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Fruit Inspector Jobs (NOW HIRING)

This work unit exists to provide inspection, upon request, for commercial shipments of fruits and vegetables, as mandated by state law; issuing federal inspection certificates documenting quality ...

Periodic Wellness Wednesday snacks and Fresh Cut Fruit Cup Fridays! Competitive Pay and Benefits ... The Assembly Quality Inspector I perform inspections on all products prior to shipment to a ...

New

Inspector 1 Burley

Burley, ID · On-site

$16.45/hr

The Idaho State Department of Agriculture is currently recruiting for a temporary, non-benefited Inspector 1 position to work in the Burley District Fresh Fruit and Vegetable Office within the ...

What Ever Fresh Fruit Company offers! * Overtime is available * Dedicated Employee Development Team ... Perform pre-operational inspections. * Provide Production support. * Monitor and adhere to HACCP ...

... Fruit and Vegetable Office within the Division of Agricultural Inspections. Referred lists will be pulled periodically. Apply as soon as possible to ensure you will be considered for this position.

Perks You'll Love - Monthly fresh fruit and pretzels, plus fun onsite events hosted by our activity ... The Quality Inspector conducts receiving, in-process, and final inspections of aerospace engine ...

Perks You'll Love - Monthly fresh fruit and pretzels, plus fun onsite events hosted by our activity ... The Quality Inspector conducts receiving, in-process, and final inspections of aerospace engine ...

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Fruit Inspector information

See salary details

$24.5K

$54.9K

$99K

How much do fruit inspector jobs pay per year?

As of Sep 9, 2026, the average yearly pay for fruit inspector in the United States is $54,939.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $63,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a fruit inspector?

To thrive as a Fruit Inspector, you need a solid understanding of agricultural standards, quality control procedures, and often a background in food science or agricultural studies. Familiarity with inspection tools, grading equipment, and digital record-keeping systems is typically required. Strong attention to detail, effective communication, and problem-solving skills help individuals excel in this role. These skills ensure that only high-quality, safe fruit reaches consumers and regulatory standards are consistently met.

What are some common challenges fruit inspectors face in ensuring product quality, and how are these typically addressed?

Fruit Inspectors often face challenges such as identifying subtle defects, coping with fluctuating seasonal volumes, and adhering to strict safety and quality standards. To address these, inspectors receive thorough training on grading standards and use specialized tools to assess ripeness, size, and external/internal defects. Collaboration with growers, packers, and quality control teams is essential to resolve issues quickly and maintain consistency. Regular calibration of inspection equipment and ongoing education about new pests or diseases also help inspectors stay effective in their roles.

What is the difference between Fruit Inspector vs Fruit Quality Analyst?

AspectFruit InspectorFruit Quality Analyst
CertificationsOften requires food safety or inspection certificationsRequires similar certifications, sometimes with additional quality assurance training
Work EnvironmentInspects fruits at farms, packing facilities, or marketsAnalyzes fruit quality in labs or quality control departments
Industry UsageCommonly employed in agriculture, packing, and distributionFound in food manufacturing, quality assurance, and research sectors

While both roles focus on fruit quality, the Fruit Inspector primarily conducts on-site inspections to ensure compliance with standards, whereas the Fruit Quality Analyst performs detailed analyses in labs to assess quality parameters. Both roles require similar certifications and are integral to the fruit supply chain, but they differ in work environment and specific responsibilities.

Is it hard to become a fruit inspector?

Becoming a fruit inspector typically requires a high school diploma or equivalent, along with knowledge of agricultural practices and pest identification. Some positions may require specialized training or certifications, and inspectors often need to pass exams and undergo on-the-job training. The job can involve physical work and attention to detail but is generally accessible with the right qualifications.

What does a fruit inspector do?

A fruit inspector evaluates fruits for quality, ripeness, and safety by examining appearance, texture, and sometimes testing for pests or diseases. They ensure that produce meets industry standards and regulations, often working in orchards, packing facilities, or inspection stations, and may require certification or training in agricultural standards.
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What cities are hiring for Fruit Inspector jobs?

Cities with the most Fruit Inspector job openings:

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What states have the most Fruit Inspector jobs?

States with the most job openings for Fruit Inspector jobs include:

What are popular job titles related to Fruit Inspector jobs?

For Fruit Inspector jobs, the most frequently searched job titles are:

Infographic showing various Fruit Inspector job openings in the United States as of September 2026, with employment types broken down into 77% Full Time, 15% Part Time, 6% Contract, and 2% Nights. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $54,939 per year, or $26.4 per hour.

CDA-Fruit and Vegetable Inspector Temporary Aide

On-site

Temporary

Medical, Dental, Life, Retirement, PTO

Re-posted 20 hours ago


Key responsibilities

  • Operate and maintain a personal motor vehicle to travel to various inspection sites statewide.

  • Physically inspect fruits and vegetables by drawing samples, examining quality, condition, and size, and recording data.

  • Issue official federal certificates documenting the quality, size, and condition of inspected produce.


State Of Colorado rating

7.3

Company rating: 7.3 out of 10

Based on 97 frontline employees who took The Breakroom Quiz

36th of 50 rated states


Job description

Department Information Who we are: Agriculture is a part of all our lives. When you eat, put on clothes, or care for an animal--your life is touched by agriculture. Colorado's food and agriculture industry generated $47 billion of economic activity in 2019 and supports nearly 5% of the state's workforce.

CDA is proud to be a part of such an important industry. Mission: The CDA's mission is to strengthen and advance Colorado's agriculture; promote a safe and high-quality food supply; protect consumers; and foster responsible stewardship of the environment. Core Values: Partnership, Service, Professionalism, Proactivity, and Respect CDA Wildly Important Goals: To accomplish our mission, CDA focuses on four "wildly important goals:" Goal 1: Advancing Local Food Access Goal 2: Expanding Water-Resilient Agriculture Goal 3: Supporting the Next Generation in Agriculture Goal 4: Advancing Animal Health and Welfare We use these goals to focus and align the daily work of our staff in support of Colorado farmers and ranchers.

Learn more about our Department and our wildly important goals in our performance plan on our website. What you get from us: In addition to a great work location and rewarding and meaningful work, we offer: Strong, secure, yet flexible retirement benefits including aPERA Defined Benefit Plan or PERA Defined Contribution Plan plus optional 401(k) and 457 plans (www.copera.org) Medical and dental health plans (https://stateofcoloradobenefits.com/) Employer supplemented Health Savings Account ($60 per month) Paid life insurance, plus additional optional life insurance options Paid Short Term Disability and optional Long Term Disability coverage 11 paid holidays per year plus generous vacation and sick leave accruals BenefitHub state employee discount program Employee Wellness program State of Health Excellent work-life programs, such as flexible schedules, remote work opportunities, free parking, professional development and more. To learn about the total compensation package for State government employment visit: https://www.colorado.gov/dhr/totalcompensation Equal Opportunity The State of Colorado strives to create a Colorado for All by building and maintaining workplaces that value and respect all Coloradans through a commitment to equal opportunity and hiring based on merit and fitness

The State is resolute in non-discriminatory practices in everything we do, including hiring, employment, and advancement opportunities. We believe that equity, diversity, and inclusion drive our success, and we encourage candidates from all identities, backgrounds, and abilities to apply. The State of Colorado is an equal opportunity employer committed to building inclusive, innovative work environments with employees who reflect our communities and enthusiastically serve them.

Therefore, in all aspects of the employment process, we provide employment opportunities to all qualified applicants without regard to race, color, religion, sex, disability, age, sexual orientation, gender identity or expression, pregnancy, medical condition related to pregnancy, creed, ancestry, national origin, marital status, genetic information, or military status (with preference given to military veterans), or any other protected status in accordance with applicable law. Learn more about our commitment to equity, diversity and inclusion by visiting our EDI Homepage: https://dpa.colorado.gov/about-us/edi. Description of Job This recruitment will be used to fill multiple vacancies

This is a Temporary Aide Position - limited to a duration not to exceed 9 months. This is a great opportunity to learn the position in preparation for applying for future permanent vacancies that offer a full menu of benefits. Work Unit: This work unit exists to provide inspection, upon request, for commercial shipments of fruits and vegetables, as mandated by state law; issuing federal inspection certificates documenting quality (grade).

Duties: Operates and maintains personal motor vehicle for transportation to and from various fresh produce production I handling areas statewide, to physically inspect fruits and vegetables by drawing samples in buckets. This requires climbing ladders, reaching and lifting samples and weighing them. Examines the sample for quality, condition, and size by weighing, cutting and visually looking at produce specimens.

Compares defective and off size product with appropriate scoring guidelines. Works under close supervision to become fully competent in inspection work. Records data by hand onto inspection report and calculates sums and percentages using basic math skills.

Issues written official federal certificates to describe and certify quality, size and condition of produce being inspected. Keeps inspection manuals and handbooks up to date and in working order. Calibrates scale by adjusting it to zero.

Sharpens knives as needed. When required by customer's safety standards, employee is required to wear ear plugs, bump cap, safety glasses. Keeps up with licensing requirements of USDA license.

Assists customers of inspection requests by explaining/interpreting and applying the appropriate guidelines based on the customers request. Figure and bill customer based on contract or non-contract rates. Resolves customer discrepancies in a professional manner.

Performs other duties as assigned. Minimum Qualifications, Substitutions, Conditions of Employment & Appeal Rights Minimum Requirements: None Preferred Qualifications (be sure to list these on your application if applicable) Full-time work experience in any of the following areas: inspection; auditing; quality assurance work; food safety; or agricultural work that is closely related to the job duties. High School Diploma or GED; Good organizational skills; Ability to work well with others and communicate effectively both in writing and verbally; Good visual comparison skills; Good math skills.

Conditions of Employment: Must have and maintain a Colorado driver's license to accomplish the travel requirements of this position. Complete MVR (Motor Vehicle Report) due to the new state driving policy that took effect March 31, 2025 Requires the ability to distinguish color variations. Requires the ability to lift up to 60 pounds on a regular basis.

Requires working indoors and outside as needed in inclement weather that could include hot, cold, wet, humid, and/ or windy conditions. Inspectors are required to reside in the San Luis Valley area. Positions are located in the San Luis Valley but employees may be assigned temporarily to a different location in the state during certain times of the year.

Employees must occasionally work overtime, weekends and holidays. Important Information: Part of, or the entire selection process for this position will involve a review of the information you submit in your application materials. Therefore, it is paramount that in the experience portion of your application, you describe the extent that you possess the education, experience and competencies outlined in the job announcement as well as the special and/or preferred qualifications.

Failure to include adequate information or follow instructions may prevent you from competing in subsequent measures used to arrive at a top group of applicants. Please submit the following: Online application (completed fully) describing how you meet the minimum qualifications OR If you are not able to submit an online application, a paper application is available at this link: PDF State Paper Application. Paper applications must be received (either by US mail or email to mary.hunt@state.co.us by the closing date and time of the application period listed on this announcement

Factors that will be assessed: Technical Competence - Technical experience as it relates to the duties outlined in this job announcement. Depth and Breadth of Experience - Experience that covers multiple areas outlined in this job announcement. Experience should be varied and not one dimensional, and demonstrate a wide range of community involvement.

Job Fit - Experience will be evaluated to determine how well your past experience aligns with and meets the business needs of this position. Current experience is preferred. APPEAL RIGHTS: If you receive notice that you have been eliminated from consideration for this position, you may file an appeal with the State Personnel Board or request a review by the State Personnel Director.

An appeal or review must be submitted on the official appeal form, signed by you or your representative. This form must be delivered to the State Personnel Board by email (dpa_state.personnelboard@state.co.us), postmarked in US Mail or hand delivered (1525 Sherman Street, 4th Floor, Denver CO 80203), or faxed (303.866.5038) within ten (10) calendar days from your receipt of notice or acknowledgement of the department's action. For more information about the appeals process, the official appeal form, and how to deliver it to the State Personnel Board; go to spb.colorado.gov; contact the State Personnel Board for assistance at (303) 866-3300; or refer to 4 Colorado Code of Regulations (CCR) 801-1, State Personnel Board Rules and Personnel Director's Administrative Procedures, Chapter 8, Resolution of Appeals and Disputes, at spb.colorado.gov under Rules

Supplemental Information Important Information: Part of, or the entire exam for this position will involve a review of the information you submit in your application material. Applications are considered complete and accurate at the time of submission. Therefore, additional information may not be solicited or accepted after your application has been received.

Therefore, it is very important that you clearly describe all of your relevant experience on the application itself. Applications left blank or marked "SEE RESUME" will not be considered. All applications that are received by the closing date of this announcement will be reviewed against the Minimum Qualifications in this announcement by a Human Resources Specialist.

Candidates who meet the minimum qualifications may proceed to the next step. Colorado Revised Statutes require that state employees are hired and promoted based on merit and fitness through a comparative analysis process. ADAAA Accommodations: Any person with a disability as defined by the ADA Amendments Act of 2008 (ADAAA) may be provided a reasonable accommodation upon request to enable the person to complete an employment assessment.

To request an accommodation, please contact by phone or email at least five business days before the assessment date to allow us to evaluate your request and prepare for the accommodation. You may be asked to provide additional information, including medical documentation, regarding functional limitations and type of accommodation needed. Please ensure that you have this information available well in advance of the assessment date.

The Department of Agriculture is committed to the full inclusion of all qualified individuals. As part of this commitment, our agency will assist individuals who have a disability with any reasonable accommodation requests related to employment, including completing the application process, interviewing, completing any pre-employment testing, participating in the employee selection process, and/or to perform essential job functions where the requested accommodation does not impose an undue hardship. If you have a disability and require reasonable accommodation to ensure you have a positive experience applying or interviewing for this position, please direct your inquiries to Mary Hunt, at mary.hunt@state.co.us or call 303-869-9006

E-Verify CDA uses e-Verify, an Internet-based system, to confirm the eligibility of all newly hired employees to work in the United States. Learn more about E-Verify, including your rights and responsibilities. Toll Free Applicant Technical Support: If you experience technical difficulty with the NEOGOV system (e.g

uploading or attaching documents to your online application) call NEOGOV technical support at 855-524-5627 Mon-Fri between 6 am and 6 pm (Pacific Time). Helpful hints: if you are having difficulty uploading or attaching documents to your application first, ensure your documents are PDF or Microsoft Word files and second, close the document before you attempt upload (attach) it.


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