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Health Inspector Jobs in Anchorage, AK (NOW HIRING)

Columbia Sussex

Hotel Room Inspector

Anchorage, AK · On-site

$17/hr

Hotel Room Inspector Location: Marriott Anchorage Downtown The Hotel Room Inspector is responsible ... We offer a competitive wage, Health and Dental Insurance, company paid Life Insurance, Short Term ...

W3Global Inc.

Fire Sprinkler Inspector

Wasilla, AK

$25 - $45/hr

Health insurance * Paid time off * Vision insurance Required License/Certification: * Alaska Sprinkler IIB License or comparable certification (Required) Relocation Requirement: * Ability to relocate ...

ASRC

Site Safety Health Officer

Anchorage, AK · On-site

Conduct daily safety and health inspections and maintain written logs including areas inspected, identified hazards, corrective actions, and completion dates. * Develop and implement Accident ...

Donlin Gold LLC

Health & Safety Manager

Anchorage, AK · On-site

$225K - $250K/yr

Reporting to the General Manger, the Health & Safety Manager is responsible for the development ... Monitor workplace conditions through inspections and audits, recommending and tracking corrective ...

Granite

Safety & Health Specialist II

Anchorage, AK · On-site

$76K - $115K/yr

Perform and document inspections, observations and audits to reduce incidents and ensure health and the well-being of our employees. * Assist in the preparation and performance of safety meetings and ...

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Health Inspector information

See Anchorage, AK salary details

$29.6K

$52.8K

$73.5K

How much do health inspector jobs pay per year?

As of Aug 20, 2026, the average yearly pay for health inspector in Anchorage, AK is $52,754.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,800.00 and $65,300.00 per year, depending on experience, location, and employer.

What is a health inspector?

Health inspectors are public health professionals responsible for ensuring that businesses, especially those that handle food and sanitation, comply with local, state, and federal health regulations. They conduct routine inspections of restaurants, food processing plants, public pools, and other establishments to identify potential health hazards. Health inspectors educate business owners on health codes, issue citations for violations, and may shut down facilities that pose significant risks to public health. Their work helps prevent the spread of diseases and promotes safe, healthy environments for the community.

What does a health inspector do?

A health inspector assesses various businesses, homes, and industrial facilities regarding their compliance with internal and external health and safety regulations. For this career, your responsibilities include assisting multiple industrial facilities, residences, and food service establishments to ensure they are complying with environmental standards and health codes. You must also help them provide safe, clean, and healthy work areas for their employees through routine checkups and effective policies.

What are the key skills and qualifications needed to thrive as a health inspector?

To thrive as a Health Inspector, you need a solid understanding of public health regulations, safety standards, and inspection procedures, usually supported by a degree in environmental health, biology, or a related field. Familiarity with inspection software, data entry systems, and sometimes state certification or licensure is typically required. Strong attention to detail, integrity, and effective communication help you accurately identify violations and interact with business owners. These skills ensure the enforcement of health codes, protect public safety, and foster compliance in various establishments.

What are some common challenges health inspectors face when conducting inspections, and how can they effectively address them?

Health Inspectors often encounter challenges such as uncooperative business owners, incomplete records, or language barriers during inspections. To address these issues, inspectors rely on strong communication skills, professionalism, and a thorough understanding of health codes. Building rapport with staff, clearly explaining regulations, and being prepared with translated materials or interpreters can help ensure compliance. Staying updated on changing regulations and maintaining a calm, objective approach also support effective inspections.

What is the difference between Health Inspector vs Food Safety Specialist?

AspectHealth InspectorFood Safety Specialist
Required CredentialsEnvironmental health degree, certifications like REHS/RSFood safety certifications, environmental health background
Work EnvironmentInspecting restaurants, public health facilities, and food establishmentsDeveloping food safety protocols, conducting training, inspecting food production
Employer & Industry UsageGovernment health departments, local agenciesFood industry companies, regulatory agencies, consulting firms
Common Search & ComparisonOften compared for roles in food safety and public healthRelated but more focused on food safety management

While both roles focus on food safety and public health, a Health Inspector primarily conducts inspections of public facilities, including restaurants, to ensure compliance with health regulations. A Food Safety Specialist often works within the food industry or regulatory agencies to develop safety protocols and train staff. Both require similar credentials and work environments, but their specific responsibilities and employer types differ.

How much do health inspectors get paid?

Health inspectors typically earn a median annual salary of around $50,000 to $60,000, depending on experience, location, and certification level. Salaries can vary based on government or private sector employment, with some inspectors earning higher with specialized skills or advanced certifications.

How much do health inspectors make?

Health inspectors in Michigan earn an average annual salary of around $50,000 to $60,000, depending on experience and location. They typically require certification and inspect food establishments, ensuring compliance with health and safety regulations.

How to become a health inspector?

To become a health inspector, candidates typically need a high school diploma or equivalent, with many positions requiring a bachelor's degree in environmental health, public health, or a related field. Certification, such as the Registered Environmental Health Specialist (REHS) or Certified Food Safety Professional (CFSP), is often required or preferred, and relevant experience in food safety, sanitation, or public health is beneficial. State-specific licensing or certification requirements may apply, and inspectors usually need to pass an exam and complete ongoing training.

What do I need to do to be a health inspector?

To become a health inspector, you typically need a high school diploma or equivalent, followed by postsecondary education such as an associate's or bachelor's degree in environmental health, public health, or a related field. Certification or licensing is often required, which may involve passing an exam and gaining relevant work experience in health or food safety inspections. Strong attention to detail, communication skills, and knowledge of health regulations are essential for the role.
More about Health Inspector jobs

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For Health Inspector jobs in Anchorage, AK, the most frequently searched job titles are:

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The top searched job categories for Health Inspector jobs in Anchorage, AK are:

Health Inspector jobs near you
Infographic showing various Health Inspector job openings in Anchorage, AK as of August 2026, with employment types broken down into 2% As Needed, 74% Full Time, 16% Part Time, and 8% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $52,754 per year, or $25.4 per hour.

Tobacco Compliance Inspector

HeiTech Services, Inc

Anchorage, AK • On-site

Part-time

Re-posted 17 days ago

Job description

HeiTech is seeking qualified, detail-oriented candidates in the State of Alaska to serve as part-time Tobacco Retail Compliance Inspectors supporting federal tobacco retailer compliance efforts. This flexible, case-volume role is ideal for current state, county, or local government employees who meet commissioning requirements and are interested in meaningful field-based work that supports public health and regulatory compliance.
Inspectors conduct non-confrontational compliance checks at tobacco retail establishments in coordination with trained Underage Purchasers. The role includes verifying retailer locations, observing undercover purchase attempts, reviewing advertising and labeling signage, documenting inspection results, and collecting evidence when violations occur.
This position offers flexibility to conduct assigned inspections according to the Inspector's availability, within established program requirements, deadlines, geographic coverage needs, and inspection protocols. Successful candidates will be dependable, discreet, organized, and able to work independently while maintaining strict attention to detail, privacy, and documentation requirements.
Responsibilities
  • Conduct non-confrontational tobacco retailer compliance inspections in assigned Alaska locations.
  • Travel with and coordinate inspection activities with trained Underage Purchasers.
  • Locate, identify, and verify assigned retail establishment addresses prior to inspection.
  • Facilitate and observe undercover purchase attempts in accordance with established protocols.
  • Review retailers for compliance with applicable tobacco advertising, labeling, and signage requirements.
  • Collect, document, and safeguard evidence of potential violations, including photographs, tobacco products, receipts, inspection notes, and other required materials.
  • Maintain accurate records and handle all evidence with discretion, consistency, and attention to chain-of-custody requirements.
  • Document inspection results accurately using required compliance check forms and systems.
  • Maintain confidentiality, professionalism, and neutrality throughout all inspection activities.
  • Complete assigned inspections and submit required documentation within established deadlines.
  • Communicate inspection status, scheduling needs, and any issues to program management as needed.

Requirements
  • Current employee of a state, county, city, town, or other qualifying political subdivision in Alaska.
  • Must be commissionable as a health, food, or drug officer/employee of the State, Territory, or political subdivision thereof.
  • Qualifying titles may include Law Enforcement Officer, Correctional Officer, State Wildlife Officer or Warden, Probation Officer, City/County Code Enforcement Officer, State/City Food Inspector, Department of Health Inspector, Tobacco Inspector, or similar eligible role.
  • Current federal employees and members of the military or National Guard are not eligible.
  • Reliable transportation and ability to travel to assigned retail locations.
  • Ability to work independently and manage a flexible, case-volume schedule within program deadlines.
  • Strong attention to detail and ability to follow inspection protocols precisely.
  • Ability to collect, handle, and document evidence accurately and in accordance with program protocols.
  • Ability to maintain confidentiality and exercise sound judgment when handling sensitive inspection information and materials.
  • Ability to complete accurate written documentation in a timely manner.
  • Must be able to undergo a background check and become credentialed by the FDA.
  • Must provide a current resume, proof of qualifying employment dated within the last three months, and a signed letter of commitment.

HeiTech Services is an Equal Opportunity Employer. We consider all qualified applicants without regard to race, color, religion, sex (including pregnancy, sexual orientation, and gender identity), national origin, age, disability, veteran status, or any other protected status under applicable law.
If you require a reasonable accommodation during the application process, please contact us at HR@HeiTechServices.com.
HeiTech Services may utilize technology-assisted tools, including artificial intelligence, to support the review of application materials. These tools are used to enhance efficiency; however, all hiring decisions are made by human reviewers in accordance with federal hiring guidelines.

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