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Hot Table Jobs in Florida (NOW HIRING)

Sushi Cook

Naples, FL · On-site

$13.25 - $17.75/hr

  • PTO

Comfortable working in hot, humid, and fast-paced kitchen environments * Manual dexterity for ... Seed to Table TikTok * Seed to Table Facebook * Seed to Table Instagram * Seed to Table LinkedIn

Sushi Cook

Naples, FL

$13.25 - $17.75/hr

  • PTO

Comfortable working in hot, humid, and fast-paced kitchen environments * Manual dexterity for ... Seed to Table TikTok * Seed to Table Facebook * Seed to Table Instagram * Seed to Table LinkedIn

Cashier

Naples, FL · On-site

$11.25 - $15.25/hr

  • PTO

At Seed to Table, we believe every interaction is an opportunity to make someone's day better, and ... Able to work in various temperatures, including hot, humid, and cold environments, as well as ...

Executive Sous Chef

Naples, FL

$61K - $79K/yr

  • PTO

Ability to work in hot, humid, and fast-paced kitchen environments. Manual dexterity to safely ... Seed to Table TikTok * Seed to Table Facebook * Seed to Table Instagram * Seed to Table LinkedIn

Sushi Cook

Naples, FL · On-site

$13.25 - $17.75/hr

  • PTO

Comfortable working in hot, humid, and fast-paced kitchen environments * Manual dexterity for ... Seed to Table TikTok * Seed to Table Facebook * Seed to Table Instagram * Seed to Table LinkedIn

Cashier

Naples, FL

$11.25 - $15.25/hr

  • PTO

At Seed to Table, we believe every interaction is an opportunity to make someone's day better, and ... Able to work in various temperatures, including hot, humid, and cold environments, as well as ...

Executive Sous Chef

Naples, FL · On-site

$61K - $79K/yr

  • PTO

Ability to work in hot, humid, and fast-paced kitchen environments. * Manual dexterity to safely ... Seed to Table TikTok * Seed to Table Facebook * Seed to Table Instagram * Seed to Table LinkedIn

Executive Sous Chef

Naples, FL · On-site

$61K - $79K/yr

  • PTO

... hot, humid, and fast-paced kitchen environments. • Manual dexterity to safely handle knives ... Seed to Table TikTok * Seed to Table Facebook * Seed to Table Instagram * Seed to Table LinkedIn

Culinary Lead (Sur La Table)

Melbourne, FL · On-site

$16 - $20.50/hr

... hot surfaces, temperature variations, various food allergens both physical and airborne ... Sur La Table has the exclusive right to alter this at any time without notice. The CSC family of ...

Able to work in various temperatures, including hot, humid, and cold environments, as well as ... Seed to Table TikTok * Seed to Table Facebook * Seed to Table Instagram * Seed to Table LinkedIn

Culinary Lead (Sur La Table)

Miami, FL · On-site

$16.50 - $21/hr

... hot surfaces, temperature variations, various food allergens both physical and airborne ... Sur La Table has the exclusive right to alter this at any time without notice. The CSC family of ...

Showing results 21-40

Hot Table information

What is the difference between Hot Table vs Cold Table?

AspectHot TableCold Table
Primary UseServing hot dishes, main courses, and freshly prepared foodsServing cold dishes, salads, desserts, and appetizers
Work EnvironmentKitchen or food service area, often near cooking stationsDining area or buffet setup, often in catering or banquet settings
Required CredentialsFood safety certification, culinary skillsFood safety certification, culinary knowledge
Industry UsageRestaurants, hotels, catering servicesBanquets, catering, event services

Hot Tables and Cold Tables are both essential in food service but serve different purposes. Hot Tables are used to keep cooked dishes warm, while Cold Tables display and serve cold foods. Understanding these differences helps in selecting the right setup for specific dining or catering needs.

What are popular job titles related to Hot Table jobs in Florida?

For Hot Table jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Hot Table jobs in Florida look for?

The top searched job categories for Hot Table jobs in Florida are:

Infographic showing various Hot Table job openings in Florida as of August 2026, with employment types broken down into 77% Full Time, 21% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution.

$13.25 - $17.75/hr

Full-time

PTO

Re-posted 7 days ago


Job description

Job Type
Full-time
Description
Job Location:
4835 Immokalee Rd, Naples, FL 34110
Join our team and be part of a fast-paced, fun, and friendly environment! You'll help keep things running smoothly by maintaining great quality standards, keeping areas clean and well-stocked, and delivering awesome customer service. If you enjoy working with people, staying active, and being part of a team, this could be a great fit for you!
"There are no strangers here, only friends we have yet to meet." - Frank Oakes -
Why Join Us?
  • Career Growth: Start as an apprentice and grow into a skilled! Your growth is our mission!
  • Employee Discounts: Enjoy discounts on our delicious organic food-both dining and groceries.
  • Community & Culture: Be part of a positive and supportive Family that values diversity and growth.
  • Work-Life Balance: We offer paid vacation time to help you relax and recharge.
  • Referral Rewards: Bring your talented friends along and earn rewards for helping us grow!

Requirements
  • Prepare sushi items including rolls, nigiri, sashimi, and specialty items according to recipes and standards.
  • Ensure proper handling, storage, and freshness of fish and other ingredients.
  • Maintain a clean, organized, and sanitary work station at all times.
  • Follow all food safety, sanitation, and health regulations.
  • Assist with prep work such as cutting fish, vegetables, and rice preparation.
  • Monitor inventory levels and minimize waste.
  • Work efficiently in a fast-paced environment
  • Provide friendly and professional service when interacting with customers (if applicable).
  • Knowledge of sushi preparation techniques and knife skills.
  • Ensure proper handling, storage, and freshness of fish and other ingredients.
  • Maintain a clean, organized, and sanitary work station at all times.
  • Follow all food safety, sanitation, and health regulations.
  • Assist with prep work such as cutting fish, vegetables, and rice preparation.
  • Monitor inventory levels and minimize waste.
  • Work efficiently in a fast-paced environment while maintaining quality and presentation.
  • Provide friendly and professional service when interacting with customers (if applicable).

Qualifications:
  • Must be 18 years or older.
  • Proficiency in English is required; Spanish skills are a plus.
  • Non-slip shoes are required for safety (not provided).
  • Legal authorization to work in the United States.
  • Reliable transportation is a must

Physical Requirements:
  • Ability to stand and walk for extended periods
  • Must be able to lift and carry up to 50 lbs regularly
  • Frequent bending, twisting, reaching, and kneeling
  • Comfortable working in hot, humid, and fast-paced kitchen environments
  • Manual dexterity for handling knives, tools, and kitchen equipment safely
  • Ability to work around steam, open flames, and cleaning agents
  • Clear vision and hearing to ensure safety and communication in a busy kitchen
  • Ability to climb a step stool or ladder when needed
  • Must be able to work weekends, holidays, and flexible shifts as scheduled

How to Apply:
Ready to bring your culinary passion to life? Apply now on our Careers page and become a key part of the Seed to Table Family!
Stay Connected:
Follow us on social media for updates on our latest news and job openings:
  • Seed to Table TikTok
  • Seed to Table Facebook
  • Seed to Table Instagram
  • Seed to Table LinkedIn
  • Seed to Table YouTube
  • Seed to Table Website

Equal Opportunity Statement: Seed to Table is an equal opportunity employer, welcoming candidates from all backgrounds. We are committed to fostering a diverse and inclusive workplace where everyone can thrive.