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Full Time Golf Course Waitress Jobs (NOW HIRING)

Bobby Jones Golf Club , located in Sarasota, FL , is pleased to announce an excellent career opportunity for a full-time Golf Course Maintenance Member ! We are seeking a motivated individual who is ...

Golf Course Maintenance - General Laborer

Davie, FL · On-site

$15.25 - $19/hr

Grande Oaks Golf Club, located in Davie, FL, is pleased to announce an excellent career opportunity for a Full-Time Golf Course Maintenance - General Laborer! We are seeking a driven individual who ...

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Full Time Golf Course Waitress information

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$6

$15

$28

How much do full time golf course waitress jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for full time golf course waitress in the United States is $15.80, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $16.83 per hour, depending on experience, location, and employer.

What does a full time golf course waitress do?

A full time golf course waitress is responsible for serving food and beverages to golfers and guests at the golf course’s restaurant, clubhouse, or on the course itself. Duties include taking orders, delivering food and drinks, ensuring guest satisfaction, and sometimes handling payments. They may also assist with event setups, maintain cleanliness in dining areas, and provide menu recommendations. Excellent customer service, attention to detail, and the ability to work efficiently during busy times are essential skills for this role.

What are the key skills and qualifications needed to thrive as a full time golf course waitress?

To thrive as a Full Time Golf Course Waitress, you need strong customer service skills, knowledge of food and beverage service, and prior experience in hospitality or restaurant settings. Familiarity with point-of-sale (POS) systems and health and safety regulations is typically required. Outstanding communication, teamwork, and multitasking abilities help create a positive guest experience and handle busy service periods. These skills are crucial for ensuring efficient service, guest satisfaction, and maintaining the reputation of the golf course's dining facilities.

What are some common challenges faced by a full time golf course waitress, and how can they be managed?

A Full Time Golf Course Waitress often encounters challenges such as managing fluctuating customer volumes, working outdoors in varying weather conditions, and coordinating with kitchen and bar staff to ensure prompt service. Excellent communication and organizational skills are essential to handle busy periods, especially during tournaments or peak hours. Building good relationships with both the kitchen team and guests can help streamline service and create a positive work environment, enhancing both job satisfaction and customer experience.

What is the difference between Full Time Golf Course Waitress vs Part Time Golf Course Waitress?

AspectFull Time Golf Course WaitressPart Time Golf Course Waitress
Work HoursTypically 35-40 hours per weekFewer hours, usually under 20 hours per week
CertificationsFood handler's permit, customer service skillsSame as full time, often less emphasis on certifications
Work EnvironmentGolf course restaurant or clubhouse, outdoor settingSame as full time, often with flexible scheduling
Employer & Industry UsageGolf clubs, resorts, hospitality industrySame as full time, catering to part-time staff needs

Full Time Golf Course Waitresses work more hours and often have a consistent schedule, while Part Time Golf Course Waitresses have flexible, fewer hours. Both roles require similar certifications and operate in the same outdoor golf course environments within the hospitality industry.

Do servers at golf courses make good money?

Golf course waitresses typically earn an hourly wage plus tips, which can vary based on location, season, and customer volume. Tips often constitute a significant portion of their income, and experienced servers in busy courses can make competitive earnings. However, total income depends on factors like shift hours, service quality, and tip percentage.

What cities are hiring for Full Time Golf Course Waitress jobs?

Cities with the most Full Time Golf Course Waitress job openings:

What are the most commonly searched types of Golf Course Waitress jobs?

The most popular types of Golf Course Waitress jobs are:

What states have the most Full Time Golf Course Waitress jobs?

States with the most job openings for Full Time Golf Course Waitress jobs include:

What are popular job titles related to Full Time Golf Course Waitress jobs?

For Full Time Golf Course Waitress jobs, the most frequently searched job titles are:

Full TIme Golf Services Manager - Tangle Ridge Golf Course

Grand Prairie, TX • On-site

City of Grand Prairie, TX
Public Administration • 1 - 5K employees

$60K - $93K/yr

Full-time

Re-posted 5 days ago


City Of Grand Prairie rating

9.3

Company rating: 9.3 out of 10

Based on 12 frontline employees who took The Breakroom Quiz


Job description

Salary: $60,306.00 - $93,794.00 Annually
Location : Tangle Ridge Golf Course, 818 Tangle Ridge Dr., Grand Prairie, TX
Job Type: Full Time
Job Number: 2026-00197
Department: Parks, Arts & Recreation
Division: Tangle Ridge Golf
Opening Date: 06/11/2026
Closing Date: 9/18/2026 5:00 PM Central
Job Summary
This position oversees the daily operations of golf course for one of the City's municipal golf courses, Tangle Ridge Golf Course and Prairie Lakes Golf Course. Supervises and develops staff, manages budgets and operational performance, ensures high-quality customer service, and maintains safe, efficient, and well-maintained facilities. Supports marketing, community engagement, and grow-the-game initiatives while coordinating with vendors, contractors, and City staff to achieve operational, financial, and customer service objectives.
Essential Job Functions
This information is intended to be descriptive of the key responsibilities of the position. The following examples do not identify all duties performed by any single incumbent.
This position has responsibilities that require lifting up to 10 pounds on occasion.
  • Manage the day-to-day operations of the golf course, including tee times, guest services, pace of play, and facility readiness.
  • Hire, train, schedule, and evaluate food and beverage staff, cart attendants, and pro shop employees.
  • Ensure a high-quality guest experience by addressing customer concerns, maintaining service standards, and promoting hospitality.
  • Monitor budgets, revenue, payroll, purchasing, and expenses while working to maximize profitability and operational efficiency. Prepare reports, maintain records, analyze operational data, and communicate updates to leadership.
  • Plan and oversee tournaments, outings, leagues, and special events to increase participation and revenue.
  • Manage, develop and implement grow the game initiatives such as golf clinics, junior golf programs, and individual lessons.
  • Assist with marketing strategies, membership growth, social media promotions, and community outreach initiatives.
  • Manage inventory for the pro shop, food and beverage operations, equipment, and supplies.
  • Ensure compliance with city policies, safety standards, TABC regulations (if applicable), and golf industry best practices.
  • Work with vendors, contractors, and service providers regarding equipment, supplies, and operational needs.
  • Monitor the condition and functionality of all golf facilities including the clubhouse, driving range, cart fleet, and practice areas.
  • Maintain a safe environment for guests and staff by enforcing operational and emergency procedures.
  • Regular and dependable attendance is required.
  • All other duties as assigned by a supervisor/manager within your department/division.

Minimum Qualifications
Any combination equivalent to experience and training that would provide the required knowledge, skills, and abilities may qualify. A typical way to obtain the knowledge, skills and abilities would be:
  • Education: Bachelor's Degree or equivalent.
  • Experience: Over Five years of experience in golf course operations, golf management, hospitality, parks and recreation, business operations, or a related field. At least two years of supervisory or management experience is required.
  • Licenses: Valid Driver's License required. Ability to obtain and maintain TABC and Food Handler certifications if required by assignment. Class A membership in good standing with the PGA of America or LPGA is preferred.

01
What is the highest level of Education obtained?
  • Some high school, no diploma or GED
  • High School Diploma/GED
  • Some College, no degree
  • Technical or Trade School (Did not complete)
  • Technical or Trade School (Completed)
  • Associate's Degree
  • Bachelor's Degree
  • Master's Degree
  • Doctorate Degree

02
Do you have a valid driver's license?
  • Yes
  • No

03
How many years of management/supervisory experience do you have?
  • Atleast 2 years
  • Less than 2 years

04
How much experience do you have in golf operations?
  • No experience
  • Under 1 year
  • 1 year under 2 years
  • 2 years under 3 years
  • 3 years under 4 years
  • 4 years under 5 years
  • 5 years under 6 years
  • 6 years under 7 years
  • 7 years under 8 years
  • 8 years under 9 years
  • 9 years under 10 years
  • Over 10 years of experience

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