His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Crew Member
$10/hr
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
Crew Member
$10/hr
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Crew Member
Bessemer, AL · On-site
$10/hr
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
Crew Member
Bessemer, AL · On-site
$10/hr
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Crew Member
Birmingham, AL · On-site
$10/hr
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
Crew Member
Birmingham, AL · On-site
$10/hr
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Shift Supervisor
Birmingham, AL · On-site
$12/hr
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
Shift Supervisor
Birmingham, AL · On-site
$12/hr
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Crew Member
$10/hr
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
Crew Member
$10/hr
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Shift Supervisor
Birmingham, AL · On-site
$17/hr
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
Shift Supervisor
Birmingham, AL · On-site
$17/hr
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Quick apply
His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't-stop commitment to making customers happy drives everything we do today.
Fresh Stop information
What is a Fresh Stop?
Fresh Stop jobs typically refer to positions at Fresh Stop Markets, which are community-driven fresh food distribution sites. These jobs may include roles such as site coordinators, food distribution staff, volunteers, and community outreach workers. Employees help organize and distribute fresh, local produce to community members, often in areas with limited access to healthy food. Working at a Fresh Stop involves customer service, logistics, and community engagement. These roles are ideal for individuals passionate about food justice and improving local food access.
What are some common challenges faced when working at a Fresh Stop location, and how can new employees overcome them?
Employees at Fresh Stop locations often encounter challenges such as managing high customer volumes during peak hours and ensuring inventory is well-stocked and organized. New team members can overcome these obstacles by staying proactive, communicating effectively with coworkers, and following established procedures for restocking and customer service. Adapting quickly to a fast-paced environment and seeking support from experienced colleagues can also help new hires succeed and grow in their roles.
What is the difference between Fresh Stop vs Convenience Store Clerk?
| Aspect | Fresh Stop | Convenience Store Clerk |
|---|---|---|
| Primary Role | Specializes in fresh produce, dairy, and grocery items | Handles a variety of convenience items, snacks, and basic groceries |
| Certifications | May require food safety or handling certifications | Typically no specific certifications required |
| Work Environment | Supermarkets or grocery stores focusing on fresh products | Convenience stores or small retail outlets |
| Customer Interaction | Assists customers with fresh produce and grocery selections | Provides quick service for convenience items |
Fresh Stop employees focus on fresh produce and grocery items in a supermarket setting, often requiring food safety certifications. Convenience Store Clerks work in smaller retail outlets, handling a variety of convenience products with minimal certifications. Both roles involve customer service but differ mainly in scope and environment.
What are the key skills and qualifications needed to thrive as a Fresh Food Stocker, and why are they important?
To thrive as a Fresh Food Stocker, you need attention to detail, basic inventory management skills, and the ability to lift and move products, typically with a high school diploma or equivalent. Familiarity with inventory tracking systems, barcode scanners, and stock management software is often required. Strong organizational skills, reliability, and effective teamwork help you stand out in this role. These skills ensure that fresh products are consistently available, properly rotated, and presented attractively to maintain quality and customer satisfaction.
What are popular job titles related to Fresh Stop jobs in Alabama? For Fresh Stop jobs in Alabama, the most frequently searched job titles are:
What job categories do people searching Fresh Stop jobs in Alabama look for? The top searched job categories for Fresh Stop jobs in Alabama are:
What cities in Alabama are hiring for Fresh Stop jobs? Cities in Alabama with the most Fresh Stop job openings:
Wendy's rating
4.7
Based on 2,336 frontline employees who took The Breakroom Quiz
78th of 106 rated fast food restaurants
Job description
Looking for a brand known for Quality and a company passionate about its People? Come join the Wendy’s team at Southeast Restaurant Group and enjoy working in a fast-paced customer service environment while receiving benefits including Vacation, 401(k), Health Insurance, Free Meals, Competitive Pay, and many other perks! We have Day, Night, & Flexible Schedules available.
Our Shift Managers lead and support our team in serving our customers Fresh, Quality Wendy’s menu items. Have experience as a manager or supervisor in a Restaurant or a passion for leading people? You’ll find an opportunity to continue your training and professional development as a Wendy’s Manager. Apply today and get your start in a career with Wendy’s and Southeast Restaurant Group!
Candidates with at least 1 year of Manager or Supervisor experience in a restaurant preferred.
Southeast Restaurant Group is a Wendy’s Franchisee with 50 Wendy’s Restaurants.
The Wendy’s Story
First of all, yes, Wendy is a real person. And a pretty special one, being the daughter of our founder Dave Thomas. Today, she is one of the most involved and successful franchise owners in the Wendy’s enterprise. We think Dave would be proud. Back in 1969, he looked around at all other hamburger joints and was like, “Nah. People deserve better.” At the time, other quick-service restaurants were using frozen beef and mass-producing food. Not Dave. His approach of serving fresh, made-to-order hamburgers changed the game. And his can’t-stop-won’t-stop commitment to making customers happy drives everything we do today.
About Wendy's
Sourced by ZipRecruiter
Wendy's is an internationally recognized fast-food chain headquartered in Dublin, Ohio, US. Falling under the industry of food services, the company began its journey in 1969 and was founded by Dave Thomas, who named the restaurant after his fourth daughter Wendy. The core offerings of Wendy's include a variety of quality-made, signature items such as ‘old-fashioned hamburgers’, ‘frosty desserts’, chicken sandwiches, salads, and breakfast menu among others. Continually striving for the best, the company's mission is to deliver superior quality products and services for their customers and communities through leadership, innovation, and partnerships. Wendy's has marked many achievements over the years, one of their notable accomplishments includes becoming the third-largest burger fast-food chain in the world proving their popularity among the masses.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Dublin, OH, US
Year founded
1969