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Host Dishwasher Jobs in Rochester, MI (NOW HIRING)

Dishwasher

Rochester, MI · On-site

$15 - $18/hr

Patti Finnegan's - Dishwasher & Event Utility and Set up Patti Finnegan's Pub & Grille is actively ... Mondays we host private catered golf outings, no restaurant operations * Tuesday through Sunday ...

Dishwasher

Birmingham, MI · On-site

$18 - $22/hr

Whether hosting milestone celebrations, business gatherings, or stylish nights out, 220 Merrill ... Load and unload dishwashing machines * Wash specific items by hand (e.g. wooden cutting boards ...

Food Service Worker

White Lake, MI · On-site

$18.40 - $21/hr

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

Food Service Worker

Milford, MI · On-site

$18.40 - $21/hr

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

Food Service Worker

West Bloomfield, MI · On-site

$18.40 - $21/hr

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

Food Service Worker

Wixom, MI · On-site

$18.40 - $21/hr

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

Food Service Worker

Oak Park, MI · On-site

$18.40 - $21/hr

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

Food Service Worker

Union Lake, MI · On-site

$18.40 - $21/hr

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

Food Service Worker

Farmington, MI · On-site

$18.40 - $21/hr

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

Food Service Worker

Walled Lake, MI · On-site

$18.40 - $21/hr

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

Food Service Worker

Farmington, MI · On-site

$18.40 - $21/hr

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

Food Service Worker

Southfield, MI · On-site

$18.40 - $21/hr

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

Food Service Worker

Livonia, MI · On-site

$18.40 - $21/hr

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

Food Service Worker

Southfield, MI · On-site

$18.40 - $21/hr

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

Food Service Worker

Southfield, MI · On-site

$18.40 - $21/hr

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

Food Service Worker

Detroit, MI · On-site

$18.40 - $21/hr

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

Food Service Worker

Redford, MI · On-site

$18.40 - $21/hr

Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and ...

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Host Dishwasher information

See Rochester, MI salary details

$7

$13

$17

How much do host dishwasher jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for host dishwasher in Rochester, MI is $13.28, according to ZipRecruiter salary data. Most workers in this role earn between $11.49 and $14.81 per hour, depending on experience, location, and employer.

Is a host dishwasher job worth it?

A host dishwasher job involves greeting customers and cleaning dishes, often requiring physical stamina and attention to hygiene standards. It typically offers low to moderate pay, flexible hours, and can provide entry-level work experience, but may have limited advancement opportunities. The job can be worthwhile for those seeking part-time work or starting in the hospitality industry.

What are some common challenges faced by host dishwashers, and how can they be managed effectively?

Host Dishwashers often encounter fast-paced and high-pressure environments, especially during peak dining hours. Managing time efficiently and staying organized are crucial, as you'll need to balance cleaning duties with helping maintain an inviting atmosphere for guests. Communication with kitchen and front-of-house staff is essential to ensure smooth operations and timely turnover of clean dishes. Building physical endurance and learning to prioritize tasks will help you thrive in this role and pave the way for advancement within the restaurant industry.

What is a host dishwasher?

Host Dishwashers are restaurant staff members responsible for cleaning dishes, utensils, glassware, and kitchen equipment, while sometimes also assisting with basic food prep or hosting duties. They play an essential role in maintaining cleanliness and organization in the kitchen and dining areas. Depending on the restaurant, a Host Dishwasher may also greet guests, bus tables, or help with other front-of-house tasks as needed. This position requires attention to detail, the ability to work in a fast-paced environment, and good teamwork skills.

What are the key skills and qualifications needed to thrive as a host dishwasher, and why are they important?

To thrive as a Host Dishwasher, you need strong attention to detail, the ability to work quickly and efficiently in a fast-paced environment, and basic knowledge of sanitation practices, typically with on-the-job training rather than formal qualifications. Familiarity with commercial dishwashing equipment, cleaning agents, and safe food handling procedures is essential. Reliability, a positive attitude, and teamwork are standout soft skills for supporting kitchen operations and maintaining a clean workspace. These skills ensure efficient service, uphold health standards, and contribute to a smooth-running hospitality environment.
What are popular job titles related to Host Dishwasher jobs in Rochester, MI? For Host Dishwasher jobs in Rochester, MI, the most frequently searched job titles are:
What cities near Rochester, MI are hiring for Host Dishwasher jobs? Cities near Rochester, MI with the most Host Dishwasher job openings:
Infographic showing various Host Dishwasher job openings in Rochester, MI as of June 2026, with employment types broken down into 67% Full Time, 18% Part Time, 1% Temporary, and 14% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $27,628 per year, or $13.3 per hour.

$15 - $18/hr

Part-time

Retirement

Re-posted 5 days ago


Job description

Patti Finnegan's - Dishwasher & Event Utility and Set up

Patti Finnegan’s Pub & Grille is actively seeking seasonal full and part time dishwashers and event set up staff. Patti Finnegan’s is a part of the Steve Sharf clubhouse at the Oakland University Golf and Learning Center in Rochester Michigan. We are a fast paced, high-energy environment responsible for serving over 800 affiliate members, various departments of Oakland University and the general public.

We are looking for someone with at least one year's experience in dishwashing or event set up. The ideal candidate will be a team player and able to work unsupervised. This position can be a full-time or part-time seasonal position with flexible scheduling including days, evenings, weekends and some public holidays.

You’ll perform routine kitchen tasks such as washing dishes and putting items in their proper place, setting up workstations with equipment in order service banquet events, as well as setting up and moving tables and chairs throughout our banquet room. Any candidate is expected to be quick and diligent and willing to improve on the job. You should be able to follow instructions as well as all health and safety rules in the kitchen and do so with speed. The ideal candidate will also be able to function in a fast-paced, busy environment as a part of a team.

Expected Responsibilities
  • Assist with the completion of daily & weekly prep and cleaning lists
  • Label and stock all ingredients on shelves so they can be organized and easily accessible
  • Maintain a clean and orderly kitchen by washing dishes, cleaning and sanitizing surfaces, taking out trash etc.
  • Ensure all food, equipment and other items are stored properly per health department regulations
  • Perform other kitchen duties as assigned by Chef, Sous Chef or other management
  • Skills
  • Ability to follow all sanitation procedures
  • Ability to work in a team
  • Very good communication skills
  • Proven experience as Dishwasher or/or prep cook, but we are willing to train the right person
  • Knowledge of health and safety rules in a kitchen
  • Manual dexterity able to operate cutting tools and kitchen utensils
  • Patient with an ability to stay positive under pressure
  • Very good physical condition and endurance
  • Pay Frequency:
  • Bi weekly
  • This Job Is:
  • A job for which military experienced candidates are encouraged to apply
  • Open to applicants who do not have a college diploma
  • Open to applicants under 18 years old, provided it is legally allowed for the job and location
  • Open to applicants who do not have a high school diploma/GED
  • A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks)
  • A good job for someone just entering the workforce or returning to the workforce with limited experience and education
  • A job for which all ages, including older job seekers, are encouraged to apply
  • Open to applicants who do not have a college diploma
  • Job Types: Seasonal Full-time, Seasonal Part-time

    Pay: $15.00 - $18.00 per hour

    Benefits:
  • 401(k)
  • 401(k) matching
  • Flexible schedule
  • Employee discount
  • Shifts:
  • Day shift
  • Night shift
  • Weekly day range:
  • Mondays through Sundays
  • Mondays we host private catered golf outings, no restaurant operations
  • Tuesday through Sunday, restaurant is open 11am 9pm
  • Expected hours: 20 40 per week
  • Typical PM shift end time:
  • 10 PM, but varies based on events and time of year
  • Typical AM shift start time:
  • 8:00 AM, but varies based on events and time of year
  • License/Certification:
  • ServSafe food handler certificate or equivalent (Preferred)
  • Work Location: In person

    Restaurant type:
  • Casual dining restaurant
  • Golf Course
  • Banquets, Events & Catering
  • Education:

    High school or equivalent (Preferred)

    High school diploma or equivalent is desirable; Training from a culinary school will be an asset

    Experience:
  • Restaurant Experience: 1 to 2 years (Preferred)