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General Manager Multi Unit Jobs in London, ON (NOW HIRING)

The Restaurant General Manager duties include, but are not limited too: * Managing the operations of 2 to 4 locations * Managing the staff to help maintain and achieve restaurant targets and ...

The Restaurant General Manager duties include, but are not limited too: * Managing the operations of 2 to 4 locations * Managing the staff to help maintain and achieve restaurant targets and ...

The Restaurant General Manager duties include, but are not limited too: * Managing the operations of 2 to 4 locations * Managing the staff to help maintain and achieve restaurant targets and ...

The Restaurant General Manager duties include, but are not limited too: * Managing the operations of 2 to 4 locations * Managing the staff to help maintain and achieve restaurant targets and ...

The Restaurant General Manager duties include, but are not limited too: * Managing the operations of 2 to 4 locations * Managing the staff to help maintain and achieve restaurant targets and ...

The Restaurant General Manager duties include, but are not limited too: * Managing the operations of 2 to 4 locations * Managing the staff to help maintain and achieve restaurant targets and ...

The Restaurant General Manager duties include, but are not limited too: * Managing the operations of 2 to 4 locations * Managing the staff to help maintain and achieve restaurant targets and ...

The Restaurant General Manager duties include, but are not limited too: * Managing the operations of one location * Managing the staff to help maintain and achieve restaurant targets and standards

The Restaurant General Manager duties include, but are not limited too: * Managing the operations of one location * Managing the staff to help maintain and achieve restaurant targets and standards

The Restaurant General Manager duties include, but are not limited too: * Managing the operations of one location * Managing the staff to help maintain and achieve restaurant targets and standards

General Manager

London, ON

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

About the Position The distribution center general manager plans, directs, coordinates and ... Ability to work effectively in a multi-tasking environment; demonstrated ability to work ...

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General Manager Multi Unit information

What other jobs can a general manager do?

A general manager can transition into roles such as operations manager, district manager, or regional manager, which involve overseeing multiple locations or departments. They often utilize skills in leadership, strategic planning, and staff management, and may pursue certifications like Six Sigma or PMP to advance into higher-level executive positions.

What are the key skills and qualifications needed to thrive as a general manager multi unit?

To thrive as a General Manager Multi Unit, you need strong leadership, operational management, and financial acumen, often supported by a bachelor's degree in business or a related field. Experience with enterprise resource planning (ERP) systems, point of sale (POS) software, and multi-unit management certifications is highly valuable. Exceptional communication, problem-solving, and team-building abilities help drive performance across multiple locations. These skills ensure consistent operations, effective team leadership, and sustained profitability throughout all units managed.

What is a general manager multi unit?

A General Manager Multi Unit is a professional responsible for overseeing the operations of multiple business locations or units within an organization. Their role involves managing unit managers, ensuring consistency in operations, and achieving financial and performance goals across all assigned locations. They implement company policies, drive business growth, and often serve as the link between upper management and individual unit teams. Strong leadership, organizational, and communication skills are crucial for success in this position.

How does a general manager multi unit balance the demands of overseeing multiple locations while maintaining consistent performance standards?

As a General Manager Multi Unit, balancing oversight across several locations involves regular communication with individual site managers, setting clear expectations, and implementing standardized processes. Most GMs rely on a combination of data-driven performance tracking and in-person or virtual visits to ensure each unit meets company goals. It's common to develop strong leadership teams at each site, delegating day-to-day operations and empowering managers to address local issues while maintaining overall alignment. Continuous training and cross-location meetings help share best practices and foster a cohesive culture across all units.
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Infographic showing various General Manager Multi Unit job openings in London, ON as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, and 3% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution.

Multi Unit General Manager

A&W

London, ON • On-site

Full-time

Re-posted 16 days ago


A&W Restaurants rating

5.3

Company rating: 5.3 out of 10

Based on 86 frontline employees who took The Breakroom Quiz

42nd of 106 rated fast food restaurants


Job description

Be part of a mature, fun leadership team and excel your career with A&W!


Disclaimer: this is not an active position, this is a job posting to collect our data base of possible candidates ,you may be contacted once we are actively hiring


A&W takes pride in offering our employees a working environment that is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!

The Restaurant General Manager duties include, but are not limited too:

  • Managing the operations of 2 to 4 locations
  • Managing the staff to help maintain and achieve restaurant targets and standards
  • Coaching the staff to provide excellent customer service representative of the A&W brand 
  • Monitoring and controlling labor costs and food and waste costs
  • Leading the staff to achieve service times and working as a part of the team
  • Spending reasonable amount of time every shift on the floor supporting and working with employees
  • Ensuring all food safety regulations are followed
  • Hiring, retaining, and terminating employees
  • Ordering and managing inventory 
  • Other duties which involve the day to day operation of a fast food restaurant

Job Requirements:

  • Some restaurant management experience - two years or more
  • Quick service restaurant experience preferred
  • College or University Education preferred
  • Food handling certificate
  • Access to reliable transportation
  • Ability to work in a fast-paced environment 
  • Great social skills and love for interacting with other people
  • A leader and a team player
  • Basic English language skills 

What we offer: Full benefits, a great bonus program, an opportunity to grow with the company, on-the-job training


What A&W Restaurants employees say

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