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Fresh Food Jobs in Georgia (NOW HIRING)

Golden Pantry Food

Fresh Food Associate

Washington, GA · On-site

$12.75 - $16.50/hr

Prepare food in accordance with Golden Pantry recipe guidelines, in compliance with food safety requirements, while ensuring customer satisfaction regarding food quality and presentation. * Ensures ...

Golden Pantry Food

Fresh Food Associate

Greensboro, GA · On-site

$12.50 - $16.25/hr

Prepare food in accordance with Golden Pantry recipe guidelines, in compliance with food safety requirements, while ensuring customer satisfaction regarding food quality and presentation. * Ensures ...

Golden Pantry Food

Fresh Food Associate

Monroe, GA · On-site

$13 - $17/hr

Prepare food in accordance with Golden Pantry recipe guidelines, in compliance with food safety requirements, while ensuring customer satisfaction regarding food quality and presentation. * Ensures ...

Golden Pantry Food

Fresh Food Associate

Athens, GA · On-site

$12.25 - $16/hr

Prepare food in accordance with Golden Pantry recipe guidelines, in compliance with food safety requirements, while ensuring customer satisfaction regarding food quality and presentation. * Ensures ...

Golden Pantry Food

Fresh Food Associate

Winterville, GA · On-site

$12 - $15.50/hr

Prepare food in accordance with Golden Pantry recipe guidelines, in compliance with food safety requirements, while ensuring customer satisfaction regarding food quality and presentation. * Ensures ...

Domino's

Food Service Shift Leader

Savannah, GA · On-site

$14.50 - $19.75/hr

Our customers can find fresh food, healthy snack choices, and helpful employees. We strive to serve our local communities through kind and clean in-store service and community involvement. Enmarket ...

Domino's

Food Service Shift Leader

Pooler, GA · On-site

$14 - $19.25/hr

Our customers can find fresh food, healthy snack choices, and helpful employees. We strive to serve our local communities through kind and clean in-store service and community involvement. Enmarket ...

Domino's

Food Service Shift Leader

Pooler, GA · On-site

$14 - $19.25/hr

Our customers can find fresh food, healthy snack choices, and helpful employees. We strive to serve our local communities through kind and clean in-store service and community involvement. Enmarket ...

Enmark Stations, Inc.

Food Service Shift Leader

Pooler, GA · On-site

$14 - $19.25/hr

Our customers can find fresh food, healthy snack choices, and helpful employees. We strive to serve our local communities through kind and clean in-store service and community involvement. Enmarket ...

Enmark Stations, Inc.

Food Service Shift Leader

Savannah, GA · On-site

$14.50 - $19.75/hr

Our customers can find fresh food, healthy snack choices, and helpful employees. We strive to serve our local communities through kind and clean in-store service and community involvement. Enmarket ...

Wawa, Inc.

Food & Beverage Manager

Hinesville, GA · On-site

$22.70 - $30.60/hr

Take ownership of our food and beverage programs-fresh food, grab-and-go meals, beverages, catering, and more. * Drive food service sales and hit performance goals with a focus on quality and ...

Domino's

Food Service Team Member

Savannah, GA · On-site

$11.75 - $15.25/hr

Our customers can find fresh food, healthy snack choices, and helpful employees. We strive to serve our local communities through kind and clean in-store service and community involvement. Enmarket ...

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Fresh Food information

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How much do fresh food jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for fresh food in Georgia is $18.57, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $20.29 per hour, depending on experience, location, and employer.

What is a fresh food worker?

Fresh food workers are employees who handle, prepare, and serve fresh, perishable food items such as fruits, vegetables, dairy, meat, and baked goods. They typically work in grocery stores, supermarkets, markets, or food processing facilities. Their responsibilities include stocking shelves, maintaining food safety standards, assisting customers, and ensuring product freshness and quality. These workers play a key role in ensuring that consumers have access to safe and high-quality fresh foods.

What are the key skills and qualifications needed to thrive as a fresh food associate?

To excel as a Fresh Food Associate, you need knowledge of food safety, handling procedures, and basic inventory management, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food labeling tools, and temperature monitoring equipment is typically required. Attention to detail, customer service orientation, and strong teamwork skills help you stand out in this role. These abilities are crucial for maintaining product quality, ensuring customer satisfaction, and supporting smooth store operations.

What are some common challenges faced by employees working in fresh food departments, and how can they be managed?

Employees in fresh food departments often face challenges such as maintaining strict food safety standards, managing inventory with perishable products, and ensuring excellent customer service during busy periods. Staying organized, following proper storage protocols, and communicating clearly with team members can help address these challenges. Ongoing training and collaboration with supervisors also play a key role in maintaining quality and efficiency in a fast-paced environment.

What is the difference between Fresh Food vs Food Service Worker?

AspectFresh FoodFood Service Worker
CredentialsFood handling certification, basic culinary knowledgeFood handling certification, customer service skills
Work EnvironmentGrocery stores, markets, food production facilitiesRestaurants, cafeterias, catering services
Industry UsageFood retail, wholesale, productionHospitality, food service industry
Job FocusHandling, preparing, and managing fresh food productsServing customers, food preparation, maintaining service areas

Fresh Food roles focus on handling, preparing, and managing fresh food products within retail or production settings. Food Service Workers primarily serve customers and prepare food in hospitality environments. While both require food safety knowledge, their daily tasks and work environments differ significantly.

What are the most commonly searched types of Fresh Food jobs in Georgia?

The most popular types of Fresh Food jobs in Georgia are:

What are popular job titles related to Fresh Food jobs in Georgia?

For Fresh Food jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Fresh Food jobs in Georgia look for?

The top searched job categories for Fresh Food jobs in Georgia are:

What cities in Georgia are hiring for Fresh Food jobs?

Cities in Georgia with the most Fresh Food job openings:

Fresh Food jobs near you
Infographic showing various Fresh Food job openings in Georgia as of August 2026, with employment types broken down into 65% Full Time, 27% Part Time, 5% Contract, and 3% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $38,633 per year, or $18.6 per hour.

Fresh Food Associate

Golden Pantry Food

Washington, GA • On-site

$12.75 - $16.50/hr

Other

Re-posted 16 days ago

Job description

PURPOSE AND NATURE OF THE JOB:
  • Prepare food in accordance with Golden Pantry recipe guidelines, in compliance with food safety requirements, while ensuring customer satisfaction regarding food quality and presentation.
  • Ensures food quality and safety standards are met through proper equipment cleaning, hygienic practices, and safe handling of food.
  • Control waste, help to investigate and resolve food quality and service complaints.
  • Clean, organize, stock kitchen area.
JOB RESPONSIBILITIES INCLUDE, BUT ARE NOT LIMITED TO:
  • Proper, efficient, and safe operation of their shift, in such a manner as to ensure contributing to the increased profitability of the store.
  • Observes work schedule as posted, unless a change is approved by Store Manager.
  • Adheres to all City, County, State and Federal laws.
  • Operates shift within company guidelines to achieve sales, profits, and maintain standards.
  • Performs all duties in a safe, reliable manner.
  • Completes an incident report for all employee/customer accidents or property damage on the premises.
  • Completes shift change checklist according to guidelines.
  • Records information as warranted in the store communication log
  • Stays familiar with company manuals, bulletins, and other communications.
  • Advises Stores Manager of any situations having an adverse effect on store operating performance.
  • Prepares a shift change report at the completion of shift in accordance with company guidelines.
  • Properly records all hours worked and signs timecard verifying all hours worked.
  • Assures proper sale and accounting of all merchandise purchased during shift.
  • Gives all customers prompt and courteous service.
  • Maintains personal appearance according to guidelines in Employee Handbook.
  • Wears company uniform and name badge while on duty.
  • Greets all customers with a smile and friendly acknowledgment.
  • Rings merchandise promptly, counts back change, offers receipt.
  • Assists customers who need help.
  • Reminds customers of specials, when appropriate.
  • Expresses appreciation to all customers.
  • Handles customer complaints according to company guidelines.
  • Responsible for controlling cash and inventory on their shift according to company guidelines.
  • Protects company assets at all times.
  • Brings to the attention of Store Manager any damaged or spoiled merchandise discovered on their shift.
  • Keeps coolers, store shelves and displays fully stocked and fronted at all times.
  • Ensures the customer area is clean and supplies are fully stocked at all times.
  • Keeps check-out counter clean and free of clutter.
  • Uses correct pricing for all merchandise.
  • Keeps store/floor clean at all times.
  • Checks all refrigeration units for proper temperature.
  • Cleans windows; doors; floors; shelves; counters; and gas pumps and checks pumps and hoses for leakage, as necessary.
  • Contacts service department in the absence of store manager for any problem listed on the "after hours" maintenance list.
  • Ensures that the standards of any operations within the store are met, including additional training that is required
  • Follows established procedures for storing, preparing, cooking, displaying, serving and accounting for product during their shift.
DESCRIPTIONS OF MACHINES, TOOLS, EQUIPMENT, AND WORK AIDS USED
Proper use of the following equipment: ovens, fryers, flat top grill, cook tops, hot holding equipment, cooking utensils such as knives, spatulas, ladles, pots, pans, coffee makers, refrigerators, ice machine, mops, buckets, prep table and sink, dustpan, towels, broom, and chemicals.
Qualifications and Education Requirements
  • Retail sales preferred
  • Excellent organizational, time management, and multitasking skills
  • Superior customer service skills
  • Basic math skills sufficient to complete orders, calculate inventory, and manage cash registers
Physical Requirements
  • Work that primarily involves sitting/standing.
  • Medium work that includes moving objects up to 25 pounds.
  • Adjusting or moving objects up to 25 pounds in all directions.
  • Repeating motions that may include the wrists, hands and/or fingers.
  • Remaining in a stationary position, often standing for prolonged periods.
  • Ascending or descending ladders, stairs
  • Moving self in different positions to accomplish tasks in various environments including tight and confined spaces.

The duties and responsibilities listed are comprehensive but not all-inclusive. It is expected to complete all other duties as assigned.

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