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Good Server Jobs in Alaska (NOW HIRING)

Raising Cane's

Crew Member

Anchorage, AK · On-site

$12 - $15.75/hr

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Takes pride in doing a good job * Must be 16 years of age or older Perks * FREE meal while working ...

Raising Cane's

Crew Member

Wasilla, AK · On-site

$16 - $17/hr

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Takes pride in doing a good job * Must be 16 years of age or older Perks * FREE meal while working ...

Pacific Rim Canes, LLC

Crew Member

Anchorage, AK

$12 - $15.75/hr

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Takes pride in doing a good job * Must be 16 years of age or older Perks * FREE meal while working ...

Pacific Rim Canes, LLC

Crew Member

Anchorage, AK

$16 - $17/hr

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Takes pride in doing a good job * Must be 16 years of age or older Perks * FREE meal while working ...

Pacific Rim Canes, LLC

Crew Member

Wasilla, AK

$16 - $17/hr

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Takes pride in doing a good job * Must be 16 years of age or older Perks * FREE meal while working ...

Raising Cane's

Crew Member

Fairbanks, AK · On-site

$18 - $20/hr

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Takes pride in doing a good job * Must be 16 years of age or older Perks * FREE meal while working ...

Raising Cane's

Crew Member

Wasilla, AK · On-site

$16 - $17/hr

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Takes pride in doing a good job * Must be 16 years of age or older Perks * FREE meal while working ...

Raising Cane's

Crew Member

Anchorage, AK · On-site

$16 - $17/hr

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Takes pride in doing a good job * Must be 16 years of age or older Perks * FREE meal while working ...

Raising Cane's

Crew Member

Anchorage, AK

$12 - $15.75/hr

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Takes pride in doing a good job * Must be 16 years of age or older Perks * FREE meal while working ...

Pacific Rim Canes, LLC

Crew Member

Fairbanks, AK · On-site

$18 - $20/hr

... server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service ... Takes pride in doing a good job * Must be 16 years of age or older Perks * FREE meal while working ...

Prima Strategic Group Inc

Quality Technician

Anchorage, AK · On-site

$18.75 - $25.25/hr

Uploading to QC Server. * Manage client FTP site for required projects Requirements * Must have ... well-organized, attention to detail & good communications skills * Ability to prioritize ...

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Showing results 21-40

All JobsGood Server JobsGood Server Jobs in Alaska

Good Server information

See Alaska salary details

$5

$16

$33

How much do good server jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for good server in Alaska is $16.47, according to ZipRecruiter salary data. Most workers in this role earn between $11.15 and $18.65 per hour, depending on experience, location, and employer.

What is a good server?

A Good Server is a hospitality professional who provides excellent service to guests in restaurants, cafes, or other food establishments. They are responsible for taking orders, delivering food and beverages, and ensuring a positive dining experience by attending to customer needs promptly and courteously. Good Servers are knowledgeable about the menu, able to make recommendations, and skilled at handling special requests or resolving issues. Their main goal is to create a welcoming atmosphere that encourages guests to return.

What are the key skills and qualifications needed to thrive as a good server, and why are they important?

To thrive as a Good Server, you need excellent customer service skills, attention to detail, and knowledge of food safety and menu offerings, typically supported by experience in hospitality. Familiarity with point-of-sale (POS) systems and basic food handling certifications are commonly required. Outstanding communication, multitasking, and problem-solving abilities help servers stand out in fast-paced environments. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

What are some common challenges a good server faces during busy shifts, and how can they manage these effectively?

During peak hours, Good Servers often juggle multiple tables, handle special requests, and coordinate with kitchen staff, all while maintaining excellent customer service. The key to managing these challenges is staying organized, communicating clearly with both guests and coworkers, and prioritizing tasks efficiently. Many experienced servers recommend keeping a calm demeanor and using mental or written checklists to track orders and guest needs throughout the shift. Developing strong teamwork skills is also essential, as collaborating with other servers and support staff helps ensure smooth service even during the busiest times.

What is the difference between Good Server vs Food Runner?

AspectGood ServerFood Runner
Credentials/CertificationsNone required, but hospitality or customer service experience helpfulNone required
Work EnvironmentDirectly interacts with guests, manages orders, provides serviceAssists servers by delivering food, clearing tables, supporting service
Employer/Industry UsageCommon in restaurants, hotels, cateringCommon in restaurants, especially busy dining establishments

While both Good Servers and Food Runners work in restaurant settings, Good Servers take customer orders, provide service, and handle guest interactions. Food Runners primarily focus on delivering food from the kitchen to tables and supporting servers. Both roles require teamwork and good communication, but Good Servers have more direct guest engagement and responsibility for the overall dining experience.

Good Server jobs near you
Infographic showing various Good Server job openings in Alaska as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $34,255 per year, or $16.5 per hour.

Crew Member

Anchorage, AK • On-site

Raising Cane's
Food Services and Drinking Places • 10K+ employees
Learn more about Raising Cane'sexternal

$12 - $15.75/hr

Full-time

PTO

Re-posted 8 days ago

Raising Cane's Chicken Fingers rating

6.9

Company rating: 6.9 out of 10

Based on 1,562 frontline employees who took The Breakroom Quiz

Job description

Restaurant Crewmembers at Raising Cane's will wear many hats (including a Raising Cane's hat) while working hard and having fun as a critical part of the Restaurant team. We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between. Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.
We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Crewmember on the team. We will make sure you are prepared to grow your Restaurant career with us. If you want to be at a Restaurant that is a FUN place to work, that values your growth and provides opportunities to impact your community, we want you on our team!
Qualities of awesome Canes Restaurant Crewmembers:
  • Team player
  • Excellent communicator
  • Happy, Courteous and Enthusiastic
  • Hard working and attentive
  • Responsible and dependable
  • Authentic and genuine
  • Takes pride in doing a good job
  • Must be 16 years of age or older

Perks
  • FREE meal while working a shift
  • Flexible Scheduling
  • Paid Time Off*
  • Closed on Major Holidays including New Years Day, Martin Luther King Day, Easter, Memorial Day, 4th of July, Labor Day, Thanksgiving and Christmas**

$2 pay differential for shifts past 10 pm
*Paid time provided to those who meet service and/or eligibility requirements
**Locations may vary
#PC1

What Raising Cane's Chicken Fingers employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Raising Cane's logo

About Raising Cane's

Sourced by ZipRecruiter

Todd personifies the entrepreneurial spirit - the promise that with dedication, drive, hard work and a great concept, dreams can be achieved. Only 24 years old when he began his journey, Todd and his Crew have grown Raising Cane’s from a single campus Restaurant to one of the fastest-growing large restaurant brands in the U.S. As CO-CEO, Todd remains actively involved with all aspects of the brand, making Raising Cane’s one of the few founder-led restaurant companies of its size. What does it mean to be a part of our Crew? Whether you are working in a Restaurant or a Support Office, we’re one team - each contributing our own unique personalities, skills and talents toward making the most craveable Chicken Finger meals and growing Restaurants all over the world. And all that growth equals a lot of opportunity! If this sounds like your kind of place, we’d love to have you as a part of our Crew.

Industry

Food services and drinking places and retail

Company size

10,000+ Employees

Headquarters location

Baton Rouge, LA, US

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