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Guest Ranch Jobs in Tennessee (NOW HIRING)

... Ranch development. With a focus on elevated cuisine, exceptional service, and unforgettable guest experiences, we are building a team of hospitality professionals who set the standard for dining in ...

Retail Key Holder

Nashville, TN · On-site

$14.25 - $18.75/hr

... ranch culture of the American Southwest. Position Overview As a Key Holder, you support the Store Leadership Team by rocking out strong WAM (WOW Awareness Manager) segments and ensuring a WOW guest ...

Are you passionate about working on the water and creating exceptional guest experiences? Seeking a career in the passenger vessel industry or just looking for a fun summer job? This role is perfect ...

... Ranch development. With a focus on elevated cuisine, exceptional service, and unforgettable guest experiences, we are building a team of hospitality professionals who set the standard for dining in ...

High school diploma preferred. Resume required. Job duties: adhering to safety protocols, work well under pressure due to fast pace environment, assist guest upon arrival, duration of stay ...

Room Attendant - Salt Ranch Nashville

Nashville, TN · On-site

$13.50 - $17/hr

Clean and maintain the guest room areas, including bathroom and bedroom, according to company standards * Organize and stock cleaning cart, and organize linen closets as assigned * Complete assigned ...

Server at Riverdance

Guild, TN · On-site

$10 - $30/hr

... Ranch development. With a focus on elevated cuisine, exceptional service, and unforgettable guest experiences, we are building a team of hospitality professionals who set the standard for dining in ...

Must be very outgoing, interactive, and enjoy making guest's smile! Our park will be open year-round so we have positions that will fit your needs! Whether you are looking for a new career, extra ...

Night Auditor

Pigeon Forge, TN · On-site

$14 - $18.50/hr

... guest feedback * Provide clear, accurate, complete, and timely communication * Eagerly seek ... Ranch lodge and cabin discounts * Lifestyle partner brand and industry discounts * Employee ...

Night Auditor

Sevierville, TN · On-site

$16/hr

... guest feedback * Provide clear, accurate, complete, and timely communication * Eagerly seek ... Ranch lodge and cabin discounts * Lifestyle partner brand and industry discounts * Employee ...

Visually observe Guest actions during ride operations to prevent safety hazards. * Visually ensure Guests are not adjusting safety equipment and observe actions while on ride/attraction. * Complete ...

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Guest Ranch information

See Tennessee salary details

$8

$13

$16

How much do guest ranch jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for guest ranch in Tennessee is $13.14, according to ZipRecruiter salary data. Most workers in this role earn between $11.78 and $14.42 per hour, depending on experience, location, and employer.

What are guest ranches?

Guest ranches, also known as dude ranches, are vacation destinations that offer visitors an authentic ranch experience. They typically provide accommodations, meals, and a variety of outdoor activities such as horseback riding, cattle drives, fishing, and hiking. Guests can immerse themselves in ranch life while enjoying modern comforts and hospitality. These ranches are popular vacation spots for families, couples, and groups looking to experience the outdoors and Western culture.

What are some typical daily responsibilities for employees working at a guest ranch?

Employees at a guest ranch often handle a variety of tasks depending on their specific roles, such as guiding horseback rides, assisting with guest check-ins, serving meals, maintaining cabins, and organizing recreational activities. The work environment is usually team-oriented, with staff collaborating closely to ensure guests have a memorable experience. Flexibility and adaptability are key, as daily duties can change based on guest needs and ranch events. It's a dynamic workplace that offers the chance to build strong teamwork skills and interact with people from diverse backgrounds.

What are the key skills and qualifications needed to thrive as a Guest Ranch Manager, and why are they important?

To thrive as a Guest Ranch Manager, you need strong hospitality management skills, a background in business administration or tourism, and practical experience in guest services. Familiarity with property management systems, booking software, and basic maintenance tools is often required. Excellent interpersonal skills, leadership, and problem-solving abilities help create memorable guest experiences and lead diverse teams. These skills ensure smooth ranch operations, guest satisfaction, and the ability to handle the unique challenges of rural hospitality environments.

What is the difference between Guest Ranch vs Ranch Hand?

AspectGuest RanchRanch Hand
CredentialsExperience in hospitality, customer service, and sometimes riding or outdoor skillsEquine handling, livestock management, basic farm skills
Work EnvironmentHospitality setting with guest interactions, outdoor activities, accommodationsFarm or ranch setting focused on animal care and maintenance
Employer & Industry UsageTourism, hospitality, outdoor recreationAgriculture, livestock, ranching operations

While both roles involve outdoor work, a Guest Ranch focuses on providing hospitality and guest experiences, combining customer service with outdoor activities. A Ranch Hand primarily handles livestock and farm chores, with less emphasis on guest interaction. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

What job categories do people searching Guest Ranch jobs in Tennessee look for? The top searched job categories for Guest Ranch jobs in Tennessee are:
Manager at Riverdance Restaurant

Other

Medical, Dental, Vision, Retirement, PTO

Posted 20 days ago


Job description

 Now looking for Restaurant Management Talent for a new upcoming concept!
RiverDance Restaurant is an exciting new fine dining destination located in the breathtaking Rivergorge Ranch development. With a focus on elevated cuisine, exceptional service, and unforgettable guest experiences, we are building a team of hospitality professionals who set the standard for dining in the Grand Canyon of Tennessee,.

Job Title: Front of House Manager – Fine Dining
Location: RiverDance Restaurant, 300 The Gorge Dr., Guild, TN 37340

Position Summary:
We are seeking experienced and passionate Front of House Managers to join our opening team. This role is critical in ensuring smooth daily operations, delivering five-star service, and leading staff with professionalism and grace in a fine dining environment.

Responsibilities:

  • Oversee front of house operations, including dining room, bar, and guest services

  • Lead, coach, and train service staff to deliver exceptional guest experiences

  • Manage daily floor operations, reservations, and guest flow

  • Ensure compliance with company standards, health and safety regulations

  • Handle guest concerns with professionalism, discretion, and solutions-focused thinking

  • Collaborate with back of house leadership to ensure seamless service

  • Assist with scheduling, labor management, and inventory as needed

Qualifications:

  • Minimum 3 years of management experience in upscale or fine dining restaurants

  • Strong leadership, communication, and organizational skills

  • Ability to inspire and develop high-performing teams

  • Excellent problem-solving and guest service skills

  • Flexible schedule, including nights, weekends, and holidays

  • Passion for hospitality and creating memorable guest experiences

What We Offer:

  • Competitive salary and bonus potential

  • Benefits:Medical/Dental/Vision 401k/ PTO

  • Professional growth and advancement opportunities

  • Discount on food

What we're looking for in a Manager
Minimum of 1-2 years management experience in an upscale casual dining restaurant
A degree in Hospitality Management, or similar, is preferred
Ability to coach and develop Team Members
Strong passion for hospitality and service
Knowledge of food and beverage preparation
Working knowledge of local and national health codes
Excellent communication
Must be able to stand for long periods of time
Must be able to lift up to 50 lbs.