1

Full Bakery Jobs in Colorado (NOW HIRING)

Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

BAKER (FULL AND PART TIME)

Colorado Springs, CO · On-site

$12.75 - $16.75/hr

* We are hiring immediately for full and part time BAKER positions. * Location : Colorado College - 14 East Cache La Poudre, Colorado Springs, CO 80903. Note: online applications accepted only.

Baker is looking for an experienced full-stack (Javascript) developer to help us continue to grow our product. This person will work directly under the VP of Engineering to own and help move forward ...

Baker is looking for an experienced full-stack (Javascript) developer to help us continue to grow our product. This person will work directly under the VP of Engineering to own and help move forward ...

The full can be made available as part of the hiring process. What you'll do...Be a Team Member: Collaborates with other associates to build a strong bakery team; communicating with the members of ...

The full can be made available as part of the hiring process. What you'll do...Be a Team Member: Collaborates with other associates to build a strong bakery team; communicating with the members of ...

The full can be made available as part of the hiring process. What you'll do...Be a Team Member: Collaborates with other associates to build a strong bakery team; communicating with the members of ...

The full can be made available as part of the hiring process. What you'll do... Be a Team Member: Collaborates with other associates to build a strong bakery team; communicating with the members of ...

The full can be made available as part of the hiring process. What you'll do...Be a Team Member: Collaborates with other associates to build a strong bakery team; communicating with the members of ...

Showing results 21-40

Full Bakery information

What does a full bakery do?

A Full Bakery is a workplace or department that produces a wide range of baked goods, including bread, pastries, cakes, and cookies, from scratch or using raw ingredients. Staff in a full bakery are responsible for preparing doughs and batters, baking products, decorating finished items, and ensuring freshness and quality. They may also handle inventory, maintain cleanliness, and serve customers, depending on the bakery's setup. Working in a full bakery often requires early hours, attention to detail, and knowledge of baking techniques. The goal is to provide customers with fresh, high-quality baked goods daily.

What are the key skills and qualifications needed to thrive as a bakery worker, and why are they important?

To thrive as a bakery worker, you need knowledge of baking techniques, food safety standards, and often a high school diploma or equivalent. Familiarity with commercial ovens, mixers, dough sheeters, and sometimes POS systems is typically required. Attention to detail, teamwork, and strong time management are crucial soft skills that set exceptional bakery workers apart. These skills ensure consistent product quality, efficient operations, and excellent customer service in a fast-paced environment.

What are some common challenges faced by employees working in a full bakery, and how can they be managed?

Working in a full bakery often involves early hours, standing for long periods, and maintaining a fast pace during busy times. Managing these challenges requires good time management, teamwork, and attention to cleanliness and safety. Employees frequently rotate between tasks such as mixing dough, baking, packaging, and serving customers, so adaptability and strong communication skills are essential. Establishing a routine, staying organized, and collaborating closely with colleagues can help make the work both productive and enjoyable.

What is the difference between Full Bakery vs Pastry Chef?

AspectFull BakeryPastry Chef
CredentialsFood safety certifications, baking experienceFood safety certifications, pastry-specific training
Work EnvironmentBakery, commercial kitchen, retailBakery, pastry shop, restaurant kitchen
Industry UsageCommon in retail bakeries and large bakeriesSpecialized in desserts, pastries, and confections

Full Bakery roles focus on a broad range of baked goods, including bread, rolls, and general baked items, often in retail or commercial settings. Pastry Chefs specialize in desserts, pastries, and confections, requiring specific pastry skills. While both roles require baking experience and certifications, Full Bakers have a wider scope, whereas Pastry Chefs focus on sweet baked goods.

What jobs can you get in a full bakery?

In a full bakery, common jobs include bakers, pastry chefs, cake decorators, dough mixers, and bakery assistants. These roles often require knowledge of baking techniques, attention to detail, and sometimes food safety certifications. Employees typically work early morning or overnight shifts to prepare baked goods for sale.

Assistant Bakery Manager

Sprouts Farmers Market

Colorado Springs, CO • On-site

$15.65 - $22.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 25 days ago


Sprouts Farmers Market rating

6.9

Company rating: 6.9 out of 10

Based on 830 frontline employees who took The Breakroom Quiz

25th of 124 rated grocery stores


Job description

Overview

Do you enjoy preparing and baking cookies, bread, and muffins using proven ingredients and recipes? Does working in a professional kitchen excite you? Do you have a passion for delivering an extraordinary customer service experience while working in a fast paced and friendly environment? If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley – then we need YOU to join our winning team at Sprouts Farmers Market as an Assistant Bakery Manager!


Overview of Responsibilities

At Sprouts Farmers Market, the Assistant Bakery Manager is responsible to provide excellent customer satisfaction through the management and leadership of Bakery Clerks and assisting the Bakery Manager in the daily supervision of Bakery Department operations.

  • Assist the Bakery Manager in managing and merchandising the department for maximum productivity and profit
  • Responsible for ordering and inventory controls, product quality, and supervision of the Bakery team
  • Execute rotation of merchandise and building of displays
  • Monitor in-coming cases for damaged items
  • Ensure the delivery of excellent customer service and monitor the quality of Bakery product
  • Unload and sort through store deliveries, operate, and maintain deli equipment
  • Ensure the execution of all company health, safety, and sanitation guidelines/regulations, and validate that other Bakery team members are also aware of, and following, these procedures.
  • If you’re someone who thrives in a fast paced environment, then we want to hear from you!

Qualifications

To be an Assistant Bakery Manager at Sprouts Farmers Market you must:

 

  • Be at least 18 years of age with a minimum of two years' retail grocery experience and two years supervisory experience.
  • Be dependable and reliable having the ability to work flexible schedule that changes; including night, weekends, and holidays.
  • Have and show an outgoing and friendly behavior have a positive attitude and the ability to interact with our customers.
  • Have good communication skills; and the ability to give and take direction participating in a team environment.
  • Be able to answer phones and take special orders.
  • Perform general housekeeping in the department; clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.).
  • Be able to operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks as needed. Uses knowledge of scales and weight measures to accurately weigh and label products.
  • Be able to stand for up to 3 hours continuously, for a total of 8 hours per shift. This role also requires vertically transferring tray up to 5 lbs., from 7” to 64” for up to 10 hours, and vertically/horizontally transferring items up to 40 lbs., from 5” to 36”, for a distance up to 36 feet for up to 10 hours without mechanical assistance.
  • Adhere to all safety, health, and Weights and Measures regulations, and achieve and maintain a Food Handlers permit.

Pay range
The pay range for this position is $15.65 - $22.25 / hour. Sprouts Farmers Market determines pay based on applicable experience and qualifications of the applicant.
Benefits

In addition to a rewarding career, Sprouts offers a comprehensive program to help support you and your family. These programs include:

  • Competitive pay
  • Sick time plan that you can use to support you or your immediate families health
  • Vacation accrual plan
  • Opportunities for career growth
  • 15% discount for you and one other family member in your household on all purchases made at Sprouts
  • Flexible schedules
  • Employee Assistance Program (EAP)
  • 401(K) Retirement savings plan with a generous company match
  • Company paid life insurance
  • Contests and appreciation events throughout the year full of prizes, food and fun!

Eligibility requirements may apply for the following benefits:

  • Bonus based on company and/or individual performance
  • Affordable benefit coverage, including medical, dental and vision
  • Health Savings Account with company match
  • Pre-tax Flexible Spending Accounts for healthcare and dependent care
  • Company paid short-term disability coverage
  • Paid parental leave for both mothers and fathers
  • Paid holidays

Get Paid Every Day!

Sprouts Farmers Market offers DailyPay - if you’re hired as an eligible employee, you’ll be able to transfer the money you’ve already earned at no extra cost, and get it the next business day, for free.  We offer DailyPay so you don’t have to wait for payday to access the money you’ve already worked for. With DailyPay, you can see how much you’ve made every day and you can transfer your money any time before payday.

 You can learn more by visiting https://www.dailypay.com/partners/sprouts-farmers-market/.


Why Sprouts

Grow with us!

If you have a passion for inspiring people and a flair for fresh food, consider applying for a job at Sprouts! With a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer’s market setting.  Come grow your career in healthy living with a fast-paced, rapidly growing company and teams that pride themselves on empowering others along their journey.

At Sprouts, we’re committed to fostering an inclusive, respectful, and caring workplace culture.
Our Team Member Resource Groups (TMRGs) create spaces for connection, support, and growth. Every team member is welcome to join one or more of our five groups:

  • Inspiring Women at Sprouts
  • Rainbow Alliance at Sprouts
  • Sabor at Sprouts
  • Soul at Sprouts
  • Honored to Serve at Sprouts

Together, these groups celebrate diversity and empower our team to thrive.

The above statements are intended to describe the general nature and level of the work being performed by people assigned to this work. This is not an exhaustive list of all duties, responsibilities, and requirements. Sprouts’ management reserves the right to amend and change duties, responsibilities, and requirements to meet business and organizational needs as necessary.

Sprouts will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Fair Chance in Hiring Ordinance.

California Residents: We collect information in accordance with California law, please see here for more information.

Qualifications:

To be an Assistant Bakery Manager at Sprouts Farmers Market you must:

 

  • Be at least 18 years of age with a minimum of two years' retail grocery experience and two years supervisory experience.
  • Be dependable and reliable having the ability to work flexible schedule that changes; including night, weekends, and holidays.
  • Have and show an outgoing and friendly behavior have a positive attitude and the ability to interact with our customers.
  • Have good communication skills; and the ability to give and take direction participating in a team environment.
  • Be able to answer phones and take special orders.
  • Perform general housekeeping in the department; clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.).
  • Be able to operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks as needed. Uses knowledge of scales and weight measures to accurately weigh and label products.
  • Be able to stand for up to 3 hours continuously, for a total of 8 hours per shift. This role also requires vertically transferring tray up to 5 lbs., from 7” to 64” for up to 10 hours, and vertically/horizontally transferring items up to 40 lbs., from 5” to 36”, for a distance up to 36 feet for up to 10 hours without mechanical assistance.
  • Adhere to all safety, health, and Weights and Measures regulations, and achieve and maintain a Food Handlers permit.
Education:UNAVAILABLEEmployment Type: FULL_TIME

What Sprouts Farmers Market employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom