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Foods Associate Jobs in Fall River, MA (NOW HIRING)

Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium ... Education and/or Experience Associate's degree (A. A.) or equivalent from two-year College or ...

Warehouse/Shipping Rec

Fall River, MA · On-site

$18 - $18.45/hr

Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America ...

Warehouse/Shipping Rec

Fall River, MA · On-site

$18 - $18.45/hr

Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America ...

Warehouse/Shipping Rec

Fall River, MA · On-site

$18 - $18.45/hr

Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America ...

Warehouse/Shipping Rec

Fall River, MA · On-site

$18 - $18.45/hr

Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America ...

Warehouse/Shipping Rec I

Fall River, MA · On-site

$18 - $18.45/hr

Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America ...

Warehouse/Shipping Rec

Fall River, MA · On-site

$18 - $18.45/hr

Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America ...

Showing results 41-60

Foods Associate information

See Fall River, MA salary details

$10

$19

$33

How much do foods associate jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for foods associate in Fall River, MA is $19.95, according to ZipRecruiter salary data. Most workers in this role earn between $14.95 and $20.77 per hour, depending on experience, location, and employer.

What is the difference between Foods Associate vs Food Service Worker?

AspectFoods AssociateFood Service Worker
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often required
Work EnvironmentGrocery stores, supermarkets, food retailRestaurants, cafeterias, catering services
Employer & Industry UsageRetail food industryFood service industry
Common Search & ComparisonYesYes

Foods Associates and Food Service Workers often share similar certifications and work environments, but Foods Associates typically work in retail food settings like grocery stores, focusing on stocking, customer assistance, and food handling. Food Service Workers are more common in restaurants and catering, handling food preparation and service. Both roles require food safety knowledge and customer service skills, but their work environments and daily tasks differ.

What is a foods associate?

Foods Associates are employees who work in the food service areas of establishments like theme parks, stadiums, restaurants, or supermarkets. Their main responsibilities include preparing and serving food and beverages, maintaining cleanliness, handling cash transactions, and providing excellent customer service. Foods Associates often work as part of a team to ensure guests have a positive dining experience. They may also be responsible for restocking supplies, following food safety procedures, and assisting with inventory. This is an entry-level position that can provide valuable experience in the food service industry.

What are the key skills and qualifications needed to thrive as a foods associate, and why are they important?

To thrive as a Foods Associate, you need basic food handling knowledge, attention to cleanliness, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications (like ServSafe), and kitchen equipment is often required. Strong customer service skills, teamwork, and the ability to work efficiently under pressure help you stand out in this role. These skills ensure a safe, efficient, and welcoming environment for customers while maintaining food quality and compliance with health standards.

What are some common challenges foods associates face during busy service hours, and how can they manage them effectively?

Foods Associates often experience high-pressure situations during peak meal times, where quick service and accuracy are essential. Managing long lines, coordinating with kitchen staff, and ensuring food safety standards are upheld can be demanding. Effective communication, staying organized, and maintaining a calm, positive attitude help manage these challenges. Many employers also provide training on multitasking and teamwork, which are crucial for success in this fast-paced environment.

What does a foods associate do in a grocery store?

A foods associate in a grocery store is responsible for stocking, organizing, and maintaining the food products in their assigned section. They ensure shelves are clean, products are properly labeled, and inventory is replenished regularly, often using tools like scanners and following safety standards. This role requires attention to detail and good customer service skills.

What cities near Fall River, MA are hiring for Foods Associate jobs?

Cities near Fall River, MA with the most Foods Associate job openings:

$60K - $65K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted yesterday


Blount Fine Foods rating

6.3

Company rating: 6.3 out of 10

Based on 23 frontline employees who took The Breakroom Quiz

309th of 438 rated food and drinks producers


Job description

Description Bringing our love of food to families for five generations! Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America including single-serve grab-n-go fresh soups, mac & cheese, and entres in grocery stores across the country, as well as for hot bars and restaurants. Help us create the finest food experiences including those with specialty certifications that include organic, gluten-free, and low sodium, among others. Join a proven team for growth, success, and a satisfying career!THE HOURS FOR THIS POSITION ARE 9PM-6AM.The pay range for this position is $60,000 to $65,000 per year.Summary: Supervises and coordinates all activities of the Prep department for designated shift(s). Ensuring the accurate, efficient and cost-effective processing of raw goods for Production utilization.Essential Duties and Responsibilities:Responsible for the training, coaching and oversight of all Prep Department personnel and activities.Responsible for ensuring proper levels of staff are maintained within department, while adhering to departmental labor costs.Manage real time inventory and processing requirement levels of raw ingredients, including Thaw, Prep and Spice locations.Ensure proper levels are maintained at all timesEnsure the efficient and accurate flow of work orders within the department. Ensure all paperwork and process data is filled out completely and accurately (Including real time ingredient tracking and item issuing within the system.)Continually follow-up with Production and Logistics personnel for confirmation of all work in process.Assure compliance with Safety, Lot tracking, QA, Allergen Awareness, and HACCP policies and procedures.Maintain and/or exceed expectations regarding procedures, cost per lb, and other departmental standards.Assure compliance with Safety, Lot tracking, QA, Allergen Awareness, and HACCP policies and proceduresMaintain and/or exceed expectations regarding procedures, cost per lb, and other departmental standards.Supervisory ResponsibilitiesManages a Prep department staff of 30, pending production fluctuation. Is responsible for the overall direction, coordination, and evaluation of these staff. Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws. Responsibilities include interviewing and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.Education and/or Experience Associate's degree (A. A.) or equivalent from two-year College or technical school and two to three years supervisory experience or equivalent combination of education and experience.3 years supervisor experience.3 years production/manufacturing experience.We offer:Medical, dental and vision benefits401k with Company match Paid time off including vacation, sick time and holidaysEducation Assistance ProgramLife Insurance and Short Term DisabilityDiscounts on Blount products at Company retail locationDiscretionary Annual Bonus Program.

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