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Host Hostess Jobs in Santa Rosa, CA (NOW HIRING)

27 North

Host/Hostess - Maréla

Healdsburg, CA · On-site

$17/hr

The Host / Hostess serves as the first and final impression of Maréla, embodying the warmth, sophistication, and attentiveness that define our brand. This role is responsible for welcoming guests ...

Liora Estate

Host/Hostess - Maréla

Healdsburg, CA · On-site

$17/hr

The Host / Hostess serves as the first and final impression of Maréla, embodying the warmth, sophistication, and attentiveness that define our brand. This role is responsible for welcoming guests ...

Liora Estate LLC

Host/Hostess - Marela

Healdsburg, CA · On-site

$17/hr

The Host / Hostess serves as the first and final impression of Marela, embodying the warmth, sophistication, and attentiveness that define our brand. This role is responsible for welcoming guests ...

TORC

Host

Napa, CA · On-site

$16.90/hr

... HOSTESS. All applicants should have experience, be passionate about hospitality, service, food and beverage; motivated self starters with flexible schedules. Familiar with OpenTable, Toast and Apple ...

Hillstone Restaurant Group

Host/Hostess

Yountville, CA · On-site

$37.50 - $45.50/hr

Company Description R+D Kitchen in Yountville is currently seeking Maître d' / Greeter candidates to join our successful team. Energy, poise, and an elevated sense of personal style are important.

Rutherford Grill

Host/Hostess

Napa, CA

The Rutherford Grill is currently seeking Maître d' / Greeter candidates to join our successful team. Energy, poise, and an elevated sense of personal style are important. Medical/dental benefits ...

Hillstone Restaurant Group

Host/Hostess

Yountville, CA · On-site

$37.50 - $45.50/hr

R+D Kitchen in Yountville is currently seeking Maitre d' / Greeter candidates to join our successful team. Energy, poise, and an elevated sense of personal style are important. Upscale restaurant ...

Hillstone Restaurant Group

Host/Hostess

Napa, CA

$50 - $60/hr

The Rutherford Grill is currently seeking Maitre d' / Greeter candidates to join our successful team. Energy, poise, and an elevated sense of personal style are important. Medical/dental benefits are ...

Hillstone Restaurant Group

Host/Hostess

Napa, CA · On-site

$50 - $60/hr

Company Description The Rutherford Grill is currently seeking Maître d' / Greeter candidates to join our successful team. Energy, poise, and an elevated sense of personal style are important.

Solage

Host - Solbar

Calistoga, CA

... hostess station and assigned work areas. * Monitor and update guest profiles, VIP arrivals, and special requests using reservation systems. * Ensure menus and wine lists are clean, up-to-date, and ...

Auberge Collection

Host - Solbar

Calistoga, CA · On-site

$17.90/hr

... hostess station and assigned work areas. * Monitor and update guest profiles, VIP arrivals, and special requests using reservation systems. * Ensure menus and wine lists are clean, up-to-date, and ...

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How much do host hostess jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for host hostess in Santa Rosa, CA is $15.49, according to ZipRecruiter salary data. Most workers in this role earn between $12.60 and $17.60 per hour, depending on experience, location, and employer.

What is a host hostess?

A host or hostess is responsible for greeting guests as they arrive at a restaurant, seating them at their tables, and managing reservations or waitlists. They serve as the first point of contact, ensuring guests feel welcome and providing information about the dining experience. Hosts and hostesses also coordinate with servers and other staff to maintain smooth operations and handle guest inquiries or special requests.

What are the key skills and qualifications needed to thrive as a host hostess?

To thrive as a Host/Hostess, you need strong interpersonal skills, organizational abilities, and a basic understanding of restaurant operations, often supported by a high school diploma or equivalent. Familiarity with reservation and seating management systems, such as OpenTable or Resy, is typically required. Exceptional communication, a friendly demeanor, and the ability to multitask under pressure are standout soft skills for this role. These qualities ensure efficient guest flow, enhance customer satisfaction, and contribute to a positive dining experience.

What are some common challenges hosts and hostesses face during busy shifts, and how can they effectively handle them?

Hosts and hostesses often encounter challenges such as managing long wait times, seating large or unexpected groups, and handling guest complaints during peak hours. To navigate these situations, strong communication and organizational skills are essential—keeping guests informed about wait times and coordinating with servers and management helps maintain a smooth flow. Staying calm under pressure, remaining friendly, and being proactive in problem-solving can turn challenging moments into positive guest experiences. Many restaurants also provide training and support to help hosts and hostesses develop these critical skills.

What is the difference between Host Hostess vs Restaurant Server?

AspectHost HostessRestaurant Server
CredentialsNone required, customer service skills preferredFood safety certification often preferred
Work EnvironmentFront-of-house, greeting guests, managing reservationsSeated at tables, taking orders, serving food and drinks
Employer & Industry UsageRestaurants, cafes, hotelsRestaurants, dining establishments
Search & Comparison IntentCustomer greeting, reservation managementOrder taking, food serving

While both roles are customer-facing in the restaurant industry, a Host Hostess primarily manages guest arrivals and seating arrangements, focusing on customer service and reservation handling. A Restaurant Server actively takes orders and serves food, requiring more direct interaction with food and beverage service. Understanding these differences helps job seekers find the right position aligned with their skills and career goals.

Do hosts make a lot of money?

Hosts and hostesses typically earn an hourly wage that varies by location and establishment, with tips often constituting a significant portion of their income. While some may earn above minimum wage, overall earnings are generally moderate and depend on factors like experience, shift hours, and customer volume.

How to get hired as a host hostess?

To get hired as a host or hostess, candidates should have strong customer service skills, a friendly demeanor, and the ability to handle busy environments. Previous experience in hospitality or food service can be beneficial, and many employers look for availability to work flexible hours, including evenings and weekends. Presenting a neat appearance and demonstrating good communication skills during the interview can improve chances of employment.
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For Host Hostess jobs in Santa Rosa, CA, the most frequently searched job titles are:

What cities near Santa Rosa, CA are hiring for Host Hostess jobs?

Cities near Santa Rosa, CA with the most Host Hostess job openings:

Host Hostess jobs near you
Infographic showing various Host Hostess job openings in Santa Rosa, CA as of August 2026, with employment types broken down into 41% Full Time, and 59% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,227 per year, or $15.5 per hour.

Restaurant Host(ess) - (Part-time))

MacArthur Place

Sonoma, CA

$18.47/hr

Part-time

Posted 4 days ago

Job description

Description

Restaurant Host/Hostess 

MacArthur Place Hotel & Spa - Sonoma, CA


Join Our Team

At MacArthur Place, hospitality begins the moment a guest arrives. As a Restaurant Host/Hostess, you will create a warm and welcoming first impression while ensuring our dining and lounge experiences run smoothly. This role is ideal for someone who enjoys connecting with people, thrives in a fast-paced environment, and takes pride in delivering exceptional guest service.


Position Overview

The Host/Hostess manages reservations, coordinates seating, and supports communication between the front-of-house team, kitchen staff, and other hotel departments. By anticipating guest needs and maintaining an organized dining flow, you play an essential role in delivering the elevated hospitality experience that defines MacArthur Place.


Summary of Responsibilities

  • Welcome guests warmly and professionally, creating a memorable first impression and escorting them to their tables.
  • Manage reservations, waitlists, and table assignments to maintain a smooth and efficient dining room flow.
  • Answer guest inquiries and provide menus, specials, and information about restaurant offerings and hotel amenities.
  • Communicate guest preferences, celebrations, VIP arrivals, and dietary needs to service and culinary teams.
  • Monitor guest satisfaction throughout service, promptly addressing minor concerns and elevating guest service issues to management when necessary.
  • Coordinate with servers and kitchen staff to support timely seating, service, and table turnover.
  • Maintain accurate reservation records, seating charts, and floor plans.
  • Maintain a clean, organized, and welcoming host stand, entrance, and waiting area; ensure menus and materials are presentable and restocked throughout service.
  • Assist with organizing large parties or special events and support servers during busy service periods.
  • Participate in pre-service briefings and collaborate with the Food & Beverage team to maintain consistent service standards.
  • Demonstrate professionalism at all times and comply with company policies, procedures, and service standards, including safety protocols, time and attendance, meal and rest breaks, uniform and grooming guidelines, sanitation practices, professionalism, and code of conduct requirements.
  • Adaptability, collaboration, and attention to detail are essential in this high-volume, guest-focused environment.
  • Perform additional responsibilities and other duties as assigned to support overall hotel and restaurant operations.

Qualifications

  • Previous hospitality, restaurant, or customer service experience preferred.
  • Strong communication, organization, and multitasking skills.
  • Ability to remain composed and guest-focused in a fast-paced environment.
  • Familiarity with reservation or POS systems is a plus.
  • Food Handler's and Alcohol Service certifications required (or ability to obtain upon hire).
  • Availability to work evenings, weekends, and holidays.

Physical & Work Environment

  • Work is performed in a hotel restaurant and lounge environment.
  • Frequent standing, walking, bending, and reaching throughout shifts.
  • Ability to lift, push, or carry up to 25 lbs.
  • Exposure to indoor and outdoor environments with varying temperatures and noise levels.

Benefits

  • Employee discounts on hotel stays, dining, and spa services
  • Opportunities for professional growth within our hospitality team and affiliated wineries
  • Collaborative and supportive team environment

About MacArthur Place

Originally a historic estate, MacArthur Place Hotel & Spa has evolved into Sonoma's premier luxury resort, featuring beautifully designed accommodations, farm-to-table dining, curated wine experiences, a tranquil spa, and exceptional guest service. Our team is passionate about creating memorable moments for every guest while fostering a culture of excellence and inclusivity.


Why Join Us?

At MacArthur Place, every interaction is an opportunity to deliver thoughtful, memorable hospitality. Join a team that values professionalism, teamwork, and pride in service while growing your career in luxury hospitality.


Apply today and become part of the MacArthur Place experience. 

Apply