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Freezer Selector Jobs in Racine, WI (NOW HIRING)

Start a fulfilling career as a Warehouse Selector! We're a team. Our success is driven by the ... Company-provided freezer suits, hats, and gloves ensure a safe and comfortable working environment.

Warehouse Order Selector - 2nd Shift Distribution Center Address: 10901 38th St., Kenosha WI Pay ... freezer, but there's no experience required - we train you how to get the job done with our ...

Freezer Selector information

See Racine, WI salary details

$10

$16

$21

How much do freezer selector jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for freezer selector in Racine, WI is $16.63, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.03 per hour, depending on experience, location, and employer.

What is a freezer selector?

Freezer Selectors are warehouse workers responsible for selecting and gathering products from freezer storage areas based on orders. They operate in extremely cold environments, often using equipment like pallet jacks or forklifts to move goods. Their job involves ensuring accuracy and speed while following safety protocols to handle frozen products. Freezer Selectors play a critical role in the supply chain for grocery stores, food distributors, and other businesses that require frozen goods.

What skills and qualifications are needed to be a freezer selector?

To thrive as a Freezer Selector, you need physical stamina, attention to detail, and experience with warehouse operations, often supported by a high school diploma or equivalent. Familiarity with warehouse management systems (WMS), pallet jacks, and handheld scanners is typically required. Dependability, teamwork, and the ability to work efficiently in cold environments are crucial soft skills for success. These skills ensure accurate order fulfillment, safety, and productivity in demanding freezer warehouse settings.

What challenges do freezer selectors face and how can they be managed?

Freezer Selectors often work in very cold environments for extended periods, which can be physically demanding and require proper gear to stay safe and comfortable. Managing the pace of work while ensuring accuracy in order selection is another challenge, as mistakes can disrupt the supply chain. Staying organized and maintaining clear communication with team members helps to minimize errors and improve efficiency. Employers typically provide training and regular breaks to help selectors adjust to the cold and maintain productivity.

What is the difference between Freezer Selector vs Warehouse Worker?

AspectFreezer SelectorWarehouse Worker
CredentialsBasic certifications, safety trainingBasic certifications, safety training
Work EnvironmentCold storage/freezer areasGeneral warehouse environment
Industry UsageFood distribution, grocery storesLogistics, retail, manufacturing
Job FocusSelecting and handling frozen productsGeneral inventory, packing, shipping

While both roles involve warehouse work, a Freezer Selector specializes in handling frozen products within cold storage environments, requiring specific safety and handling procedures. A Warehouse Worker has a broader scope, managing various inventory tasks across different warehouse areas. Understanding these differences helps employers and job seekers align expectations and qualifications.

What are popular job titles related to Freezer Selector jobs in Racine, WI? For Freezer Selector jobs in Racine, WI, the most frequently searched job titles are:
What job categories do people searching Freezer Selector jobs in Racine, WI look for? The top searched job categories for Freezer Selector jobs in Racine, WI are:
What cities near Racine, WI are hiring for Freezer Selector jobs? Cities near Racine, WI with the most Freezer Selector job openings:

Warehouse Selector, Night Shift

Performance Food Group

Oak Creek, WI • On-site

$20.50/hr

Full-time

Medical, Retirement, PTO

Posted 26 days ago


Job description


Position Details:
  • Starting pay at $20.50 per hour
  • $35.00+ per hour, based on performance
  • Night Shift Schedule: Sunday - Thursday; 7:00 PM Start Time, until finished
  • Warehouse and job located in Oak Creek, WI
We Deliver the Goods:
  • Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more.
  • Growth opportunities performing essential work to support America's food distribution system.
  • Safe and inclusive working environment, including culture of rewards, recognition, and respect.

Position Summary:
Warehouse associates are the foundation to our company's success. They work actively, safely, and independently to maintain the efficient flow of products through our distribution process, while ensuring quality standards. As a Selector, Non-Formula, you will select and move product between the loading dock and the warehouse and within the warehouse. You may also utilize company provided equipment such as pallet jacks, forklifts, tuggers, carts, etc.
The Selector, Non-Formula selects cases and other containers of food and non-foods products to fill customer orders from multi-level rack warehouse storage systems. Items are placed on pallets and completed orders are moved to the loading dock staging area with an electric pallet jack / forklift, wrapped, labeled, and readied for shipment in a timely manner.
Position Responsibilities may include, but not limited to:
  • Reviews work schedule, obtains supplies required to perform the work and prepare for operations.
  • Performs safety check on pallet jack / forklift to be used and ensure that all other safety devices are functioning properly.
  • Puts on all required Personal Protective Equipment and Safety Gear.
  • Places pallets on pallet jack and operates along assigned multi-level racks and locate products according to order sheets.
  • Manually places the appropriate stock items on pallet from pick slots and racks as required. Uses single and/or double pallets as directed.
  • Transports completed palletized customer order to shipping dock staging area. May be required to shrink-wrap pallet for staging.
  • Removes batteries requiring recharging, replace with charged batteries, or attach re-charger and complete vehicle inspection checklist.
  • At the end of the shift, secures all equipment and complete all necessary paperwork.
  • Meets required productivity and accuracy standards per location and company guidelines.
  • Follows all preferred work methods, safety policies and procedures per company guidelines.
  • Ensures work area is safe and report any unsafe conditions and/or acts immediately.
  • Performs other related duties as assigned.

EEO Statement
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.
Required Qualifications
• Ability to work scheduled/assigned shifts, including required overtime
• Ability to stand, walk, reach, and lift repeatedly throughout the shift
• Ability to lift, stack, and/or pull product weighing 10-35 lbs. regularly and up to approximately 60-100 lbs. (location dependent)
• Ability to work in multi-temperature environments (dry, cooler, freezer)
• Ability to pass a post-offer drug test and criminal background check
• Ability to become EPJ certified within the new-hire training period
• Ability to complete required training independently
Company Description
Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.