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Food Services Aide Jobs in Decatur, GA (NOW HIRING)

Cook-COOK- sous chef

Austell, GA ยท On-site

$12.50 - $16.75/hr

The Culinary Services Aide performs designated work and cleaning routines for the culinary ... food carts, and serving meals. * Setting up the dining room and serving residents. * Wash and store ...

Food Service Aide

Conyers, GA ยท On-site

$15/hr

Assumes Food Service Manager duties when the manager is not present. Cleans up the kitchen, dining room service area, and equipment upon meal completion. Clean and prepare serving areas and utensils.

Dietary Aide

Lawrenceville, GA ยท On-site

$11.75 - $14.75/hr

As an important member of our team, the Dietary Aide provides assistance in all food service functions to ensure patients' dining needs are met in accordance with all applicable laws, regulations ...

Dietary Aide

Lawrenceville, GA

$11.75 - $14.75/hr

As an important member of our team, the Dietary Aide provides assistance in all food service functions to ensure patients' dining needs are met in accordance with all applicable laws, regulations ...

Food Service Support

Hampton, GA ยท On-site

$20 - $22.50/hr

Will work as a member of the food services team to provide nutritional meals and safeguard the health residential clients, staff and visitors. * Prepares and serves food in accordance with ...

Food Service Support

Hampton, GA

$12.75 - $16.75/hr

Will work as a member of the food services team to provide nutritional meals and safeguard the health residential clients, staff and visitors. * Prepares and serves food in accordance with ...

Barista - Food Service Aide (EXP)

Atlanta, GA ยท On-site

$14.75 - $16.75/hr

The primary function of the Barista - Food Service Aide position involves delivering great customer ... of Food & Nutrition Services as well as the Coffee Kiosk within the hospital premises. This ...

Dietary Aide

Marietta, GA ยท On-site

$12.75 - $16/hr

Dietary Aide Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and ... Previous experience in food service or kitchen environment is preferred but not required. * Ability ...

Dietary Aide

Atlanta, GA ยท On-site

$13 - $16.25/hr

Dietary Aide Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and ... Previous experience in food service or kitchen environment is preferred but not required. * Ability ...

Dietary Aide

Atlanta, GA ยท On-site

$13 - $16.25/hr

Dietary Aide Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and ... Previous experience in food service or kitchen environment is preferred but not required. * Ability ...

Dietary Aide

Marietta, GA ยท On-site

$12.75 - $16/hr

Dietary Aide Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and ... Previous experience in food service or kitchen environment is preferred but not required. * Ability ...

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Food Services Aide information

See Decatur, GA salary details

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How much do food services aide jobs pay per hour?

As of Jun 18, 2026, the average hourly pay for food services aide in Decatur, GA is $14.61, according to ZipRecruiter salary data. Most workers in this role earn between $12.21 and $15.96 per hour, depending on experience, location, and employer.

What job makes $10,000 a month without a degree?

High-paying jobs that can reach $10,000 a month without a degree often include roles such as sales managers, real estate brokers, or skilled trades like electricians and plumbers with experience. These positions typically require strong skills, certifications, or licenses, and may involve commission-based income or overtime work.

What is the difference between Food Services Aide vs Dietary Assistant?

AspectFood Services AideDietary Assistant
CredentialsHigh school diploma or equivalent; food safety trainingHigh school diploma or equivalent; food safety training
Work EnvironmentHospitals, nursing homes, cafeteriasHospitals, nursing homes, healthcare facilities
Job DutiesFood prep, serving, cleaningAssisting with meal prep, serving, inventory
Employer & IndustryHealthcare, institutional food serviceHealthcare, institutional food service

Both Food Services Aides and Dietary Assistants work in healthcare settings, assisting with meal preparation and service. The roles are similar in credentials and work environment, with slight variations in specific duties. Understanding these differences can help job seekers identify the right position for their skills and career goals.

What do food service aides do?

Food service aides assist with preparing, serving, and cleaning up food in settings such as schools, hospitals, or cafeterias. They may also help with maintaining cleanliness, following safety protocols, and providing support to kitchen staff or customers. Basic food handling skills and adherence to hygiene standards are important in this role.

What jobs pay 2000 a day?

Most standard food services aide positions do not pay $2000 per day. High-paying roles in the food industry typically involve executive chef or restaurant owner positions, which require significant experience, skills, and business responsibilities. Such earnings are uncommon for entry-level or support roles like food services aides.

What are the duties of a food service aid?

A food service aide assists with food preparation, serving meals, cleaning dining areas, and maintaining hygiene standards in food service environments. They may also help with stocking supplies and following safety protocols, often working under the supervision of kitchen or dining staff.
What are the most commonly searched types of Food Services jobs in Decatur, GA? The most popular types of Food Services jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Food Services Aide jobs? Cities near Decatur, GA with the most Food Services Aide job openings:

Cook-COOK- sous chef

St John's United

Austell, GA โ€ข On-site

$12.50 - $16.75/hr

Full-time

Posted 14 days ago


Job description

The Culinary Services Aide performs designated work and cleaning routines for the culinary department in accordance with current applicable federal, state, and local standards, guidelines, and regulations, with established policies and procedures and assuring resident/patient safety.
  • Perform defined work routines, using various dietary utensils, supplies and equipment as assigned by the Chef Manager/Culinary Director.
  • Provide assistance to the cook in the preparation and service of meals.
  • Follow Federal and State regulations and Culinary Services Department policies and procedures.
  • Follow cleaning schedules and perform cleaning duties as scheduled.
  • Assist in arranging trays, loading food carts, and serving meals.
  • Setting up the dining room and serving residents.
  • Wash and store dishes.
  • Follow established reporting procedures for all supply and equipment needs.
  • Assist in receiving and storing food and supplies.
  • Attend in-service educational programs.
  • Follow defined safety codes while performing all duties.
  • Follow defined Infection Control procedures.
  • Understand the facility's fire and disaster plans; follow established procedures during drills and actual emergencies.
  • Be knowledgeable of Federal, State, and Facility's rules, regulations, policies and procedures applicable to the job.
  • Perform other department duties or special assignments as directed by the Chef Manager/Culinary Director or designee.
  • Responsible for acting in conformance with all facility and departmental policies and procedures including those relating to Human Resources, Code of Ethics and Business Conduct, Health and Safety regulations, Compliance requirements, Patient Rights, Confidentiality, and HIPAA. Responsible for acting in conformance with accrediting agency standards.
  • Attends department meetings as required.
  • Demonstrates accountability to accept responsibility for personal/professional growth and any required certification/licenses, if applicable.
  • Completes mandatory training and competencies annually.

Forefront will not discriminate based on race, color, sex, height, weight, disability, national origin, religion, marital status, pregnancy, military service, genetics, sexual orientation, gender identity, age, or any other protected class in its hiring practices, conditions for transfer or promotion, policies, discipline, discharge, terms, conditions or benefits of employment.
  • Ability to read, write and speak English.
  • Previous institutional dietary service experience is preferred.
  • ServeSafe preferred.