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Fruit Breeding Jobs (NOW HIRING)

WI · On-site

... fruit and floriculture. Our products are used worldwide in both greenhouse and open field ... Design, coordinate and evaluate scientific experiments and breeding programmes. * Identify ...

NY · On-site

... fruit and vegetable crops, environmental horticulture, plant breeding and genetics, precision agriculture, controlled environment production, artificial intelligence, automation, and sustainable ...

$7.1K/mo

Integrated pest management, weed biology, tree and fruit crop production and management, principles of horticulture and practices, nursery production, crop physiology, plant breeding and agricultural ...

$7.1K/mo

Integrated pest management, weed biology, tree and fruit crop production and management, principles of horticulture and practices, nursery production, crop physiology, plant breeding and agricultural ...

Technical Grower

Watsonville, CA · On-site

$76K - $100K/yr

Berry production knowledge, including direct experience with soft fruit production, would be highly ... new technologies in the breeding research farms. Self-starter, hands-on, ability to work ...

Technical Grower

Watsonville, CA · On-site

$76K - $100K/yr

... soft fruit production, would be highly desirable. • Ability to work as part of a team and ... technologies in the breeding research farms. • Self-starter, hands-on, ability to work ...

Student Assistant - Ogden

Athens, GA · On-site

$14.75 - $18.50/hr

Percentage of time 75 Duties/Responsibilities Lab work involving fruit quality analyses, data entry ... Ogden's CEA breeding program. This will involve a combination of greenhouse, lab, and field work.

Showing results 41-60

Fruit Breeding information

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$25K

$69.4K

$99K

How much do fruit breeding jobs pay per year?

As of Sep 10, 2026, the average yearly pay for fruit breeding in the United States is $69,416.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $94,000.00 per year, depending on experience, location, and employer.

What is fruit breeding?

Fruit breeding is the science and practice of developing new varieties of fruit plants with desirable traits, such as improved taste, size, disease resistance, and yield. This process involves selecting parent plants with favorable characteristics and cross-pollinating them to produce offspring with enhanced qualities. Fruit breeders use traditional breeding techniques as well as modern genetic tools to achieve their goals. The work is important for ensuring a diverse, resilient, and productive fruit supply to meet consumer and agricultural needs.

What are some common challenges faced by fruit breeders, and how do they typically overcome them?

Fruit breeders often encounter challenges such as long breeding cycles, unpredictable weather impacts, and maintaining genetic diversity while selecting for desirable traits like flavor, yield, or disease resistance. To address these hurdles, breeders use advanced technologies like marker-assisted selection and genomic tools to speed up the process and improve accuracy. Collaboration with plant pathologists, horticulturists, and growers is essential to ensure the new varieties meet both agricultural and market needs. Staying up to date with industry research and participating in field trials are also crucial for overcoming these challenges.

What are the key skills and qualifications needed to thrive as a fruit breeder, and why are they important?

To thrive as a Fruit Breeder, you need expertise in plant genetics, horticulture, and crop science, typically supported by a degree in plant breeding, agriculture, or a related field. Familiarity with molecular marker technology, statistical analysis software, and greenhouse or field trial management systems is crucial. Strong analytical thinking, problem-solving, and collaboration skills help drive innovation and successful research outcomes. These competencies ensure the development of new, resilient fruit varieties that meet market and environmental demands.

What is the difference between Fruit Breeding vs Plant Breeding?

AspectFruit BreedingPlant Breeding
CredentialsBachelor's or Master's in Horticulture, Plant Science, or related fieldsBachelor's or Master's in Plant Science, Genetics, or related fields
Work EnvironmentResearch labs, orchards, agricultural companiesResearch labs, seed companies, agricultural research stations
Industry UsageFocused on developing new fruit varietiesBroader, includes all plant types including fruits, vegetables, grains

Fruit Breeding is a specialized subset of Plant Breeding focused specifically on developing new fruit varieties. While both roles require similar educational backgrounds and work environments, Fruit Breeding concentrates on fruit crops, whereas Plant Breeding encompasses a wider range of plants. Understanding these differences helps in choosing the right career path or research focus.

Do fruit breeders make good money?

Fruit breeders typically earn a median salary that varies by experience, education, and location, with many positions offering competitive pay within agricultural research and horticulture fields. Advanced degrees and specialized skills in genetics or plant science can lead to higher salaries, especially in research institutions or private industry. Overall, fruit breeding can provide a stable income, but salaries tend to be moderate compared to other scientific or technical roles.

How do you become a fruit breeder?

To become a fruit breeder, typically a bachelor's degree in horticulture, plant science, or a related field is required, often followed by a master's or Ph.D. for advanced research roles. Gaining experience through internships, developing skills in plant genetics and breeding techniques, and familiarity with laboratory tools and fieldwork are important steps in pursuing this career.
Infographic showing various Fruit Breeding job openings in the United States as of September 2026, with employment types broken down into 78% Full Time, and 22% Part Time. Highlights an 89% In-person, and 11% Hybrid job distribution, with an average salary of $69,416 per year, or $33.4 per hour.

R&D Manager - Potato Variety Commercialization

Rhinelander, WI • On-site

PepsiCo
Food and Drink Manufacturing • 10K+ employees

$110K - $185K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago


PepsiCo rating

7.5

Company rating: 7.5 out of 10

Based on 907 frontline employees who took The Breakroom Quiz


Job description

Overview

PepsiCo is a major food enterprise sourcing a variety of plant raw materials, including potato, small grains, corn, and various fruit and vegetable crops. We are seeking an experienced and strategic agronomic professional to lead our variety qualification and storage research programs — two core components of the potato variety advancement pipeline. This role ensures high-performing, quality varieties are not only selected for their agronomic potential but also validated for their storage behavior, post-harvest performance, and fit for commercial supply chains.This position sits within the R&D Ag Science Variety Trialing organization.

The Variety Qualification and Storage Research Lead will design and manage rigorous storage research trials, oversee pressure bruise and post-harvest quality studies, and lead the qualification process that enables new varieties to move from research to commercial production. This individual will collaborate closely with breeders, growers, R&D partners, procurement, and manufacturing teams to deliver data-driven insights that support product development, grower adoption, and supply chain resilience.


Responsibilities
  • Design and lead storage research trials to evaluate variety-specific performance across harvest timings, temperature regimes, and physiological conditions — including pressure bruise risk, sugar accumulation, and chip quality during long-term storage.
  • Oversee operational execution of storage trials by coordinating intake, storage management, and weekly bin evaluations with partner farms and internal teams.
  • Lead the North America Variety Qualification process, from trial design and seed volume planning through field and processing execution — including fresh and processed product evaluations, sample shipments for sensory and consumer testing, and coordination across cross-functional stakeholders to ensure alignment with commercial and R&D objectives.
  • Serve as the point of contact for the Variety Qualification Committee, consolidating trial outcomes and driving data-based decisions for varietal advancement into the PepsiCo portfolio.
  • Partner with internal teams — breeding, trait discovery, crop technology, quality, supply chain, processing, and commercial leads — to shape product profiles, guide trial design, and support varietal go-to-market messaging.
  • Consolidate findings into annual reporting deliverables internal presentations, and variety review meetings, contributing to global knowledge sharing and decision-making.
  • Analyze and share North America performance data across storage, agronomy, and processing.

Compensation and Benefits:

  • The expected compensation range for this position is between $110,700 - $185,250.
  • Location, confirmed job-related skills, experience, and education will be considered in setting actual starting salary. Your recruiter can share more about the specific salary range during the hiring process.
  • Bonus based on performance and eligibility target payout is 12% of annual salary paid out annually.
  • Paid time off subject to eligibility, including paid parental leave, vacation, sick, and bereavement.
  • In addition to salary, PepsiCo offers a comprehensive benefits package to support our employees and their families, subject to elections and eligibility: Medical, Dental, Vision, Disability, Health, and Dependent Care Reimbursement Accounts, Employee Assistance Program (EAP), Insurance (Accident, Group Legal, Life), Defined Contribution Retirement Plan.

Qualifications
  • PhD (with >5 years industry experience) or MSc or BSc (with >7 years industry experience) or in Agronomy, Crop Science, Plant Breeding, or a related field, with deep expertise in potato storage research and varietal performance evaluation.
  • Must have potato or onion storage research experience
  • Proven experience designing and managing field and storage trials, capturing phenotypic and environmental data, and analyzing post-harvest quality attributes.
  • Familiarity with commercial manufacturing environments and the ability to coordinate field-to-factory trial logistics.
  • Excellent communication and presentation skills with the ability to engage growers, internal stakeholders, and senior leadership.
  • Strong project leadership, team management, and organizational skills.
  • Proficiency in data tools and reporting systems).
  • Ability to travel ~20% domestically.
  • This position is limited to persons with indefinite right to work in the United States.

EEO Statement

Our Company will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Fair Credit Reporting Act, and all other applicable laws, including but not limited to, San Francisco Police Code Sections 4901-4919, commonly referred to as the San Francisco Fair Chance Ordinance; and Chapter XVII, Article 9 of the Los Angeles Municipal Code, commonly referred to as the Fair Chance Initiative for Hiring Ordinance.

All qualified applicants will receive consideration for employment without regard to age, race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability status.

PepsiCo is an Equal Opportunity Employer: Female / Minority / Disability / Protected Veteran / Sexual Orientation / Gender Identity

If you'd like more information about your EEO rights as an applicant under the law, please download the available EEO is the Law & EEO is the Law Supplement documents. View PepsiCo EEO Policy.

Please view our Pay Transparency Statement

Qualifications:
  • PhD (with >5 years industry experience) or MSc or BSc (with >7 years industry experience) or in Agronomy, Crop Science, Plant Breeding, or a related field, with deep expertise in potato storage research and varietal performance evaluation.
  • Must have potato or onion storage research experience
  • Proven experience designing and managing field and storage trials, capturing phenotypic and environmental data, and analyzing post-harvest quality attributes.
  • Familiarity with commercial manufacturing environments and the ability to coordinate field-to-factory trial logistics.
  • Excellent communication and presentation skills with the ability to engage growers, internal stakeholders, and senior leadership.
  • Strong project leadership, team management, and organizational skills.
  • Proficiency in data tools and reporting systems).
  • Ability to travel ~20% domestically.
  • This position is limited to persons with indefinite right to work in the United States.
Education:UNAVAILABLEEmployment Type: FULL_TIME

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About PepsiCo

Sourced by ZipRecruiter

PepsiCo products are enjoyed by consumers more than one billion times a day in more than 200 countries and territories around the world. PepsiCo generated $86 billion in net revenue in 2022, driven by a complementary beverage and convenient foods portfolio that includes Lay's, Doritos, Cheetos, Gatorade, Pepsi-Cola, Mountain Dew, Quaker, and SodaStream. PepsiCo's product portfolio includes a wide range of enjoyable foods and beverages, including many iconic brands that generate more than $1 billion each in estimated annual retail sales.

Industry

Food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Purchase, NY, US

Year founded

1965