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Full Time Server Jobs in Topeka, KS (NOW HIRING)

Director of Information Technology Classification: Full-Time, Exempt Hours: 8:00 am-5:00 pm, Monday ... Additional responsibilities include managing servers, network partnerships, Active Directory, and ...

United States | 100% Travel Required | Full-Time AERONES is a global leader in advanced wind ... Data Custody, Data Management, and Data Upload to Company servers. * Report successfully completed ...

Field Robotics Operator US

Denton, TX · On-site

$62K - $80K/yr

United States | 100% Travel Required | Full-Time AERONES is a global leader in advanced wind ... Data Custody, Data Management, and Data Upload to Company servers. * Report successfully completed ...

Technical Engineer II

Topeka, KS · On-site

$60K - $80K/yr

Windows Servers, Active Directory, DNS, Microsoft Office * Strong analytical and problem-solving ... This is an (choose: on-site (hybrid) or remote) full time, salaried role. This role can be located ...

Showing results 21-25

Full Time Server information

See Topeka, KS salary details

$5

$14

$28

How much do full time server jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for full time server in Topeka, KS is $14.39, according to ZipRecruiter salary data. Most workers in this role earn between $9.71 and $16.30 per hour, depending on experience, location, and employer.

What is a full time server?

Full time servers are hospitality professionals who work at restaurants, bars, or other dining establishments, typically for 30-40 hours per week or more. Their main responsibilities include taking customer orders, serving food and beverages, providing excellent customer service, and ensuring a clean and welcoming dining environment. Full time servers may also handle payments, help with setting up and closing down the restaurant, and assist with other tasks as needed. Because of their full-time status, they often receive more consistent hours, and may be eligible for additional benefits like health insurance or paid time off compared to part-time staff.

What are the key skills and qualifications needed to thrive as a full time server, and why are they important?

To thrive as a Full Time Server, you need strong customer service abilities, multitasking skills, and basic math proficiency, typically supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and knowledge of food safety regulations are also important. Outstanding interpersonal skills, attention to detail, and a positive attitude help servers excel in fast-paced environments. These skills ensure efficient service, customer satisfaction, and a seamless dining experience.

What are some common challenges faced by full time servers and how can they be managed effectively?

Full-time servers often encounter challenges such as balancing multiple tables during busy periods, handling difficult customers, and maintaining high standards of service throughout long shifts. Effective time management, strong communication skills, and teamwork with kitchen and bar staff are essential for managing these challenges. Many restaurants provide training and encourage open communication among staff to ensure smoother service and a more positive work environment. Building rapport with regular customers and supporting teammates also helps create a more enjoyable and efficient workplace.

What is the difference between Full Time Server vs Part Time Server?

AspectFull Time ServerPart Time Server
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
BenefitsOften includes health insurance, paid time offUsually does not include benefits
Schedule FlexibilityMore consistent, fixed scheduleMore flexible, variable hours
Pay StructureHourly wage plus tips, with potential for overtimeHourly wage plus tips, fewer overtime opportunities

Full Time Servers typically work more hours weekly, often receive benefits, and have a more consistent schedule. Part Time Servers work fewer hours, usually lack benefits, and have more flexible schedules. The choice depends on your availability and employment preferences.

Can you work full time as a server?

Yes, full-time server positions are common in the hospitality industry, typically requiring employees to work around 35-40 hours per week. These roles often involve evening, weekend, and holiday shifts, and may require food safety certifications or experience in customer service.

What do most full time servers get paid?

Most full-time servers earn an average of $20,000 to $40,000 annually, including tips, which often make up a significant portion of their income. Their base pay is typically at or near minimum wage, with earnings varying based on location, experience, and the establishment's tipping policies.

What are the most commonly searched types of Server jobs in Topeka, KS?

The most popular types of Server jobs in Topeka, KS are:

What are popular job titles related to Full Time Server jobs in Topeka, KS?

For Full Time Server jobs in Topeka, KS, the most frequently searched job titles are:

What job categories do people searching Full Time Server jobs in Topeka, KS look for?

The top searched job categories for Full Time Server jobs in Topeka, KS are:

What cities near Topeka, KS are hiring for Full Time Server jobs?

Cities near Topeka, KS with the most Full Time Server job openings:

Infographic showing various Full Time Server job openings in Topeka, KS as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $29,934 per year, or $14.4 per hour.

$16/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 28 days ago


Key responsibilities

  • Educate guests about the menu and assemble orders as requested

  • Keep the serving line, dining room, and restrooms clean and organized

  • Follow recipes and procedures to maintain food quality and consistency


Job description

Team Members 
At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.
 
We foster a culture built on five core values: 

  • Generosity First, Always: We lead with kindness. Our best work happens when we act in service of others. 
  • Constant Curiosity: We are eager to learn, grow, and explore beyond the obvious. 
  • Act with Agility: We welcome change; it’s the only constant. We embrace, adjust, adapt. 
  • Passion for Positivity: We greet each day with warmth and possibility. 
  • Collective Ambition: We have high aspirations that are achieved when we work together with a shared purpose.  

 
The Role:   
As a CAVA Team member you are our guests' first experience!  You have the opportunity to bring positivity, charm and an exceptional experience to each customer every time they walk through our doors.   From greeting guests with genuine passion, to teaching customers about our vibrant food menu options and customizing their meals to their personal preferences, our team members do it all.

 
What You’ll Do 

  • Enthusiastically educate guests about our menu and assemble orders as requested 
  • Keep the serving line, dining room, and restrooms clean and organized 
  • Follow recipes and procedures to maintain food quality and consistency 
  • Adhere to safety and sanitation procedures 
  • Restock stations and keep them clean and organized 
  • Ensure the overall cleanliness of the restaurant 
  • Deliver a delicious, unique, and memorable experience to each of our guests  
  • Put deliveries away, plus any additional duties assigned  
  • Ability to cross train across the restaurant to ensure rapid growth 
  • May stand for long periods of time and lift up to 50 pounds 
  • Assist with any additional duties assigned 

Physical Requirements: 

  • Must be able to bend and reach overhead often 
  • Must possess dexterity to handle tongs, pots/pans, and other equipment 
  • Must be comfortable working in temperatures ranging from hot to cold 
  • Must be comfortable working near open flames 
  • May be required to work in tight spaces 
  • Must maintain near constant communication with multiple people 
  • Close vision, distance vision, and peripheral vision is required 
  • Must be able to sit, squat and kneel occasionally 
  • Must be able to work in a constant state of alertness and safe manner 
  • May be required to occasionally work in outdoor weather conditions 

Benefits at CAVA?  
We’ve got you covered. Here are just some of the benefits available to CAVA team members: 

  • Competitive pay 
  • Health, Dental, Vision, Telemedicine, Pet Insurance plus more!* 
  • 401k enrollment with CAVA contribution*  
  • Paid sick leave, parental leave, and community service leave* 
  • FREE CAVA Meal for every shift worked 
  • The opportunity to be on the ground floor of a rapidly growing brand 
    *indicates eligible qualifying positions 

As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. 

Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server