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Food Volunteer Jobs in Springfield, OR (NOW HIRING)

... Voluntary Benefits including Short-Term Disability, Long-Term Disability, Critical Illness, Accident Coverage, and more. About This Position The Food Service Worker prepares and serves a variety of ...

Voluntary benefits (i.e. short term, long term disability and many more) options may be selected to ... Prior institutional food service or restaurant experience is preferred. Education:

About This Position The Food Service Worker accurately and efficiently prepares and serves a ... Voluntary benefits (i.e. short term, long term disability and many more) options may be selected to ...

FOOD SERVICE WORKER/CASHIER

Elmira, OR · On-site

$13.75 - $16.75/hr

Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

FOOD SERVICE WORKER/CASHIER (ON CALL)

Elmira, OR · On-site

$14.75 - $18/hr

Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

FOOD SERVICE WORKER/CASHIER (ON CALL)

Elmira, OR · On-site

$14.75 - $18/hr

Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

FOOD SERVICE WORKER/CASHIER (ON CALL)

Elmira, OR · On-site

$14.75 - $18/hr

Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

Warehouse Assistant

Eugene, OR · On-site

$19.50/hr

Help sort and stock food items * Able to properly identify product and assign codes * Able to ... Work with other warehouse staff and volunteers * Design tasks and provide supervision for ...

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Food Volunteer information

See Springfield, OR salary details

$8

$19

$34

How much do food volunteer jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for food volunteer in Springfield, OR is $19.81, according to ZipRecruiter salary data. Most workers in this role earn between $14.95 and $20.91 per hour, depending on experience, location, and employer.

What is a food volunteer?

Food volunteers are individuals who donate their time and effort to support food-related initiatives, such as food banks, soup kitchens, community pantries, and meal distribution programs. Their responsibilities often include sorting and packing food, preparing meals, serving food to those in need, and assisting with food drives. By volunteering, they help address food insecurity and support vulnerable populations in their communities. Food volunteers play a critical role in ensuring that surplus or donated food reaches people who might otherwise go hungry.

What are the key skills and qualifications needed to thrive as a food volunteer?

To thrive as a Food Volunteer, you need basic food handling knowledge, organizational skills, and a willingness to serve, with food safety training or certifications like a food handler’s permit often preferred. Familiarity with inventory tracking systems or donation management software can be beneficial for coordinating food distribution. Strong teamwork, communication, and empathy help you connect with recipients and work effectively with other volunteers. These skills ensure safe food service, efficient operations, and a positive impact on the community.

What are some common challenges faced by food volunteers, and how can they be overcome?

Food Volunteers often encounter challenges such as managing large groups during meal service, addressing diverse dietary needs, and working efficiently in fast-paced environments. Effective communication and teamwork are essential to ensure smooth operations and a positive experience for guests. Volunteers can overcome these challenges by attending training sessions, asking questions, and supporting each other throughout their shifts. Staying adaptable and maintaining a positive attitude also helps when unexpected situations arise.

What is the difference between Food Volunteer vs Food Service Worker?

AspectFood VolunteerFood Service Worker
Required CredentialsNone or minimal; background checks may be required for certain organizationsFood handler permits or certifications often required
Work EnvironmentCharity events, community kitchens, food banksRestaurants, cafeterias, catering services
Employer & Industry UsageNonprofit organizations, community programsCommercial food service establishments
Common Search & Comparison IntentVolunteer opportunities, community servicePaid employment, career in food service

Food Volunteer roles typically involve unpaid work in community or charity settings, focusing on helping others without formal employment credentials. In contrast, Food Service Workers are paid employees working in commercial food establishments, often requiring certifications like food handling permits. While both roles involve food preparation and service, their work environments, credentials, and employment status differ significantly.

Infographic showing various Food Volunteer job openings in Springfield, OR as of August 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $41,199 per year, or $19.8 per hour.

$20/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 10 days ago


Job description

Wage Rate$20.00/hourOverview

Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path.

We also offer a $250 bonus for completing our Rookie's Fast Track Program within the first 60 days! 

We now also offer DailyPay providing you immediate access to earned wages. Work Today, Get Paid Today!

We are proud to be a military and veteran friendly employer.

Benefits

We care about our employees and offer benefits that support your health, finances, and career growth.

Medical, Dental & Vision Insurance

DailyPay - Work Today, Get Paid Today

401(k) Retirement Plan with Company Match

Paid Time Off (PTO)

Tuition Reimbursement

Paid Training

Career Advancement Opportunities

Life Insurance & AD&D Coverage

Voluntary Benefits including Short-Term Disability, Long-Term Disability, Critical Illness, Accident Coverage, and more.

About This Position

The Food Service Worker prepares and serves a variety of food items following assigned work instructions and menus within a correctional setting.

You will report to a Food Service Director.  This position is located onsite inside of a jail/correctional facility.

Our ideal Food Service Worker excels at the following:

  • Passionate about food and service

  • Have a understanding of food handling regulations

  • Desire to always learn more

  • Work as a team member

  • Adapt to changes quickly

  • Flexible

Essential Functions/Main Responsibilities

  • Prepare and assist team members in the preparation of quality foods according to the planned menu, recipes, and work instructions promptly.

  • The duties of the Food Service Worker include, but are not limited to, cleaning as you go and maintaining a neat and food safe workstation, which you will clean and maintain. These responsibilities also include pulling trash, sweeping, and mopping.

  • Serve food during planned meal schedules and according to department procedures.

  • Use kitchen utensils/equipment to cook food according to recipes.

  • Abide by all food safety regulations about sanitation, food handling and storage.

  • Perform routine kitchen tasks, while being organized and clean.

  • You will have physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time.

  • Be able to stand and be on your feet for much of the scheduled shift.

  • Other responsibilities as determined by our needs.

What You'll Need
  • Required:

    • High School Diploma or GED and/or equivalent experience. Must be at least 18 years of age.

  • Preferred:

    • Prior institutional food service or restaurant experience.

EEO Statement

Equal Employment Employer as to all protected groups, including protected veterans and individuals with disabilities.

We maintain a drug-free workplace.

A copy of our Privacy Policy and CA Employee Privacy Notice can be found here: https://tkcholdings.com/privacy-policy-108

Employment Type: FULL_TIME