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Home Based Recipe Development Jobs in Vaughan, ON

Recipe Unlimited Corporation is Canada's leading full service restaurant company. Home to such ... Growth and development opportunities within the restaurant * Career advancement opportunities with ...

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Recipe Unlimited Corporation is Canada's leading full service restaurant company. Home to such ... Develop and implement strategic plans for new restaurant development that support the company ...

Ability to multitask, tracking/monitoring recipe development, maintaining efficiency, and ... Whether this role is based out of our headquarters or one of our distribution centers, it is ...

... like home. Whether it's match day madness, a weekday business lunch, or "just one more" with ... Recipe brands * Flexible scheduling so you can balance work and life * Growth and development ...

All hub-based Clions are expected to be in the office for a minimum of twice per week on one of our ... workflow/recipe development, custom connector configuration, error handling, and performance ...

... hours based on business needs. Location: (Laird) HWY 403 & Dundas St W, Mississauga S'more about ... Ability to multitask, tracking/monitoring recipe development, maintaining efficiency, and ...

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Home Based Recipe Development information

What is home based recipe development?

Home based recipe development involves creating, testing, and refining recipes from your own kitchen, often for clients, publications, or personal projects. This job typically requires a strong knowledge of cooking techniques, ingredient combinations, and food safety. Many home based recipe developers work as freelancers or small business owners, providing original recipes for cookbooks, food blogs, magazines, or product promotions. The role also often includes photographing dishes and writing clear instructions for others to follow.

What are the key skills and qualifications needed to thrive as a home based recipe developer?

To succeed as a Home Based Recipe Developer, you need a solid understanding of culinary techniques, nutrition, and food safety, often supported by formal culinary training or significant cooking experience. Familiarity with kitchen equipment, recipe management software, and food photography tools is typically required. Creativity, attention to detail, and strong written communication skills help you craft appealing and reliable recipes. These abilities are crucial for producing high-quality, original recipes that engage audiences and meet industry standards.

What are some common challenges faced in home based recipe development, and how can they be managed?

Home-based recipe developers often encounter challenges such as limited kitchen space, sourcing unique or high-quality ingredients, and ensuring consistent recipe testing results. To manage these, it's helpful to organize your workspace efficiently, establish reliable sources for ingredients, and keep detailed notes during each testing session. Regularly collaborating with other food professionals online or joining recipe development communities can also provide valuable feedback and support for overcoming obstacles.

What is the difference between Home Based Recipe Development vs Food Blogger?

AspectHome Based Recipe DevelopmentFood Blogger
CredentialsCooking skills, food photography, recipe writingCooking skills, photography, content creation
Work EnvironmentHome kitchen, freelance or contract basisHome or studio, online platform
Industry UsageFood companies, recipe publishers, brandsPersonal brand, online audience, sponsorships

Home Based Recipe Development involves creating recipes for companies or publications, focusing on culinary skills and food styling. Food Bloggers build an online audience by sharing recipes, photos, and content, often monetizing through ads and sponsorships. While both work from home and require culinary and photography skills, their primary goals and audiences differ.

Infographic showing various Home Based Recipe Development job openings in Vaughan, ON as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution.

Manager, Strategic Sourcing (18-month contract)

Recipe

Concord, ON • Hybrid

Contractor

Re-posted 9 days ago


Job description

Recipe Unlimited Corporation is Canada’s leading full service restaurant company. Home to such iconic brands as Swiss Chalet, Harvey’s, St.Hubert, Montana’s, Olive Garden Canada, Kelseys, Bier Markt, East Side Mario’s, The Landing Restaurant Group, New York Fries, The Pickle Barrel & Catering, State & Main, Elephant and Castle, Original Joe’s, Fresh Kitchen + Juice Bar, The Burger’s Priest, Blanco Cantina and Anejo. With this diverse portfolio of restaurants our Home Office Teammates have the opportunity to work on a wide variety of some of the most popular, well-loved brands in Canada. Variety isn’t the only thing we offer – we are passionate about our industry, we celebrate and support diversity of thought, we are innately curious and encourage our Teammates to take ownership. Above all else, we believe in doing the right thing for our people, our communities and our planet.


Reporting to the Vice President, Strategic Sourcing, this individual is responsible for seeking out the best business partnerships to deliver exceptional value, quality and service to our internal customers. Through understanding the key business drivers within his/her area of responsibility, the Strategic Sourcing Manager will work with Recipe’s Brand Leadership Teams to select business partners and control the product sourcing and negotiating process with vendors.

What you will do in this role:

  • Maximize cost reductions while meeting individual category established financial targets

  • Identify and determine vendors through RFP analysis and customer requirements

  • Determine and present opportunities for vendor, sku, and spec rationalization

  • Achieve cost savings target identified for Sourcing.

  • Identify cost savings and value added opportunities for assigned categories.

  • Determine brands’ key business requirements and align category vendor strategy

  • Finalize agreements with vendors specifying price and duration and creation and negotiation of formal contracts

  • Negotiate terms and conditions, service level agreements and statement of work with vendors

  • Ensure contract details are communicated to business managers, distribution partners, and financial analysts

  • Source, implement, and manage launch of new products within assigned categories based on identified Brand requirements

  • Manage day to day supply chain for category skus and ensure continuity of supply

  • Actively assess and develop alternate vendor base

  • Manage contract renewals on a timely basis

  • Determine buying strategy based on market conditions

  • Prepare and deliver product presentations to department peers, Directors, VP and brand leaders as required.

What we are looking for from you:

  • 3 to 5 years sourcing, negotiation, buying experience

  • Experience in category based buying, demonstrated ability to manage and understand vendor capabilities

  • Understanding of logistics and broadline distribution is an asset

  • Experience with Indirect/Services procurement is an asset

  • Ability to prioritize and reprioritize as business requirements develop

  • Financial analysis, negotiation and presentation skills

  • Ability to manage resources, anticipate issues and monitor business controls

  • Customer service orientation is a must

  • Places a high priority on teamwork and achieving collective goals

  • Ability to clearly communicate your ideas and provide accurate feedback

  • Knowledge of G Suite Application is an asset

What’s in it for you?

  • Flexible/Hybrid work environment
  • Pay range: $80,000 - $100,000
  • You’d be joining a close-knit, innovative team of creative and energetic go-getters
  • You’d be a part of Canada’s largest full-service restaurant company that leads the industry in size and innovation
  • 20% associate discount dining card and monthly dining allowance valid at participating Recipe brands
  • A welcoming, fun and safe work environment founded on respect
  • Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands
  • Industry-leading benefits, wellness programs, and total rewards programs

Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.

Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com