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Good Food Jobs in Nevada (NOW HIRING)

Feel Good Brands

Food Court Hourly Supervisor

Las Vegas, NV · On-site

$18 - $18.50/hr

Lead the team in efficient food preparation and sales to meet speed of service guidelines. * Uphold ... At Feel Good Brands, we believe in taking care of our team just as much as we take care of our ...

S&W OF BOSTON LLC

Food Runner - Las Vegas

Las Vegas, NV · On-site

The Food Runner is responsible for serving food orders as specified by guests in a friendly and ... Demonstrates good judgment. * Must be pleasant, cooperative and take direction well with excellent ...

SWRG INC

Food Runner - Las Vegas

Las Vegas, NV

The Food Runner is responsible for serving food orders as specified by guests in a friendly and ... Demonstrates good judgment. * Must be pleasant, cooperative and take direction well with excellent ...

Virgin Hotels

Food Runner

Las Vegas, NV · On-site

The Food Runner will support the food and beverage operation of the outlet through timely bussing ... Ensure that items are fully stocked, and equipment is in good working condition * Strong knowledge ...

Virgin Hotels

Food Runner

Las Vegas, NV · On-site

The Food Runner will support the food and beverage operation of the outlet through timely bussing ... Ensure that items are fully stocked, and equipment is in good working condition * Strong knowledge ...

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Good Food information

See Nevada salary details

$8

$17

$36

How much do good food jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for good food in Nevada is $17.66, according to ZipRecruiter salary data. Most workers in this role earn between $11.44 and $18.05 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a food scientist, and why are they important?

To thrive as a Food Scientist, you need a solid background in food chemistry, microbiology, and nutrition, typically supported by a degree in food science or a related field. Familiarity with laboratory equipment, food safety regulations, and quality control systems is crucial. Attention to detail, problem-solving skills, and effective teamwork help professionals excel in developing and improving food products. These competencies ensure the creation of safe, high-quality foods that meet regulatory standards and consumer needs.

What are some typical challenges faced by team members working in a good food production environment?

Team members in Good Food production often face challenges such as maintaining high standards of food safety and quality under time constraints. The fast-paced environment requires strong attention to detail and collaboration to ensure consistency in recipes and presentation. Additionally, adapting to changing dietary trends and customer preferences can require ongoing learning and flexibility from the team. Effective communication and teamwork are essential to address these challenges and ensure a smooth workflow.

What is the difference between Good Food vs Food Service Worker?

AspectGood FoodFood Service Worker
Required CredentialsFood safety certification, culinary trainingFood safety certification, customer service skills
Work EnvironmentRestaurants, catering, food productionRestaurants, cafeterias, fast food outlets
Employer & Industry UsageFood industry, culinary establishmentsHospitality, food service industry
Common Search & ComparisonFocus on food quality and preparationFocus on customer service and service delivery

Good Food typically refers to roles involved in preparing, handling, or ensuring food quality, often requiring culinary skills and certifications. Food Service Worker focuses on serving customers in various food service settings, emphasizing customer interaction and service. While both roles are part of the food industry, they differ in responsibilities, skills, and work environments.

What are good food jobs?

'Good Food' jobs typically refer to roles within the food industry that prioritize sustainability, quality, and ethical practices. These jobs can include positions in organic farming, sustainable food production, farm-to-table restaurants, food justice organizations, and local food distribution networks. Workers in 'Good Food' jobs are committed to producing and serving food that is healthy, responsibly sourced, and beneficial for both people and the environment. The goal is to support a food system that nourishes communities, ensures fair wages, and minimizes environmental impact.
What are popular job titles related to Good Food jobs in Nevada? For Good Food jobs in Nevada, the most frequently searched job titles are:
What job categories do people searching Good Food jobs in Nevada look for? The top searched job categories for Good Food jobs in Nevada are:
What cities in Nevada are hiring for Good Food jobs? Cities in Nevada with the most Good Food job openings:
Good Food jobs near you
Infographic showing various Good Food job openings in Nevada as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 20% Part Time, 4% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $36,733 per year, or $17.7 per hour.

Food Court Hourly Supervisor

Feel Good Brands

Las Vegas, NV • On-site

$18 - $18.50/hr

Full-time

Medical, Dental, Vision, PTO

Re-posted 26 days ago

Job description

Position Summary:The Hourly Supervisor is responsible for overseeing daily operations, ensuring profitability, maintaining inventory, and leading a team to deliver exceptional service. This role requires strong leadership, operational knowledge, and a commitment to upholding company standards. Key Responsibilities: Profitability & Operations Management: Manage inventory costs by conducting daily, weekly, and monthly inventory inspections. Place and receive inventory truck orders to ensure proper stock levels. Maintain an updated list of all restaurant assets and oversee preventative maintenance of facilities and equipment in accordance with company standards. Interact with external vendors as required to ensure seamless operations. Ensure compliance with all cash handling, security procedures, and financial controls. People Management & Team Leadership: Provide coaching and feedback to team members to enhance performance and maintain a positive work environment. Motivate and direct the team to exceed guest expectations with fast, accurate, and friendly service. Lead the team in efficient food preparation and sales to meet speed of service guidelines. Uphold all operational and brand standards to ensure a high-quality customer experience. Consistently perform duties in alignment with company policies and procedures. Qualifications: Previous supervisory or leadership experience in a restaurant or retail setting preferred. Strong organizational and problem-solving skills. Ability to manage inventory, analyze costs, and follow financial procedures. Excellent communication and team-building skills. Ability to work flexible hours, including nights, weekends, and holidays. Comfortable using computers, excel, word, etc.Current ServSafe Certification Preferred Current SNHD Food Handler's Card REQUIRED (NV Health Card)Current TAM Card REQUIREDMust be at least 18 years of age This position is ideal for individuals who thrive in a fast-paced environment, have a passion for customer service, and are committed to operational excellence. Why You will Love Working for Feel Good Brands:At Feel Good Brands, we believe in taking care of our team just as much as we take care of our guests. Here are some benefits of joining our team: Weekly Pay - get paid fast and regularly. Health, dental, and vision benefits - We have you covered. Paid Time Off - Because everyone deserves a break. Employee Referral Program - Earn reward for bringing great people to the team.If you are looking for a place to learn, grow, and succeed while serving great food with a smile, Feel Good Brands is the perfect fit for you.