To thrive in a Frutas y Verduras role, you need knowledge of produce handling, selection, and storage, along with basic math skills and, often, a high school diploma or equivalent. Familiarity with commercial scales, inventory management systems, and point-of-sale (POS) technology is commonly required. Strong customer service, attention to detail, and reliability help individuals excel in this position. These skills ensure high-quality produce presentation, efficient sales operations, and customer satisfaction in a retail or wholesale environment.