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Foods Jobs in Washington (NOW HIRING)

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Foods information

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$18

$29

$37

How much do foods jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for foods in Washington is $29.23, according to ZipRecruiter salary data. Most workers in this role earn between $25.87 and $33.22 per hour, depending on experience, location, and employer.

What is a foods job?

Foods jobs refer to a wide range of careers related to the production, preparation, safety, and distribution of food. These roles can include positions in food manufacturing, culinary arts, food science, nutrition, quality assurance, and food service management. People working in foods jobs may be involved in developing new food products, ensuring food safety standards, preparing meals, or managing food operations in restaurants, factories, or institutions. This field offers diverse opportunities for those interested in science, creativity, or business within the food industry.

What are the key skills and qualifications needed to thrive as a Food Scientist, and why are they important?

To thrive as a Food Scientist, you need a strong background in food chemistry, microbiology, and nutrition, typically supported by a bachelor's or master's degree in food science or a related field. Proficiency with laboratory equipment, analytical software, and quality assurance systems is essential. Strong problem-solving skills, attention to detail, and effective communication make someone stand out in this role. These skills and qualities are crucial for developing safe, high-quality food products and ensuring regulatory compliance in the food industry.

What are some common challenges faced by professionals working in the food industry, and how can they be addressed?

Professionals in the food industry often encounter challenges such as maintaining food safety standards, managing supply chain disruptions, and adapting to changing consumer preferences. Staying updated on food safety regulations and participating in regular training can help address compliance issues. Building strong relationships with suppliers and being proactive in inventory management can minimize supply chain risks. Additionally, keeping abreast of market trends and being open to innovation can help food industry professionals remain competitive and meet customer demands.

What is the difference between Foods vs Cooks?

AspectFoodsCooks
Required CredentialsFood safety certifications, culinary trainingCooking skills, culinary training
Work EnvironmentRestaurants, catering, food productionRestaurants, hotels, cafeterias
Industry UsageBroader term including food preparation and handlingSpecific role focused on preparing dishes

Foods is a broad term encompassing all edible items and food handling roles, while Cooks specifically prepare dishes in various settings. Both roles often require culinary training, but Foods may also involve food safety and management. Cooks focus on cooking techniques and recipe execution. Understanding these differences helps job seekers find the right opportunities in the food industry.

What jobs are there in food?

Jobs in food include roles such as chef, cook, food service worker, restaurant manager, baker, and food production worker. These positions often require knowledge of food safety, customer service skills, and sometimes certifications like food handler permits. Opportunities exist in restaurants, catering, food manufacturing, and retail food stores.

What are the most commonly searched types of Foods jobs in Washington?

The most popular types of Foods jobs in Washington are:

What are popular job titles related to Foods jobs in Washington?

For Foods jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Foods jobs in Washington look for?

The top searched job categories for Foods jobs in Washington are:

What cities in Washington are hiring for Foods jobs?

Cities in Washington with the most Foods job openings:

Foods jobs near you
Infographic showing various Foods job openings in Washington as of August 2026, with employment types broken down into 72% Full Time, 25% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $60,789 per year, or $29.2 per hour.

Overnight Prepared Foods Team Member

Gianteagle

Washington, DC • On-site

$12 - $15.75/hr

Full-time

Re-posted 28 days ago

Giant Eagle rating

6.2

Company rating: 6.2 out of 10

Based on 721 frontline employees who took The Breakroom Quiz

51st of 124 rated grocery stores

Job description

Job Summary

As a member of the Prepared Foods team, you'll service customers, fill orders and ensure everyone has the freshest products available at our salad bar, sandwich area, hot foods and beverage bar. You'll also get full training and have the chance to assist customers in other areas of the store including, but not limited to, the Deli and Meat Departments.To thrive in this position, you should be a team player. You know that you are only successful when those around you are set up for success. You are eager to support an amazing team, have the drive to grow your career in leadership and have the ability to inspire those around you.

Job Description

  • Experience Required: 0 to 6 months
  • Experience Desired: Food Safety Experience
  • Education Desired: No High School diploma required
  • Lifting Requirement: Up to 50 pounds
  • Age Requirement: At least 18 years of age

Job Responsibilities

  • Provide exemplary customer service by greeting customers in the department and ensuring their orders are filled to meet their expectations.
  • Learn about products in the store in order to answer questions and make suggestions to customers that enhance their shopping experience.
  • Smile and greet customers in a friendly manner, everywhere in the store.
  • Handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment.
  • Replenish product in the prepared foods cases, rotating product and ensuring code dating procedures are followed.
  • Record special orders on prepared foods products accurately to ensure the customer is delighted with the finished product.
  • Maintain cleanliness of department and work area, including the back room.
  • Assist in maintaining the efficiency of the prepared foods cooler and freezer by unloading deliveries.
  • Rotate and check code dates on products to ensure customers safety.
  • Assist in other departments as required.

What Giant Eagle employees say

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About Giant Eagle

Sourced by ZipRecruiter

At Giant Eagle Inc., we're more than just food, fuel and convenience. We're one giant family of diverse and talented Team Members. Our people are the heart and soul of our company. It's why we strive to create a nurturing environment that offers countless career opportunities to grow. Deep caring and solid family values are what makes us one of the top work places for jobs in the Greater Pittsburgh, Cleveland, Columbus and Indianapolis Areas. From our Warehouses to our GetGo's, our grocery Stores through our Corporate home office, we are working together to put food on shoppers' tables and smiles on their faces. We're always searching for the best Team Members to welcome to our family. We invite you to join our Giant Eagle family. Come start a lasting career with us.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Pittsburgh, PA, US

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