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Fresh Manager Jobs in Nepean, ON (NOW HIRING)

Sous Chef

Orleans, ON · On-site

$45K - $50K/yr

... manage budgetary goals * Contribute to a positive team morale through contests and supporting team members on shift * Assist in ensuring the use of fresh, top-quality ingredients while balancing ...

... manage budgetary goals * Contribute to a positive team morale through contests and supporting team members on shift * Assist in ensuring the use of fresh, top-quality ingredients while balancing ...

Prep Cook

Gloucester, ON · On-site

CA$17.60 - CA$21/hr

... manage budgetary goals * Contribute to a positive team morale through contests and supporting team members on shift * Assist in ensuring the use of fresh, top-quality ingredients while balancing ...

Prep Cook

Orleans, ON · On-site

$17.60 - $21/hr

... manage budgetary goals * Contribute to a positive team morale through contests and supporting team members on shift * Assist in ensuring the use of fresh, top-quality ingredients while balancing ...

Prep Cook

Gloucester, ON · On-site

$17.60 - $21/hr

... manage budgetary goals * Contribute to a positive team morale through contests and supporting team members on shift * Assist in ensuring the use of fresh, top-quality ingredients while balancing ...

... manage budgetary goals * Contribute to a positive team morale through contests and supporting team members on shift * Assist in ensuring the use of fresh, top-quality ingredients while balancing ...

Line Cook

Orleans, ON · On-site

$17.60/hr

... manage budgetary goals * Contribute to a positive team morale through contests and supporting team members on shift * Assist in ensuring the use of fresh, top-quality ingredients while balancing ...

Prep Cook

Orleans, ON

CA$17.60 - CA$21/hr

... manage budgetary goals * Contribute to a positive team morale through contests and supporting team members on shift * Assist in ensuring the use of fresh, top-quality ingredients while balancing ...

... manage budgetary goals * Contribute to a positive team morale through contests and supporting team members on shift * Assist in ensuring the use of fresh, top-quality ingredients while balancing ...

Sous Chef

Orleans, ON

CA$45K - CA$50K/yr

... manage budgetary goals * Contribute to a positive team morale through contests and supporting team members on shift * Assist in ensuring the use of fresh, top-quality ingredients while balancing ...

In return, you can expect a challenging and highly diversified position in an ambitious and fresh ... ASSET MANAGEMENT Ensures that all POS items are tracked, staged, and displayed appropriately (clean ...

Line Cook

Gloucester, ON · On-site

$17.60 - $19/hr

... manage budgetary goals * Contribute to a positive team morale through contests and supporting team members on shift * Assist in ensuring the use of fresh, top-quality ingredients while balancing ...

Line Cook

Gloucester, ON · On-site

$17.60 - $19/hr

... manage budgetary goals * Contribute to a positive team morale through contests and supporting team members on shift * Assist in ensuring the use of fresh, top-quality ingredients while balancing ...

All of our beer is brewed on site, using only fresh and natural ingredients with no preservatives ... The candidate also have to take phone calls, take and place reservations, manage the waiting list ...

Shift Supervisor

Kemptville, ON · On-site

CA$18.85/hr

Shift Supervisors work with restaurant management to provide the direction and training required on ... His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't ...

Shift Supervisors work with restaurant management to provide the direction and training required on ... His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't ...

Shift Supervisor

Ottawa, ON · On-site

CA$18.85/hr

Shift Supervisors work with restaurant management to provide the direction and training required on ... His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't ...

Shift Supervisors work with restaurant management to provide the direction and training required on ... His approach of serving fresh, made-to-order hamburgers changed the game. And his can't-stop-won't ...

Showing results 41-60

Fresh Manager information

What is a fresh manager?

Fresh Managers are professionals responsible for overseeing the fresh foods department in retail environments such as supermarkets or grocery stores. They manage the procurement, quality, display, and sales of perishable goods like fruits, vegetables, dairy, meat, and bakery items. Their role includes supervising staff, ensuring food safety standards, maintaining inventory levels, and optimizing sales through attractive merchandising. Fresh Managers play a crucial role in delivering quality products to customers and ensuring compliance with health and safety regulations.

How does a fresh manager typically collaborate with other departments to ensure product quality and inventory levels?

A Fresh Manager works closely with procurement, logistics, and sales teams to maintain optimal inventory levels and uphold product quality standards. Regular communication with suppliers and the receiving department is essential to coordinate timely deliveries and manage stock rotation. Additionally, they often collaborate with store management and staff to implement merchandising strategies, monitor product freshness, and address any quality concerns promptly. Effective cross-functional teamwork helps reduce waste and ensures customers consistently receive high-quality fresh products.

What are the key skills and qualifications needed to thrive as a fresh manager, and why are they important?

To thrive as a Fresh Manager, you need expertise in fresh food handling, inventory management, and retail operations, often with experience or training in food safety standards. Familiarity with inventory software, point-of-sale (POS) systems, and HACCP certification is commonly required. Strong leadership, communication, and problem-solving skills help drive team performance and maintain excellent customer service. These abilities are crucial to ensuring product quality, compliance, and profitability within a dynamic retail environment.

What is the difference between Fresh Manager vs Fresh Supervisor?

AspectFresh ManagerFresh Supervisor
CredentialsBachelor's degree often required; management certifications beneficialHigh school diploma or equivalent; some experience preferred
Work EnvironmentOversees teams, manages operations, strategic planningSupervises daily tasks, directs staff, ensures task completion
Industry UsageCommon in retail, hospitality, logisticsCommon in retail, food service, customer support

Fresh Managers typically hold higher qualifications and focus on strategic oversight, while Fresh Supervisors handle daily team supervision. Both roles are vital in operational settings, but the manager position involves broader responsibilities and decision-making authority.

What cities near Nepean, ON are hiring for Fresh Manager jobs?

Cities near Nepean, ON with the most Fresh Manager job openings:

Infographic showing various Fresh Manager job openings in Nepean, ON as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 16% Part Time, 1% Temporary, and 1% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution.

Sous Chef

Moxies

Orleans, ON • On-site

$45K - $50K/yr

Full-time

Re-posted 10 days ago


Job description

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. Whether you are looking to gain and practice valuable leadership skills or take the next step to learn more about business management, we are here to train, mentor and develop you further into your career, while supporting your life goals.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

  • Produce all menu items in an efficient and consistent manner while following the specifications of the company
  • Actively lead shifts, in support of senior leadership team members while helping to manage budgetary goals
  • Contribute to a positive team morale through contests and supporting team members on shift
  • Assist in ensuring the use of fresh, top-quality ingredients while balancing costs daily

Key Requirements

  • Previous culinary experience in a full-service restaurant or bar with strong culinary production skills
  • Desire to develop and motivate the people around you to always be their best
  • Committed to continuous improvement
  • Energetic and positive
  • Committed to being inclusive and embracing diversity
  • Previous culinary leadership experience considered an asset

Opportunities

With our company, you will have the chance to:

  • Gain valuable leadership skills and experience
  • Grow your career in our rapidly expanding company
  • Cultivate your own development by working with senior leaders
  • Attend leadership development seminars and conferences
  • Learn about opportunities for taking part in new restaurant opens across Canada and the USA

We use AI-enabled/automated tools to assist with application screening and shortlisting. Final hiring decisions are made by our team.

We are hiring for anexisting vacancyand may also consider candidates forupcoming openings.

Welcome to Moxies! At Moxies, we focus on quality food made with fresh ingredients. Our restaurants are inspired by the communities we are part of, from the team we hire to the food we make, it's an expression of the neighborhoods we inhabit. Whether it's lunch, dinner, brunch, or happy hour, join us and experience our energetic dining rooms and lounges!
At Moxies, we are always looking for amazing individuals who want to be part of a fast paced, dynamic restaurant team as servers, hosts, managers, culinary leaders, dishwashers and bartenders.
If you love to connect with people and have a passion for fresh, quality food and handcrafted drinks, then we invite you to join us, grow with us, and experience life at Moxies. #WeAreMoxies

Education:no requirementsEmployment Type: FULL_TIME