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Full Time Yogurt Lab Jobs (NOW HIRING)

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Quality Lab Technician

Waterloo, NY · On-site

$17 - $19/hr

Day Shift Job Type: Full-Time We're looking for a detail-oriented Quality Lab Technician to join ... Yogurt, They operate a growing facility in a stable company

We are currently looking for a Process Engineer to join our team full-time to support our variety ... the R&D Lab personnel. Able to plan and execute trials to drive out waste and reduce variation.

We are currently looking for a Process Engineer to join our team full-time to support our variety ... the R&D Lab personnel. Able to plan and execute trials to drive out waste and reduce variation.

We are currently looking for a Process Engineer to join our team full-time to support our variety ... the R&D Lab personnel. Able to plan and execute trials to drive out waste and reduce variation.

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Full Time Yogurt Lab information

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$9

$25

$45

How much do full time yogurt lab jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for full time yogurt lab in the United States is $25.25, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $27.88 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a yogurt lab technician?

To thrive as a Yogurt Lab Technician, you need a background in food science or microbiology, attention to detail, and familiarity with food safety protocols. Experience with laboratory equipment, quality control systems, and certifications like HACCP are highly valuable. Strong problem-solving, teamwork, and communication skills help you collaborate with colleagues and ensure product consistency. These skills and qualities are crucial for maintaining high product quality, safety standards, and efficient lab operations.

What does a full time yogurt lab employee do?

A Full Time Yogurt Lab employee typically works at a specialty frozen yogurt shop, assisting with various tasks such as preparing and serving yogurt, maintaining a clean workspace, restocking toppings, and providing excellent customer service. Employees may also handle cash register operations, help with opening and closing procedures, and ensure food safety standards are met. The role requires attention to detail, teamwork, and a friendly attitude toward customers.

What is the difference between Full Time Yogurt Lab vs Part Time Yogurt Technician?

AspectFull Time Yogurt LabPart Time Yogurt Technician
Work HoursTypically 35-40 hours per weekLess than 20 hours per week
CredentialsMay require food safety certifications and relevant experienceOften requires basic food handling knowledge
Work EnvironmentLaboratory setting focused on product development and quality controlProduction floor or retail environment assisting with yogurt preparation
Employer & Industry UsageUsed by yogurt manufacturing companies and research labsCommon in retail stores and small-scale production

Full Time Yogurt Lab roles involve working in a laboratory environment with a focus on product testing, quality control, and development, often requiring specific certifications. Part Time Yogurt Technicians typically assist in production or retail settings with fewer hours and less specialized credentials. Both roles are essential in the yogurt industry but differ mainly in hours, responsibilities, and work setting.

What are the most commonly searched types of Yogurt Lab jobs? The most popular types of Yogurt Lab jobs are:
What states have the most Full Time Yogurt Lab jobs? States with the most job openings for Full Time Yogurt Lab jobs include:
Infographic showing various Full Time Yogurt Lab job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 72% Full Time, 12% Part Time, and 14% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $52,516 per year, or $25.2 per hour.

Quality Assurance Lab Technician - Food Manufacturing

Lactalis US Yogurt

Casa Grande, AZ • On-site

$21/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired 2 days ago. Applications are no longer accepted.


Lactalis USA rating

7.9

Company rating: 7.9 out of 10

Based on 40 frontline employees who took The Breakroom Quiz

99th of 435 rated food and drinks producers


Job description

Looking for a job that can grow into a lifelong career?
At Lactalis USA, we believe in promoting from within and giving our employees meaningful opportunities to learn, grow, and thrive. Whether you're just starting out or bringing years of experience, we'll provide the tools and support you need to succeed.
Lactalis is the world leader in dairy-a family-owned company with over 85,000 pragmatic and ambitious professionals across the globe. Every day, we're proud to produce award-winning dairy products that bring people together every day.
In the US, we offer an unrivaled house of beloved brands, including Galbani® Italian cheeses and ricotta, Président® specialty cheeses and butters, Kraft® natural and grated cheeses, Breakstone's® cottage cheese, Cracker Barrel®, Black Diamond® cheddar, and Parmalat® milk. Our yogurt portfolio includes siggi's®, Stonyfield Organic®, Brown Cow™, Oui®, Yoplait®, Go-Gurt®, :ratio®, Green Mountain Creamery®, and Mountain High®, along with sour cream and a growing family of ethnic favorites like Karoun®, Gopi®, and Arz®.
At Lactalis, we live by our core values-Ambition, Engagement, and Simplicity. We're building a workplace where innovation thrives, diverse perspectives are celebrated, and everyone's unique background and ideas are valued.
Even if you don't meet every qualification, we encourage you to apply. We want to hear about your PASSION, your STORY, and how your EXPERTISE can help us make an impact.
From your PASSION to ours
Lactalis US Yogurt, part of the Lactalis family of companies, is currently hiring a Quality Assurance Lab Technician based in Casa Grande, Arizona.
The Quality Assurance Lab Technician performs timely and accurate evaluations and analysis of raw materials, products, processes, and facilities that support the efficient manufacturing and shipment of quality products according to the specifications at our manufacturing facility.
The Quality Assurance Lab Technician starts at $21.00 / hour, plus shift differentials. This is a full-time opportunity available on 3rd Shift (10:00 PM to 06:30 AM)
  • 401K match up to 7% annually.
  • Referral bonus programs ($750-1500)
  • Comprehensive medical, dental, and vision
  • FSA & HSA programs
  • Education Assistance Program
  • Paid time off includes 7 core holidays, 2 floating holidays, 2 volunteer days, and prorated vacation time up to 15 days
  • Premium pay (overtime) when working on Sundays and core holidays
  • And much more

From your EXPERTISE to ours
Key responsibilities for this position include:
  • Responsible for all aspects of food safety and quality as defined by plant and department procedures.
  • Collect, analyze, and evaluate samples from each step of yogurt production and approve for use in production or distribution using various test equipment, test procedures, and methodology.
  • Hold product based on specifications and product knowledge.
  • Monitor and approve production equipment sanitation, start-up, and performance using control devices and tests.
  • Monitor the environment of the plant using various test equipment and procedures and communicate results to operations team on a regular basis, to include, but not limited to air sampling, swabbing equipment and drains.
  • Perform audits on Good Manufacturing Practices in all areas of the plant.
  • Prepare paperwork for use in reporting results to internal auditing, SQF auditing, and State Agencies.
  • Maintain and calibrate test equipment using control devices and tests.
  • Communicates with operations employees regarding issues, results, and status of evaluations daily.
  • Utilize the Scientific Investigation Method through the course of daily work.
  • Maintain a sanitary and well-stocked area.
  • Perform other duties as assigned.

From your STORY to ours
Qualified applicants will contribute the following:
Education & Experience
  • High School diploma, GED, and 3 to 6 months of related training and/or experience in a food manufacturing laboratory/quality assurance team.
  • Experience working in a "clean" environment, utilizing aseptic methodologies, and performing bacteriological culture and laboratory analysis.

Skills / Abilities / Knowledge
  • Ability to perform mathematical calculations and analysis.
  • Ability to understand and follow company policies, standards, and specifications.
  • Ability to understand, operate, and interpret results derived through typical laboratory testing procedures.
  • Communicate effectively and accurately, both verbally and in writing.
  • Take directions and follow instructions accurately.
  • Work well with peers and supervisors across various teams.
  • Proficient in Word, Excel, and SAP.
  • Must be able to routinely lift up to 25 lbs.
  • Must be able to work in a variable temperature environment.
  • Must be able to stand and walk for extended periods of time.
  • Must be able to stoop and reach on a regular basis, along with climbing and balancing.
  • Routine exposure to mechanical machinery.
  • Must be comfortable working in a multi-task, deadline, and consumer-driven environment.
  • Close vision is required.
The above job description is intended to describe the duties of an employee in general terms and does not necessarily describe all the duties . At Lactalis, we offer a comprehensive Total Rewards Program with a variety of affordable benefits and coverage options. We support insurance costs significantly, contribute generously to retirement plans, and offer Paid Time Off from day one. We are committed to your professional growth, providing training and development opportunities, including Education Reimbursement. Join us and grow your career. Lactalis is an equal employment opportunity employer. We will not discriminate against applicants with regard to any legally-recognized basis including, but not limited to: veteran status, race, color, religion, sex, national origin, age, marital status, sexual orientation, and physical or mental disabilities.

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