1

Freelance Teaching Cooking Classes Jobs in Romeoville, IL

This position leads engaging cooking classes, fostering an enthusiastic and knowledgeable team and ... This role requires a blend of culinary talent, business acumen, and teaching skills to drive sales ...

Culinary Lead (Sur La Table)

Naperville, IL · On-site

$17.25 - $22/hr

... cooking classes and private events. • Ensure exceptional customer experience by leading a ... taught per week. • Ability to work in a variable kitchen environment included but not limited to ...

... store engagement through cooking classes and private events. · Ensure exceptional customer ... taught per week. · Ability to work in a variable kitchen environment included but not limited to ...

... store engagement through cooking classes and private events. · Ensure exceptional customer ... taught per week. · Ability to work in a variable kitchen environment included but not limited to ...

next page

Showing results 1-20

Freelance Teaching Cooking Classes information

See Romeoville, IL salary details

$15

$48

$134

How much do freelance teaching cooking classes jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for freelance teaching cooking classes in Romeoville, IL is $48.64, according to ZipRecruiter salary data. Most workers in this role earn between $24.76 and $62.98 per hour, depending on experience, location, and employer.

What does a freelance cooking class teacher do?

A freelance cooking class teacher designs and conducts culinary lessons for individuals or groups, often in various locations such as private homes, community centers, or online platforms. They typically plan menus, demonstrate cooking techniques, supervise hands-on participation, and provide guidance tailored to students’ skill levels. Freelance teachers are responsible for marketing their classes, sourcing ingredients, and managing scheduling and payments. This role offers flexibility and the opportunity to share culinary expertise with others while running an independent business.

What are some common challenges freelance cooking instructors face when managing multiple classes and clients?

Freelance cooking instructors often juggle scheduling classes, sourcing ingredients, and customizing lesson plans for diverse client needs. Managing time efficiently can be challenging, especially when classes are held at different locations or require unique equipment. Additionally, instructors must handle their own marketing, client communication, and administrative tasks, which can be time-consuming. Building a consistent client base and maintaining high-quality instruction across all sessions is essential to success in this role.

What are the key skills and qualifications needed to thrive as a freelance cooking class instructor?

To thrive as a Freelance Cooking Class Instructor, you need strong culinary expertise, teaching ability, and often a background in hospitality or culinary arts. Familiarity with kitchen equipment, virtual teaching platforms, and food safety certifications is typically required. Excellent communication, adaptability, and enthusiasm help create engaging and effective learning experiences for diverse groups. These skills ensure you can deliver high-quality instruction, foster student confidence, and build a positive reputation in a competitive market.

What is the difference between Freelance Teaching Cooking Classes vs Cooking School Instructor?

AspectFreelance Teaching Cooking ClassesCooking School Instructor
CredentialsCooking skills, possibly certificationsCooking certifications, teaching credentials often required
Work EnvironmentVarious locations, private clients, onlineCooking school facilities, classrooms
EmployerSelf-employed or contractedCooking schools or culinary institutions
Work FlexibilityHigh, set own scheduleFixed schedules based on school hours

Freelance Teaching Cooking Classes offer flexible, self-directed opportunities to teach cooking in diverse settings, often directly to clients or online. In contrast, Cooking School Instructors work within established culinary institutions with structured schedules and specific credentials. Both roles involve culinary expertise, but freelance teaching provides more independence, while cooking school roles offer stability and institutional resources.

What cities near Romeoville, IL are hiring for Freelance Teaching Cooking Classes jobs? Cities near Romeoville, IL with the most Freelance Teaching Cooking Classes job openings:
Infographic showing various Freelance Teaching Cooking Classes job openings in Romeoville, IL as of August 2026, with employment types broken down into 1% As Needed, 57% Full Time, 38% Part Time, 1% Temporary, and 3% Contract. Highlights an 81% Physical, and 19% Remote job distribution, with an average salary of $101,176 per year, or $48.6 per hour.

Children's Cooking Instructor

Sticky Fingers Cooking

Downers Grove, IL • On-site

$30/hr

Part-time

Posted 20 days ago


Job description

SFC Chicagoland LLC dba Sticky Fingers Cooking® of Chicago, IL is looking to hire part-time After School Children's Cooking Instructor to help us Cultivate COOLinary Curiosity in Kids®!Are you ready to TURNIP the BEET on what KIDS EAT®?Are you looking for a fun, part-time job?Do you love the magical combination of children and cooking?Are you passionate about introducing kids to new ingredients and exploring new tastes in the kitchen?Do you have a love for food and want to lead cooking classes for children using our kid-tested and approved recipes?If so, please read on and consider joining us in the kitchen!This position pays a great starting wage of $60.00 per class + food reimbursement. Please note: Due to locations and times, you will likely teach just 1 afterschool class per day. Additional prep and wrap up time bookend the hour long class! Choose which days work best for you. School assignments will be as close to your home/work as possible. Our instructors bring the kitchen to the kids with our cooking kit that contains all the necessary equipment and tools. SFC Chicagoland LLC dba Sticky Fingers Cooking® provides paid hands-on training and individualized support.QUALIFICATIONS:Availability at least 2 days a week to teach (Classes are Monday - Friday and take place between 2-5pm; most classes are between 3:00 - 4:30pm! Some availability between 3:00 - 4:30pm will be strongly preferred!!)Commitment to teaching weekly for full sessions (ranging from 6-12 weeks)Experience working with groups of kids of varying agesAbility to manage and engage a group of 8-14 children with diverse backgrounds and academic levelsAccess to reliable transportationAbility to communicate with our team in a timely mannerPunctual and reliableNo professional cooking experience requiredServSafe Food Handler Certification (can obtain before teaching)Let's TACO-bout "a day in the life" of an After School Children's Cooking Instructor!As a part-time After School Children's Cooking Instructor, you are the face of our company, getting to interact with children between the ages of 3-12, parents, and school staff each week. You work on-site at different locations in your area, leading hour-long healthy and engaging cooking enrichment classes for students.Each week, you create creative recipes and teach children about new ingredients and healthy foods from all over the world in an engaging and hands-on way. Your organizational skills come into play as you review weekly class curricula and prepare for instruction which includes shopping independently for fresh ingredients. You teach basic kitchen skills including washing, cutting, grating, stirring, measuring, nutrition, and more as well as the history, geography, and language behind each recipe.Kids learn in a dynamic hands-on environment while you provide the direction and encouragement to create a new recipe each class. Teach kids healthy food habits that will nourish their bodies and minds for a lifetime.Our chefs are ONE in a MELON! Meet some of them in this video: https://vimeo.com/492139079ABOUT STICKY FINGERS COOKING®Our dedicated, talented and creative team has been busy cultivating 'cool'inary curiosity for thousands of children in online classes, schools, camps, and special events since 2008.We offer quality enrichment cooking classes before, during, and after school, as well as birthday parties, private cooking classes, and camps for children 3-12 years of age. Sticky Fingers Cooking® also operates in select cities across the country!Our philosophy is that kids are only impacted if we have great instructors who are passionate about what they do. We attract and retain such amazing instructors by offering a friendly schedule, all the needed equipment, and tools, paid training, individualized support, and FUN!ARE YOU READY TO JOIN US IN THE KITCHEN?If you feel that you would be a GRATE fit, please fill out our application. We look forward to meeting you!Upon hire, employees will be required to pass a fingerprint background check.