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Fresh Food Manager Jobs in Minnesota (NOW HIRING)

Taco John's

Closing Restaurant Manager

Monticello, MN · On-site

$14 - $18/hr

Work full-time (30-40 hours/week) or part-time (15-30 hours/week), get quarterly bonuses, free food, PTO, and major holidays off! Why You'll Love Being a Closing Manager With Us As a Closing ...

Elior North America

PT Food Service Worker

Adams, MN · On-site

$16 - $21/hr

... as management may deem necessary from time to time. What we're looking for: Must-haves: * Must ... We create thoughtful, customized dining experiences rooted in fresh food, student voice, and ...

Elior North America

FT Food Service Worker

Adams, MN · On-site

$16 - $21/hr

... as management may deem necessary from time to time. What we're looking for: Must-haves: * Must ... We create thoughtful, customized dining experiences rooted in fresh food, student voice, and ...

Elior North America

FT Food Service Worker

Adams, MN · On-site

$16 - $21/hr

... as management may deem necessary from time to time. What we're looking for: Must-haves: * Must ... We create thoughtful, customized dining experiences rooted in fresh food, student voice, and ...

Fresh Thyme

Food service clerk

Saint Louis Park, MN · On-site

$16.25 - $18.50/hr

Fresh Thyme Rewards * Weekly pay * Scheduling flexibility * Paid parental leave * Team member ... and senior management. • Ability to multitask and have excellent organizational skills is ...

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Fresh Food Manager information

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$14

$30

$62

How much do fresh food manager jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for fresh food manager in Minnesota is $30.83, according to ZipRecruiter salary data. Most workers in this role earn between $18.61 and $48.03 per hour, depending on experience, location, and employer.

What is a fresh food manager?

A fresh food manager performs a variety of duties in the deli department at a grocery store or market where food is prepared and served. These job duties include hiring and training new employees, completing daily shift tasks such as stocking inventory, providing customer service, suggesting specific items for meal preparation, and following all health and safety codes. Minimizing food spoilage, holding weekly sales meetings, and merchandising for various seasons are also important aspects of this job. The preferred qualifications for this career include culinary training or a few years of management experience as well as strong leadership and communication skills.

What does a fresh food manager do?

A Fresh Food Manager oversees the operations of fresh food departments in grocery stores or supermarkets, such as produce, bakery, deli, and meat. Their responsibilities include ensuring product quality and freshness, managing inventory, supervising staff, maintaining food safety standards, and optimizing sales and customer service. They also collaborate with suppliers, monitor industry trends, and implement merchandising strategies to maximize profitability and customer satisfaction.

What are the key skills and qualifications needed to thrive as a fresh food manager, and why are they important?

To thrive as a Fresh Food Manager, you need expertise in food safety, inventory management, and team leadership, often supported by experience in retail or food service and relevant food handling certifications. Familiarity with point-of-sale (POS) systems, inventory tracking software, and HACCP protocols is typically required. Strong organizational skills, customer service orientation, and the ability to motivate staff set outstanding managers apart. These skills and qualities are crucial for maintaining product quality, ensuring compliance, and delivering excellent customer experiences in a high-demand environment.

How does a fresh food manager typically collaborate with suppliers and internal teams to ensure product quality and availability?

A Fresh Food Manager regularly communicates with suppliers to negotiate pricing, set delivery schedules, and address quality concerns, ensuring that fresh produce and perishable goods meet store standards. Internally, they work closely with inventory, sales, and merchandising teams to forecast demand, plan promotions, and maintain optimal stock levels. This collaboration helps minimize waste, maximize freshness, and keep customers satisfied with product selection and quality. Being proactive and adaptable in these partnerships is essential for success in this role.

What is the difference between Fresh Food Manager vs Grocery Department Manager?

AspectFresh Food ManagerGrocery Department Manager
CertificationsFood safety, HACCP, retail managementFood safety, retail management
Work EnvironmentSupermarkets, specialty food stores, grocery chainsSupermarkets, grocery stores, retail chains
Employer & IndustryGrocery retailers focusing on fresh produce, meats, bakeryGrocery retailers managing overall department including packaged goods
Common Search IntentManaging fresh food sections, quality control, inventoryOverseeing entire grocery department, sales, and stock

The Fresh Food Manager primarily focuses on managing fresh produce, meats, and bakery sections, ensuring quality and freshness. The Grocery Department Manager oversees the entire grocery department, including packaged goods and overall sales. While both roles require food safety certifications and retail experience, the Fresh Food Manager specializes in fresh food handling, whereas the Grocery Department Manager has broader responsibilities across the entire grocery section.

More about Fresh Food Manager jobs

What cities in Minnesota are hiring for Fresh Food Manager jobs?

Cities in Minnesota with the most Fresh Food Manager job openings:

Fresh Food Manager jobs near you
Infographic showing various Fresh Food Manager job openings in Minnesota as of August 2026, with employment types broken down into 86% Full Time, 9% Part Time, and 5% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution, with an average salary of $64,125 per year, or $30.8 per hour.

Fresh Food Manager - Retail

Albert Lea, MN • On-site

Loves Travel Stops & Country Store
Gasoline Stations • 10K+ employees

5.8

Company rating: 5.8 out of 10

Based on 800 frontline employees who took The Breakroom Quiz

402nd of 738 rated retailers

People enjoy working here

Recommended by parents

Respectful managers

Learn more about Loves Travel Stops & Country Storeexternal

$50K - $64K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 29 days ago

Job description

Req ID: 490112
Benefits: * Fuel Your Growth with Love's - company funded tuition assistance * Paid Time Off * Flexible Scheduling * 401(k) - 100% match up to 5% * Medical/Dental/Vision Insurance after 30-days * Competitive Pay * Career Development * Quarterly Bonus Program * Hiring Immediately
Welcome to Love's!
Fresh Food Managers play a key role in ensuring the smooth and efficient operation of our fresh kitchen. You will be leading a staff in managing processes to enhance sales and customer satisfaction. With opportunity as our greatest benefit and a dynamic team environment, this role is ideal for individuals passionate about the food industry and ready to make a difference.
Job Functions:
  • Ensure a safe, clean, and well-maintained kitchen, along with adherence to proper food safety procedures
  • Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation
  • Oversee proper task execution and completion, maintain schedule integrity, and complete daily, weekly, and monthly reporting
  • Work alongside team members to prepare and package products in a timely manner to maximize customer service expectations
  • Understand financial reporting which includes profit and loss statements to affect business changes and capitalize on opportunities
  • Collaborate with leadership in the efforts of talent acquisition

Experience:
  • 1+ years management experience
  • 1+ years affecting and deciphering budgets and P&L statements
  • 1+ years supervising and training 5 or more employees

Skills and Demands:
  • Excellent communication and interpersonal skills with a customer satisfaction focus
  • Strong organizational and multitasking abilities with attention to detail
  • Intermediate level computer skills including Microsoft Office, Outlook, Word, and Exce.
  • Frequent lifting/moving of items over 50 pounds or more
  • Ability to successfully complete a pre-employment background check and drug screening

Our Culture:
Come see why Love's Travel Stops and Country Stores was recognized by Indeed as the winner of the Better Work Award in 2023.
Love's Travel Stops and Country Stores is an Equal Opportunity Employer. Veterans encouraged to apply.
Our Culture:
Fueling customers' journeys since 1964, innovation leads the way for this family-owned and operated business headquartered in Oklahoma City. With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Giving back to communities and an inclusive workplace are hallmarks of the award-winning culture.
Love's is an Equal Opportunity Employer. Veterans encouraged to apply.

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