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Food Service Associate Jobs in Mattawan, MI (NOW HIRING)

Summit Management Consulting, LLC

Food Service

Portage, MI · On-site

$13.50 - $17.50/hr

Food Service Essential Functions * Prepare food for breakfast and lunch periods (heating meals, stocking fruits, vegetables, paper products, etc.). * Maintain and apply all safety, sanitation, and ...

Summit Management Consulting

Food Service

Portage, MI · On-site

$13.25 - $17.25/hr

Food Service Essential Functions * Prepare food for breakfast and lunch periods (heating meals, stocking fruits, vegetables, paper products, etc.). * Maintain and apply all safety, sanitation, and ...

Gordon Food Service

Part Time Food Production

Battle Creek, MI · On-site

$17/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Gordon Food Service Store LLC Location: 30 Columbia Ave E Ste B, Battle Creek, MI, 49015-3737 Now ... As a Part Time Food Production Associate you bring fun into our store! No 2 days are ever the same ...

Compass Group

FOOD SERVICE WORKER

Constantine, MI · On-site

$15/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

Compass Group

FOOD SERVICE WORKER

Coloma, MI · On-site

$13.75 - $16.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

Compass Group

FOOD SERVICE WORKER

Battle Creek, MI · On-site

$13.50 - $16.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

Compass Group

FOOD SERVICE WORKER

Dowagiac, MI · On-site

$15/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for a part time FOOD SERVICE WORKER position. * Location : Canteen ... Associates at Canteen are offered many fantastic benefits. Full-time and part-time positions offer ...

Compass Group

FOOD SERVICE WORKER

Kalamazoo, MI · On-site

$14.25 - $17.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

Compass Group

FOOD SERVICE WORKER

Kalamazoo, MI · On-site

$12.50 - $15.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

Compass Group

FOOD SERVICE WORKER

Portage, MI · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Requirement : Previous food service experience preferred. *Internal Employee Referral Bonus ... Associates at CulinArt are offered many fantastic benefits. Both full-time and part-time positions ...

Compass Group

FOOD SERVICE WORKER/CASHIER

Portage, MI · On-site

$14.25 - $17.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Previous food service experience is preferred. * Perks: Willing to train! * Pay Range: $16.00 per ... With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small ...

Compass Group

FOOD SERVICE WORKER/CASHIER

Marcellus, MI · On-site

$12.75 - $15.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for a part time FOOD SERVICE WORKER/CASHIER position. * Location ... With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small ...

Compass Group

FOOD SERVICE WORKER (PART TIME)

Constantine, MI

$15/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small ... food service needs decline or cease). Any such periods during which you do not perform work on the ...

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All JobsFood Service Associate JobsFood Service Associate Jobs in Mattawan, MI

Food Service Associate information

See Mattawan, MI salary details

$8

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How much do food service associate jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for food service associate in Mattawan, MI is $15.33, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $17.07 per hour, depending on experience, location, and employer.

What is the difference between Food Service Associate vs Food Service Worker?

AspectFood Service AssociateFood Service Worker
CredentialsNone required or basic food safety certificationTypically similar; may require food safety training
Work EnvironmentRestaurants, cafeterias, cateringRestaurants, cafeterias, fast food outlets
Employer UsageCommonly used in healthcare, schools, and hospitalityWidespread in food service establishments
Job DutiesCustomer service, food prep, servingFood prep, serving, cleaning

Both roles involve food handling and customer service, often with overlapping duties. The term "Food Service Associate" is frequently used in healthcare and institutional settings, emphasizing customer interaction and food service tasks, while "Food Service Worker" is more common in fast food and casual dining environments. Understanding these distinctions helps job seekers target the right opportunities in the food service industry.

How to get a food service associate job with no experience?

To get a food service associate job with no experience, focus on demonstrating a positive attitude, good communication skills, and a willingness to learn. Entry-level positions often do not require prior experience, but having a basic understanding of food safety and customer service can improve your chances. Volunteering or completing short training programs can also help build relevant skills and improve your resume.

What is a food service associate?

A food service associate usually works in a school, park, or within a business center to ensure the food served meets health safety codes. Your daily duties include greeting guests, answering questions, and providing quality customer service. In this career, companies expect you to understand proper cash handling procedures and the ability to work a register. A food service associate must prepare food with health and safety standards in mind. For food service associates working in a school, you must understand the health needs of children and work within those restraints. A job as a food service associate can lead to a fulfilling career in the culinary arts.

What are some common challenges a food service associate might face during busy meal periods, and how can they effectively manage them?

During peak meal times, Food Service Associates often face challenges such as long lines, high customer volume, and the need to maintain quality service under pressure. Effective time management, clear communication with team members, and staying organized at the workstation are crucial for handling these busy periods. Being proactive, such as prepping ingredients in advance and anticipating customer needs, can also help ensure smooth service and customer satisfaction.

What are the key skills and qualifications needed to thrive as a food service associate, and why are they important?

To thrive as a Food Service Associate, you need basic food preparation skills, knowledge of food safety regulations, and preferably a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food handling certifications like ServSafe are typically required. Excellent customer service, teamwork, and strong communication skills help you stand out in this role. These skills and qualities ensure efficient operations, customer satisfaction, and compliance with health standards in food service environments.
More about Food Service Associate jobs

What are the most commonly searched types of Food Service jobs in Mattawan, MI?

The most popular types of Food Service jobs in Mattawan, MI are:

What cities near Mattawan, MI are hiring for Food Service Associate jobs?

Cities near Mattawan, MI with the most Food Service Associate job openings:

Food Service Associate jobs near you
Infographic showing various Food Service Associate job openings in Mattawan, MI as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $31,880 per year, or $15.3 per hour.

Food Service Associate

Van Buren Area Online Application Consortium

Mattawan, MI • On-site

$13.50 - $17.75/hr

Full-time

Re-posted 6 days ago

Job description

Position Type:
Support Staff
Date Posted:
3/19/2025
Location:
Mattawan Consolidated School
District:
Mattawan Consolidated School
POSITION: Food Service Associate
REPORTS TO: Director of Food Service
EMPLOYER: EduStaff
SUMMARY:
Food Service Associates are involved in the preparation, presentation and serving of food. Associates may be responsible for performing cashiering duties including cash transactions, verifying banks, accurately giving change, counting cash receipts, and filling out cash reports. Associates is responsible for maintaining sanitation standards in the preparation, service, and dining room facilities.
QUALIFICATIONS:
  • High School Diploma or equivalent
  • Interpersonal skills
  • Ability to facilitate and communicate clearly with staff and quests
  • Ability to monitor and correct performance,
  • Knowledgeable of kitchen equipment and their maintenance,
  • Knowledgeable of food production and record keeping,
  • Knowledgeable of inventory controls,
  • Knowledgeable of basic math skills, cash registers, computers, POS
  • Ability to handle money and cash handling procedures.
  • ServSafe Food Production Manager and Allergen Certifications.

RESPONSIBILITIES:
  • Carefully enter all sales into the cash register to ensure that all purchases are accurately recorded.
  • Makes changes, accepts checks, and issues receipts to customers.
  • Responsible for all assigned change funds and cash receipts ensuring that cash drawer is in compliance with overage/shortage standards.
  • Able to perform arithmetic operations involving all United States monetary units (add, subtract, multiply, divide). Must be able to differentiate between monetary units.
  • Must have the ability to observe customer purchases in the café line and to differentiate between standard portions and USDA meal pattern requirements.
  • Follow standard procedures for issuing cash refunds
  • Must assure compliance with service standards as well as inventory and cash control procedures.
  • Performs sales transactions in a reasonable and timely fashion.
  • Follows procedures for the proper set-up and clean-up of dining and serving lines.
  • Maintains work area, equipment, and dining facility in a clean and presentable manner.
  • May be required to replenish condiments, beverages, and general supplies while maintaining the cleanliness of the service area.
  • Responsible for ensuring proper presentation, portion control, and maintenance of proper serving temperatures - following HACCP, ServSafe, and health department standards.
  • Maintains sanitation and orderliness of all equipment, supplies, and utensils within the work area.
  • Handles food items appropriately during preparation.
  • Ensures proper food preparation by utilizing approved recipes and in following prescribed production standards.
  • Keeps display equipment clean and free of debris during meal service as assigned.
  • Cleans equipment, as assigned and in a timely fashion.
  • Cleans workstation thoroughly before leaving the area for other assignments.
  • Represents the school district in a courteous, efficient, and friendly manner in all customer and employee interactions.
  • Interacts with customers in a manner to ensure customer satisfaction.
  • Greets customers courteously.
  • Serves customers quickly and does not allow back-ups or snags in serving lines.
  • Serves customer food and beverage orders quickly, in proper portions, in a courteous demeanor.
  • Demonstrates a complete understanding of daily menu items and explains them to customers accurately.
  • Relays relevant comments from customers directly to supervisors.
  • Interact with customers and resolve customer complaints in a friendly and service-oriented manner.
  • Consistently exhibits the ability to keep up with peak cafeteria hours and does so calmly, accurately, and efficiently.
  • Checks to ensure that all display foods are merchandised attractively per standards.
  • Serves food neatly and attractively per standard.
  • Ensures district, department, and OSHA safety standards are followed.
  • Follows principles of sanitation and safety in handling food and equipment.
  • Cleans up spills in the survey, dining area, and his/her own work area immediately.
  • Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards.
  • Informs chef, and supervisor, in a timely manner when supplies are low.
  • Follows and observes all department policies and procedures.
  • Follows district and department standards for attendance and punctuality.
  • Maintains professional appearance at all times, clean and well-groomed in accordance with district and department standards.
  • Develops a positive working relationship with fellow workers and customers and avoids conflict.
  • Attends C.H.A.T. and all other training sessions.
  • Assist with supervision of students in the cafeteria
  • Assist in maintaining a clean cafeteria environment
  • Assist in other functions and/or at other kitchens as needed.

PHYSICAL REQUIREMENTS:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is regularly required to stand; use hands to finger, handle, or feel; reach with hands and arms; and talk or hear. The employee is frequently required to walk. The employee must regularly lift and/or move up to 10 pounds and frequently lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vision, and the ability to adjust focus.
SAFETY AND HEALTH:
Knowledge of universal hygiene precautions.
EQUIPMENT/MATERIALS HANDLED:
Must know how to properly operate kitchen equipment and utensils
WORK ENVIRONMENT:
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
While performing the duties of this job, the employee is frequently exposed to wet and/or humid conditions and moving mechanical parts. The employee is occasionally exposed to fumes and chemicals, as well as outside weather conditions, The noise level in the work environment can occasionally be very loud.
All employees are responsible for maintaining a hazard-free environment for themselves, other associates, and our customers. All employees are required to wear personal protective equipment which can include goggles or approved eyewear, slip-resistant shoes, gloves, and aprons.
Employees may be required to use certain mechanical, electric, sharp, heat-producing, and other potentially dangerous equipment while performing job responsibilities. Employees will be instructed in the proper use, function, and maintenance of all kitchen-related equipment. See your supervisor for specific training procedures.
If you have any questions, direct them to your immediate supervisor or food service director. We promote an environment that is free of discrimination and open to communication.
TERMS OF EMPLOYMENT:
  • 10-month employee (179 days)
  • Hourly Rate: $16.46-$18.23
  • Hours/Day: Varies

Attachment(s):
  • Food Service Associate - Job Description.docx (1).pdf

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