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Food Service Worker Two Jobs (NOW HIRING)

Methodist Hospital

FNS Worker II

Cibolo, TX · On-site

As a Food Service Worker II you will prepare food, serve food, and may serve as cashier. What you will do in this role: Cafeteria * As a Food Service Worker II you will demonstrate proper cash ...

Methodist Hospital

FNS Worker II PRN

San Antonio, TX · On-site

As a Food Service Worker II you will prepare food, serve food, and may serve as cashier. What you will do in this role: Cafeteria * As a Food Service Worker II you will demonstrate proper cash ...

Methodist Hospital

FNS Worker II PRN

San Antonio, TX · On-site

As a Food Service Worker II you will prepare food, serve food, and may serve as cashier. What you will do in this role: Cafeteria * As a Food Service Worker II you will demonstrate proper cash ...

Methodist Hospital

FNS Worker II PRN

San Antonio, TX · On-site

As a Food Service Worker II you will prepare food, serve food, and may serve as cashier. What you will do in this role: Cafeteria * As a Food Service Worker II you will demonstrate proper cash ...

New York State

Food Service Worker 1 - TEMP

Oxford, NY · On-site

$34K - $42K/yr

Duties Description Under the direction of the Food Service Worker 2, the Food Service Worker 1 is responsible for preparing and serving meals to the residents, ensuring that the residents on special ...

RWJBarnabas Health

PD Food Service Worker

Jersey City, NJ · On-site

$19.89/hr

Under the supervision of a Department of Food and Nutrition Services Supervisor or Manager, the Food Service Worker II uses excellent customer service skills, establishes and maintains effective ...

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Food Service Worker Two information

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How much do food service worker two jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for food service worker two in the United States is $16.22, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.55 per hour, depending on experience, location, and employer.

What is the difference between Food Service Worker Two vs Food Service Worker One?

AspectFood Service Worker TwoFood Service Worker One
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentRestaurants, cafeterias, catering services, healthcare facilitiesRestaurants, cafeterias, catering services, healthcare facilities
Job ResponsibilitiesAssisting with food prep, serving customers, maintaining cleanliness, following safety protocolsAssisting with food prep, serving customers, maintaining cleanliness, following safety protocols

Food Service Worker Two typically involves more responsibilities or experience than Food Service Worker One, but both roles share similar work environments and credential requirements. The main difference often lies in the level of experience or specific duties assigned.

What is the 3 month rule for jobs?

The 3 month rule in food service jobs, including Food Service Worker Two positions, often refers to the probationary period during which an employee's performance is evaluated. During this time, employees may have limited job security and benefits, and employers assess suitability for permanent employment or advancement. This period typically lasts three months but can vary by employer policies.

Can an employer sue you for working two jobs?

In general, an employer cannot sue a food service worker for holding two jobs unless there is a specific contractual agreement or non-compete clause that restricts outside employment. Most employment in food service is at-will, meaning employees can work multiple jobs unless prohibited by their employment contract or local labor laws. It is important to ensure that working multiple jobs does not violate any workplace policies or impact performance.

Do I have to tell my employer I work two jobs?

As a food service worker, you are generally not required to inform your employer if you hold a second job unless there are specific policies or conflict of interest concerns. However, it is important to review your employment contract or company policies, as some employers may require disclosure to ensure scheduling and labor law compliance.

Can I work two jobs at the same job?

Food Service Worker Two can work two jobs simultaneously if schedules do not conflict and employer policies permit it. It is important to manage workload and ensure compliance with labor laws and workplace rules. Some employers may require disclosure of additional employment for scheduling or conflict of interest reasons.
What cities are hiring for Food Service Worker Two jobs? Cities with the most Food Service Worker Two job openings:
What states have the most Food Service Worker Two jobs? States with the most job openings for Food Service Worker Two jobs include:
Food Service Worker Two jobs near you

Food Services Worker II - Temporary - FT

(unknown company)

Oro Valley, AZ

$13 - $15.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 27 days ago

Job description

Temporary Food Services Worker II needed from June 2026 to September 2026 to support our Cafeteria department at Oro Valley Hospital, located at 1551 E Tangerine RD, Oro Valley, AZ 85755.

Day Shift: Schedule to be determined and is based on needs of the department

What we Offer:

  • Competitive Pay

  • Medical, Dental, Vision, and Life Insurance

  • Generous Paid Time Off (PTO)

  • Extended Illness Bank (EIB)

  • Matching 401(k)

  • Opportunities for Career Advancement

  • Rewards & Recognition Programs

  • Exclusive Discounts and Perks

Job Summary
The Food Services Worker II is responsible for preparing, assembling, and serving meals while maintaining cleanliness and food safety standards in a healthcare setting. This role ensures the timely delivery of meals to patients, staff, and visitors, following dietary guidelines and organizational policies. The Food Services Worker II may also assist with inventory management, food preparation, and maintaining compliance with health and sanitation regulations.
Essential Functions

  • Prepares, portions, and serves food items according to standardized recipes, dietary guidelines, and patient meal plans.
  • Assembles meal trays and ensures accurate food delivery to patients, following prescribed dietary restrictions.
  • Maintains food safety, hygiene, and sanitation standards, ensuring compliance with regulatory requirements.
  • Cleans and sanitizes food preparation areas, equipment, and dining spaces to meet health and safety standards.
  • Assists with inventory management, restocking supplies, and monitoring food quality to minimize waste.
  • Handles cash register operations or payment processing (if applicable) in retail or cafeteria settings.
  • Works collaboratively with kitchen staff, dietitians, and healthcare providers to meet patient dietary needs.
  • Ensures proper storage, labeling, and handling of food products to prevent contamination.
  • Follows infection control protocols, including the proper use of PPE and hand hygiene procedures.
  • Performs other duties as assigned.
  • Maintains regular and reliable attendance.
  • Complies with all policies and standards.

Qualifications

  • Other completion of a food service or hospitality training program preferred
  • 1-3 years of experience in food service, cafeteria, or healthcare nutrition services required
  • Experience in a hospital or long-term care facility preferred

Knowledge, Skills and Abilities

  • Knowledge of food preparation techniques, portion control, and dietary guidelines.
  • Ability to operate kitchen equipment, food service tools, and dishwashing machines.
  • Strong understanding of infection control, food safety, and sanitation standards.
  • Excellent customer service and communication skills to interact with patients and staff.
  • Ability to follow oral and written instructions, including dietary restrictions and meal orders.
  • Strong attention to detail to ensure accuracy in meal preparation and service.
  • Ability to work in a fast-paced environment while maintaining quality and efficiency.

Licenses and Certifications

  • SAFE Serve Certification preferred

State Specific Requirements

  • Arizona: Arizona Health Department Sanitation Certificate, ServeSafe Certificate, or Arizona Food Handler Certificate required.
Employment Type: FULL_TIME

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