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Helper In Kitchen Jobs in Phoenix, AZ (NOW HIRING)

As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our ...

Kitchen Manager

Scottsdale, AZ · On-site

$75K - $85K/yr

As an integral member of our team, the Kitchen Manager will oversee culinary staff, manage food costs, and drive innovation in the kitchen. Join our growing business and help us continue to bring ...

Kitchen Manager

Scottsdale, AZ · On-site

$75K - $85K/yr

As an integral member of our team, the Kitchen Manager will oversee culinary staff, manage food costs, and drive innovation in the kitchen. Join our growing business and help us continue to bring ...

As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our ...

Kitchen Manager

Scottsdale, AZ · On-site

$75K - $85K/yr

As an integral member of our team, the Kitchen Manager will oversee culinary staff, manage food costs, and drive innovation in the kitchen. Join our growing business and help us continue to bring ...

Kitchen Manager

Mesa, AZ · On-site

$46K - $51K/yr

Join our family, have fun and take pride in your work. Native Grill & Wings is looking for an ... As Kitchen Manager, your responsibilities would include helping the General Manager with: · Manage ...

Kitchen Manager

San Tan Valley, AZ · On-site

$46K - $51K/yr

Join our family, have fun and take pride in your work. Native Grill & Wings is looking for an ... As Kitchen Manager, your responsibilities would include helping the General Manager with: · Manage ...

While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their ...

While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their ...

While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their ...

Kitchen Leader

Tempe, AZ

$16.65 - $18.53/hr

While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their ...

Kitchen Leader

Phoenix, AZ

$16.65 - $18.53/hr

While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their ...

While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their ...

While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their ...

Kitchen Leader

Mesa, AZ · On-site

$16.65 - $18.53/hr

While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their ...

Kitchen Leader

Gilbert, AZ

$16.65 - $18.53/hr

While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their ...

Kitchen Leader

Gilbert, AZ

$16.65 - $18.53/hr

While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their ...

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Showing results 1-20

Helper In Kitchen information

See Phoenix, AZ salary details

$9

$15

$18

How much do helper in kitchen jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for helper in kitchen in Phoenix, AZ is $15.12, according to ZipRecruiter salary data. Most workers in this role earn between $13.85 and $16.01 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Helper in Kitchen, and why are they important?

To thrive as a Helper in Kitchen, you need basic food preparation skills, knowledge of hygiene standards, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food safety protocols, and sometimes certifications like a food handler’s permit are typically required. Strong work ethic, attention to detail, teamwork, and the ability to follow instructions are essential soft skills for this role. These skills and qualities ensure efficient kitchen operations, maintain food safety, and support chefs and staff in delivering high-quality meals.

What are some common challenges faced by a Helper in Kitchen, and how can they be managed effectively?

Helpers in kitchen environments often face challenges such as working in fast-paced settings, managing multiple tasks simultaneously, and maintaining cleanliness during busy hours. To manage these challenges, it's important to stay organized, communicate clearly with chefs and other staff, and prioritize tasks based on kitchen needs. Embracing teamwork and being proactive with cleaning and prep work can help ensure smooth kitchen operations and make the role more manageable.

What are Helper In Kitchen jobs?

Helper In Kitchen jobs involve assisting chefs and kitchen staff with basic tasks such as food preparation, cleaning, washing dishes, and maintaining a sanitary environment. Kitchen helpers may also be responsible for organizing ingredients, disposing of waste, and supporting the efficient flow of kitchen operations. This entry-level position requires attention to detail, the ability to work quickly, and a willingness to follow instructions. Kitchen helpers play a crucial role in ensuring that the kitchen runs smoothly and that food is prepared safely.

What is the difference between Helper In Kitchen vs Kitchen Assistant?

AspectHelper In KitchenKitchen Assistant
Required CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma or equivalent; some roles may require basic culinary knowledge
Work EnvironmentCommercial kitchens, restaurants, catering servicesCommercial kitchens, restaurants, catering services
Employer & Industry UsageCommonly used in hospitality and food service industriesCommonly used in hospitality and food service industries
Job ResponsibilitiesAssisting with food prep, cleaning, basic tasksSupporting chefs, preparing ingredients, cleaning

Both Helper In Kitchen and Kitchen Assistant roles involve supporting kitchen operations in similar environments. The terms are often used interchangeably, but 'Kitchen Assistant' may imply a slightly more formal or recognized position. Both roles require basic culinary knowledge and focus on assisting with food prep and cleaning tasks.

Kitchen Manager

Cooper's Hawk

Avondale, AZ • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 26 days ago


Cooper's Hawk rating

5.8

Company rating: 5.8 out of 10

Based on 111 frontline employees who took The Breakroom Quiz

51st of 86 rated restaurants


Job description

As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen, driving the culinary execution of our uniquely inspired menu with items thoughtfully paired with our Cooper's Hawk wines. You will partner closely with the Executive Kitchen Manager to deliver uncompromising hospitality, while coaching and inspiring our Team Members to ensure high food quality and a memorable guest experience.
What You Will Get
  • 50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events
  • Monthly Complimentary Wine Tasting for Two
  • Medical, Prescription, Dental, Vision and Telehealth plus Wellness Discount
  • 401(k) with Company Match
  • Health & Flexible Savings Accounts- Health and Dependent Care
  • Long-Term Disability; Voluntary Short-Term Disability
  • Basic Life and AD&D Insurance (with option to purchase additional coverage)
  • Paid Parental Leave
  • Paid Time Off
  • Access to Team Member Relief Program
  • Wellness and Mental Health Support
  • "Everyday Benefits" Program to include insurance coverage (pet, life, auto, home/property) and employee discounts on goods and services
  • Team Member Rewards, Milestone Recognition and Referral Bonuses
  • Career Development Opportunities

How You Will Succeed
Show Up Ready: Come prepared, stay sharp and start strong .
  • Oversee 1-2 kitchen departments including dish, prep, and/or line
  • Maintain a professional image and uphold Cooper's Hawk culinary and safety standards
  • Use tools like POS systems, scheduling software, ordering/inventory systems, and Microsoft Office to stay organized
  • Help execute new menu roll-outs, kitchen initiatives, and private events, including monthly Wine Club dinners

Own What You See: Take responsibility, jump in, and do what needs to be done .
  • Help hire, train, and develop hourly kitchen Team Members on kitchen standards
  • Ensure adherence to food safety, sanitation, and kitchen policies
  • Be accountable for prep and line knowledge to drive financial and operational results
  • Assist with weekly inventory and labor management

Stay in Sync: Communicate often, move with your team, and keep service flowing .
  • Foster strong collaboration between kitchen and front-of-house teams
  • Lead department meetings and coach Team Members
  • Partner with the Executive Kitchen Manager and General Manager to achieve restaurant goals
  • Assist in executing private events, including monthly themed Wine Club dinners

Make It Personal: Be genuine, listen well, and tailor the experience .
  • Represent Cooper's Hawk values and create a respectful, inclusive kitchen culture
  • Support your team with the tools and training they need to succeed
  • Ensure every dish meets our high standards and enhances the guest experience

Add a Touch: Go beyond the expected to create memorable moments .
  • Empower your team to take pride in their work and deliver exceptional food
  • Celebrate wins, big and small, with your team
  • Contribute to a kitchen environment that inspires excellence

What You Wi ll Bring
  • 1-2 years of supervisory experience in high volume kitchen in a full-service restaurant environment. Scratch kitchen experience preferred.
  • Excellent verbal and written communication skills
  • A minimum age requirement of 21 years
  • Ability to read, understand and communicate in English
  • Demonstrates financial acumen
  • Proficient in Microsoft Office Suite
  • Preferred certifications include ServSafe and state/local licensing requirements
  • Must be able to lift and carry up to 50 lbs.
  • Must be able to stand for at least 10 hours per shift
  • Must have the ability to work 50-60 hours per week
  • Must be able to work flexible shifts and schedules, inclusive of weekends and some holidays

Cooper's Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper's Hawk.
Cooper's Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person's race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law. Cooper's Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process.
The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.
About Us
Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience. Each scratch-kitchen menu item is designed to pair with our wines. Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Since 2005, we've brought the Napa Valley experience to our guests and Wine Club members, and now, with Piccolo Buco by Cooper's Hawk, we're bringing the vibrant flavors of Rome to them as well. Together, we're creating a lifestyle brand like no other.

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