยท On-site

From greeting guests with genuine passion, to teaching customers about our menu and ... Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | ...

Team Member

Dallas, TX ยท On-site

From greeting guests with genuine passion, to teaching customers about our menu and ... Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | ...

From greeting guests with genuine passion, to teaching customers about our menu and ... Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | ...

Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training ... Demonstrates complete understanding of daily menu items and accurately explains them to associates ...

Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training ... Demonstrates complete understanding of daily menu items and accurately explains them to associates ...

next page

Showing results 1-20

Hourly Menu information

What are the most commonly searched types of Menu jobs in Texas?

The most popular types of Menu jobs in Texas are:

What cities in Texas are hiring for Hourly Menu jobs?

Cities in Texas with the most Hourly Menu job openings:

Infographic showing various Hourly Menu job openings in Texas as of August 2026, with employment types broken down into 1% As Needed, 53% Full Time, 39% Part Time, 1% Temporary, 4% Contract, and 2% Nights. Highlights an 97% Physical, and 3% Remote job distribution.
BB's Tex-Orleans
Restaurantsย โ€ขย 501 - 1,000 employees

$14 - $17/hr

Full-time

Re-posted yesterday


Job description

DESCRIPTION
BB's Tex-Orleans is hiring for an hourly restaurant manager. This is an entry level position that can lead to a salaried position with the company. The manager will lead all aspects of our business and deliver excellent customer service to both our customers and the restaurant staff.
To be successful in this role, you'll need management skills and experience in both front and back of the house. We want you to know how to oversee the dining room, check-in with customers and balance seating capacity. Back of the house management experience is also essential, as you'll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations.
We'll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.
Responsibilities
  • Coordinate daily Front of the House and Back of the House restaurant operations
  • Deliver superior service and maximize customer satisfaction
  • Respond efficiently and accurately to customer complaints
  • Regularly review product quality
  • Organize and supervise shifts
  • Appraise staff performance and provide feedback to improve productivity
  • Ensure compliance with sanitation and safety regulations

REQUIREMENTS
  • Proven manager or work experience, preferably in a high-volume, full-service restaurant.
  • Cajun food and crawfish experience is a huge plus
  • Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
  • Strong leadership, motivational and people skills.
  • Be prepared to discuss questions concerning patience, remaining calm under pressure, examples of excellent customer service skills, and guest recovery skills.
  • Familiarity with restaurant management software, like OpenTable, Toast, Door Dash, etc.

In November 2007, Brooks Bassler founded BB's with the original 1,100-square-foot restaurant at Montrose and Westheimer in Houston, Texas. It was the perfect starter! Bassler opened BB's with the intention of creating a unique brand. BB's would feature authentic New Orleans-style po' boys and Tex-Orleans cooking with a distinct menu, offered how and when customers wanted it: for dine-in, catering and take-out, and available for late-night dining as well as during traditional hours.