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Food Service Management Intern Jobs in Indiana (NOW HIRING)

Food Service Manager

Jeffersonville, IN · On-site

$18.90 - $21.90/hr

The Food Service Manager will also be responsible to achieve sales, unit, and profit goals for the food and beverage categories. Essential Job Functions (RESPONSIBLE TO) • Prepare food and ...

Food Service Manager

New Albany, IN · On-site

$18.90 - $21.90/hr

The Food Service Manager will also be responsible to achieve sales, unit, and profit goals for the food and beverage categories. Essential Job Functions (RESPONSIBLE TO) • Prepare food and ...

Food Service Manager

Clarksville, IN · On-site

$18.90 - $21.90/hr

The Food Service Manager will also be responsible to achieve sales, unit, and profit goals for the food and beverage categories. Essential Job Functions (RESPONSIBLE TO) • Prepare food and ...

Food Service Manager

Peru, IN · On-site

$14 - $16/hr

We are looking for an Food Service Manager that can be a: * Customer Service Superstar: Be the ... Management may, at its discretion, assign or reassign duties and responsibilities to this job at ...

Food Service Manager

Lebanon, IN · On-site

$14 - $16/hr

We are looking for an Food Service Manager that can be a: * Customer Service Superstar: Be the ... Management may, at its discretion, assign or reassign duties and responsibilities to this job at ...

Food Service Manager

Elwood, IN · On-site

$14 - $16/hr

We are looking for an Food Service Manager that can be a: * Customer Service Superstar: Be the ... Management may, at its discretion, assign or reassign duties and responsibilities to this job at ...

Food Service Substitute

Yorktown, IN · On-site

$9.75 - $13.25/hr

Assists in serving food as directed by the Food Services Manager. e. Assists in cleaning work areas, including the following: • Table tops, legs, sides, and legs • Pan shelves • Stack ovens • ...

Food Service Manager

Memphis, IN · On-site

$19.50 - $22.50/hr

The primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage ...

Food Service Manager

Jeffersonville, IN · On-site

$18.90 - $21.90/hr

The primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage ...

The primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage ...

Food Service Manager

Jeffersonville, IN · On-site

$18.90 - $21.90/hr

The primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage ...

The primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage ...

Food Service Manager

New Albany, IN · On-site

$18.90 - $21.90/hr

The primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage ...

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Food Service Management Intern information

What is the difference between Food Service Management Intern vs Food Service Supervisor?

AspectFood Service Management InternFood Service Supervisor
CredentialsTypically pursuing or recent graduate in hospitality, management, or related fieldHigh school diploma or equivalent; some experience in food service
Work EnvironmentInternship setting, assisting with daily operations in restaurants, cafeterias, or cateringOversees staff, manages daily food service operations, ensures quality and safety
Employer & Industry UsageHospitality, food service chains, institutional cafeteriasRestaurants, cafeterias, catering companies

The Food Service Management Intern role is primarily educational, focusing on gaining experience in food service operations, while the Food Service Supervisor is responsible for managing staff and daily activities. Interns learn through observation and assistance, whereas supervisors actively oversee and ensure smooth operations.

What is the role of a management intern?

A Food Service Management Intern assists with daily operations, supervises staff, ensures quality service, and supports inventory and scheduling tasks. The role provides hands-on experience in restaurant or food service environments and often requires strong organizational and communication skills. Interns may also learn about compliance with health and safety regulations.

What is an F&B intern?

An F&B intern, or Food and Beverage intern, is a student or entry-level worker gaining hands-on experience in food service management, restaurant operations, or hospitality settings. The role often involves assisting with daily tasks, learning about food service procedures, and developing skills in customer service, inventory, and team coordination.

What is the highest paying food service job?

In food service management, executive chefs or food service directors typically earn the highest salaries, often exceeding $70,000 annually depending on the size and location of the establishment. These roles require strong leadership, culinary skills, and experience in managing operations and budgets.

Is a Nestle internship paid?

A Food Service Management Intern at Nestlé is typically a paid position, offering hourly wages or stipends. Compensation varies by location and program, and interns may also receive benefits such as training and networking opportunities.
Infographic showing various Food Service Management Intern job openings in Indiana as of June 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 75% In-person, and 25% Hybrid job distribution.
Food Service Manager

Food Service Manager

Thorntons

Jeffersonville, IN • On-site

$18.90 - $21.90/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 6 days ago


Job description

Description:
The primary role of a Food Service Manager is to provide quality food and beverage products for our guests as
well as maintain proper rotation, inventory, and cleanliness within the food and beverage areas. The Food Service
Manager will also be responsible to achieve sales, unit, and profit goals for the food and beverage categories.
Essential Job Functions (RESPONSIBLE TO)
• Prepare food and dispensed beverage products for daily service prior to rush periods as outlined on store
PAR.
• Follow approved product sampling procedures to sample products as directed.
• Ensure food safety and sanitation compliance at all times
• Expertly manages food operation including shrink, gross profit, quality and supplies by maintaining excellent
food standards
• Accurately counts, stocks, orders inventory, and provides data to support store profitability; proactively
identifying ways to grow the business; very organized and able to follow established processes and
standards.
• Operate various pieces of foodservice and beverage equipment.
• Maintain clean and appealing workspace and service areas, empty trash receptacles as needed.
• Inspect and maintain equipment to cleanliness and operations standards.
• Implement and train program rollouts, product changes and product quality specifications (food service
standards).
• Perform additional duties as assigned.
Requirements:
Required Qualifications
• Food Handler Certifications - as required per state, city or township
Preferred Qualifications
• Education
~ High school diploma or equivalent G.E.D.
• Experience
~ Prior work experience in food service environment with supervisory duties.
• Knowledge/Skills
~ Ability to read and understand reports, records, and other business documents.
~ Working knowledge of product costs and profits to ensure maximum profitability.
~ Able to use product waste logs or similar company designed programs to establish and manage proper
par levels.
~ Proven ability to manage product inventory (rotation, ordering, and on hand)
~ Ability to set priorities, organize work and exercise sound judgment.
~ Ability to multi-task in a fast paced environment with frequent interruptions.
~ Food Handler Certification
~ Excellent guest service skills.
• Equipment/Special Expertise
~ Basic food and beverage heating/cooling/preparation kitchen equipment & tools
• Other Considerations
~ Must be available for early morning and late afternoon shifts.
* Thorntons LLC is committed to being an Equal Opportunity Employer, and providing reasonable accommodations to qualified candidates and employees pursuant to applicable law. We value and encourage diversity and solicit applications from all qualified applicants without regard to race, color, gender, sex, age, religion, creed, national origin, ancestry, citizenship, marital status, sexual orientation, physical or mental disability, medical condition, military and veteran status, gender identity or expression, genetic information, or any other characteristic protected by federal, state, or local law. If you require reasonable accommodation as part of the application process please contact applicationaccommodations@mythorntons.com 9 am - 5 pm EST M-F.
Some of our benefits include weekly pay, free dispensed beverage during your shift, a free meal per shift, medical, dental, vison, 401k (matching company contribution), vacation, sick leave, life insurance. For a full list of benefits and eligibility please visit https://www.exploreyourbenefits.com/retail.html.
Additional Info:
* Thorntons LLC is committed to being an Equal Opportunity Employer, and providing reasonable accommodations to qualified candidates and employees pursuant to applicable law. We value and encourage diversity and solicit applications from all qualified applicants without regard to race, color, gender, sex, age, religion, creed, national origin, ancestry, citizenship, marital status, sexual orientation, physical or mental disability, medical condition, military and veteran status, gender identity or expression, genetic information, or any other characteristic protected by federal, state, or local law. If you require reasonable accommodation as part of the application process please contact applicationaccommodations@mythorntons.com 9 am - 5 pm EST M-F.