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Fulltime Food Jobs in Indiana (NOW HIRING)

Carmel Clay Schools

Cafeteria Worker - CHS Main

Atlanta, IN · On-site

$16.86 - $19.72/hr

ESC_FoodService@ccs.k12.in.us Full-time Food Service Employees are eligible for the following benefits: * Paid sick and personal days * Weekends, Holidays and Summers off * Access to CCS Wellness ...

Carmel Clay Schools

Cafeteria Worker - CHS Main

Carmel, IN · On-site

$16.86 - $19.72/hr

ESC_FoodService@ccs.k12.in.us Full-time Food Service Employees are eligible for the following benefits: * Paid sick and personal days * Weekends, Holidays and Summers off * Access to CCS Wellness ...

Bon Appetit

COLD FOOD (SALAD) (FULL TIME)

Carmel, IN · On-site

$11.25 - $15.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for a full time COLD FOOD(SALAD) position. * Location : Capital Group - 12811 North Meridian Street, Carmel, IN 46032. Note: online applications accepted only. * Schedule ...

Bon Appetit

COLD FOOD (SALAD) (FULL TIME)

Greencastle, IN · On-site

$11.25 - $15.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for full time COLD FOOD (SALAD) positions. * Location : DePauw University - 408 South Locust Street, Greencastle, IN 46135. Note: online applications accepted only.

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Fulltime Food information

What are the key skills and qualifications needed to thrive as a food service worker?

To thrive as a Food Service Worker, you need a basic understanding of food preparation, safety standards, and customer service, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, commercial kitchen equipment, and sometimes food handler certifications is typically required. Strong teamwork, communication, and attention to detail are essential soft skills that help provide excellent service and maintain a clean, efficient work environment. These skills and qualifications ensure food safety, customer satisfaction, and smooth daily operations in any food service setting.

What are some common challenges faced by full-time food service workers and how can they be managed?

Full-time food service workers often encounter challenges such as managing high-volume periods, maintaining food safety standards, and balancing teamwork in a fast-paced environment. Staying organized, communicating clearly with team members, and practicing effective time management can help mitigate these challenges. Additionally, ongoing training and maintaining a positive attitude are key to adapting to changing demands and ensuring both customer satisfaction and personal well-being.

What is the difference between Fulltime Food vs Part-time Food?

AspectFulltime FoodPart-time Food
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
CredentialsUsually requires food safety certificationMay require certification, but often less strict
Work EnvironmentConsistent shifts in restaurants, cafes, or cateringFlexible shifts, often in same settings
Employment BenefitsOften includes benefits like health insuranceLimited or no benefits

Fulltime Food positions involve regular, full-week hours with potential benefits, while Part-time Food roles offer flexible scheduling with fewer hours and limited benefits. The choice depends on your availability and career goals in the food industry.

What is a fulltime food job?

Fulltime food jobs refer to positions within the food industry where employees work a standard number of hours per week, typically around 35-40 hours. These roles can include chefs, cooks, kitchen staff, servers, food production workers, and food service managers, among others. Fulltime food jobs often offer benefits such as health insurance, paid time off, and job stability. They may be found in restaurants, cafeterias, catering companies, food manufacturing plants, and other establishments that prepare or serve food. These positions require a range of skills, from food preparation and safety knowledge to customer service and teamwork.

What cities in Indiana are hiring for Fulltime Food jobs?

Cities in Indiana with the most Fulltime Food job openings:

Fulltime Food jobs near you

Cafeteria Worker - Clay Middle School

Carmel Clay Schools

Carmel, IN • On-site

$16.86 - $19.72/hr

Full-time

Re-posted 14 days ago

Job description

Position Type:
Food Services/Cafeteria Worker
Date Posted:
6/3/2026
Location:
Clay Middle School
Hourly Rate $16.86-$19.72 depending on experience.
5.5 hours per day.
8:15 am - 1:45 pm.
180 Days (school schedule).
Contact: ESC_FoodService@ccs.k12.in.us
Full-time Food Service Employees are eligible for the following benefits:
  • Paid sick and personal days
  • Weekends, Holidays and Summers off
  • Access to CCS Wellness Center
  • ESE Child Care Discount

Check out the following video for more information about Food Services at CCS!
https://www.youtube.com/watch?v=ZcGe8VJcXUo
JOB DESCRIPTION

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