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Golf Course Server Jobs in British Columbia (NOW HIRING)

Hospitality Server

Blind Bay, BC · On-site

CA$18.25/hr

Hospitality Server Shuswap Lake Golf Course Duffer's Grill & Lounge Location: Blinf Bay, BC, Canada Department: Hospitality Reports To: Hospitality Manager Classification: Full-Time OR Part-Time ...

Fall Hiring Job Posting The Shuswap Lake Golf Course and Duffer's Grill & Lounge is seeking a ... A server is an integral part of a dynamic hospitality team. Our customer's first and last ...

Verify server cash-outs for accuracy * Lock and secure the building at the end of events * Perform ... 18-hole championship golf course situated over 176-acres, world-class practice facility ...

Offering ski-in, ski-out convenience in the winter, and an on-site championship golf course in the ... Banquets Server (Casual) As a Banquets Server, you will help to create a special event our guests ...

Offering ski-in, ski-out convenience in the winter, and an on-site championship golf course in the ... In Room Dining Server As an In Room Dining Server, you will be an ambassador for exceptional ...

$17.85/hr

Server will include working in our Club House (main dining room), Ranch House (half way house) and ... The center piece of the resort is our par 72 golf course, designed to challenge golfers of all ...

Golf Course Server information

See British Columbia salary details

$6

$16

$35

How much do golf course server jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for golf course server in British Columbia is $16.69, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $18.27 per hour, depending on experience, location, and employer.

What is a golf course server?

A Golf Course Server is responsible for providing food and beverage service to guests at a golf course, including in the clubhouse, on the patio, or through on-course beverage carts. They take orders, serve drinks and meals, process payments, and ensure a positive dining experience for golfers and guests. Excellent customer service, knowledge of the menu, and the ability to work efficiently in a fast-paced environment are essential skills. Servers may also set up and clean tables, restock supplies, and follow liquor service regulations.

What does a golf course server do?

As a Golf Course Server, your typical shift may involve taking food and beverage orders from golfers on the course, serving guests in the club’s restaurant or patio area, and assisting with private events or tournaments. You’ll work closely with other servers, bartenders, kitchen staff, and management to ensure seamless hospitality and timely service. The role often includes both indoor and outdoor tasks, depending on the day’s activities and weather conditions. Teamwork is essential, as the pace can increase significantly during peak hours or special events, offering valuable experience in a collaborative and dynamic environment.

What skills and qualifications are needed to thrive as a golf course server?

To thrive as a Golf Course Server, you need strong customer service skills, basic food and beverage knowledge, and the ability to work on your feet for extended periods, with a high school diploma or equivalent often preferred. Familiarity with point-of-sale (POS) systems and, in some states, responsible alcohol service certification are commonly required. Outstanding communication, teamwork, and conflict resolution abilities set exceptional servers apart. These skills ensure a positive guest experience and efficient service in the fast-paced, customer-focused environment of a golf course.

What are popular job titles related to Golf Course Server jobs in British Columbia?

For Golf Course Server jobs in British Columbia, the most frequently searched job titles are:

What job categories do people searching Golf Course Server jobs in British Columbia look for?

The top searched job categories for Golf Course Server jobs in British Columbia are:

Infographic showing various Golf Course Server job openings in British Columbia as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 25% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $34,705 per year, or $16.7 per hour.

Hospitality Server

Blind Bay, BC • On-site

CA$18.25/hr

Full-time, Part-time

Posted 8 days ago


Job description

Hospitality Server Shuswap Lake Golf Course Duffer's Grill & Lounge

Location: Blinf Bay, BC, Canada

Department: Hospitality

Reports To: Hospitality Manager

Classification: Full-Time OR Part-Time

Salary: $18.25 + Tips

Reason for Vacancy: Fall Hiring

Job Posting

The Shuswap Lake Golf Course and Duffer's Grill & Lounge is seeking a positive minded individual to be part of our dynamic hospitality team. The individual must be energetic, well organized and possess strong communication skills. The environment will be fun and fast paced with emphasis on customer experience and satisfaction.

The Shuswap Lake Golf Course is part of the GolfNorth Properties family of courses offering competitive wage packages, an incredible work environment, and career advancement opportunities.

Summary:

A server is an integral part of a dynamic hospitality team. Our customer's first and last impression of the facility will depend on how they are treated by our staff. We strive to ensure outstanding guest satisfaction while maintaining a fun environment. You will create an atmosphere that ensures the highest level of service and product standards are exceeding our guest's expectations, time after time.

Responsibilities:

Ensuring the highest level of service and guest satisfaction by utilizing the standard operating procedures
Completing opening/closing and side duties as delegated by your management team
Providing non-stop teamwork with your teammates and managers
Selling the course image and promotions to all guests

Adhering to all menu specifications and continually upgrading skills and knowledge
Complying with the Occupational Health & Safety Act and GolfNorth Health & Safety Program


      Qualifications:

      Must be an energetic individual
      Well-organized with strong communication skills
      Positive individual who is teamwork-oriented and committed to working in a fun, past-paced environment
      SmartServe Certification (will provide)
      Minimum 18 years of age

      Working Conditions:
      Bending, balance, lifting (up to 30lbs), extended periods of standing


      To apply:

      Please submit your resume and cover letter to General Manager Walt McIlhone. Please write Duffer's Grill & Lounge - Hospitality Server in the subject line.