1

Food Service Aide Jobs in Ridgeland, MS (NOW HIRING)

Dietary Services Cook

Jackson, MS · On-site

$12.25 - $15.50/hr

The Cook performs a variety of volume food preparation tasks. Plans cooking schedules and directs ... Directs the work of assistants and aides in a professional manner. * Prepares and serves meals per ...

Cook PRN

Jackson, MS · On-site

$12 - $16/hr

Description Oceans Healthcare will expand behavioral health services in Jackson. Oceans Healthcare ... The Cook performs a variety of volume food preparation tasks. Plans cooking schedules and directs ...

Showing results 21-32

Food Service Aide information

See Ridgeland, MS salary details

$7

$12

$17

How much do food service aide jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for food service aide in Ridgeland, MS is $12.46, according to ZipRecruiter salary data. Most workers in this role earn between $10.43 and $13.61 per hour, depending on experience, location, and employer.

What is a food service aide?

Food Service Aides are professionals who assist in the preparation, serving, and cleanup of meals in settings such as hospitals, schools, nursing homes, and cafeterias. They help ensure that food is prepared safely and served according to health regulations. Their duties often include setting up dining areas, serving food to customers or patients, cleaning dishes and kitchen equipment, and sometimes assisting with inventory or basic food preparation. Food Service Aides play an essential role in maintaining a clean and welcoming environment for meal service. This position often requires good communication skills, attention to detail, and the ability to work as part of a team.

What are the key skills and qualifications needed to thrive as a food service aide, and why are they important?

To thrive as a Food Service Aide, you need basic food preparation skills, knowledge of food safety standards, and typically a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale systems, and food handling certifications like ServSafe are often required. Attention to detail, teamwork, and strong communication skills help ensure efficient service and a positive dining experience. These abilities are crucial for maintaining food quality, safety, and customer satisfaction in fast-paced food service environments.

What are some common challenges faced by food service aides, and how can they be managed effectively?

Food Service Aides often work in fast-paced environments where they must balance multiple tasks such as preparing food trays, maintaining cleanliness, and assisting with meal distribution. Managing time efficiently and staying organized are key to handling these challenges. Additionally, working as part of a team and communicating clearly with kitchen staff and supervisors helps ensure smooth operations. Staying adaptable and maintaining a positive attitude can make the role more manageable and rewarding.

What is the difference between Food Service Aide vs Dietary Assistant?

AspectFood Service AideDietary Assistant
CredentialsHigh school diploma or equivalent; food safety trainingHigh school diploma or equivalent; may require food service certification
Work EnvironmentHospitals, nursing homes, schoolsHospitals, long-term care facilities, healthcare settings
Job DutiesServing meals, cleaning dining areas, assisting with food prepPreparing and serving meals, assisting with dietary needs, maintaining food safety

Both roles involve assisting with food service in healthcare or institutional settings, with similar credentials and work environments. The main difference lies in specific job duties, where Dietary Assistants often have more responsibilities related to dietary planning and patient-specific needs.

What do I need to become a food service aide?

To become a food service aide, you typically need a high school diploma or equivalent and basic food safety knowledge. Some employers may require a food handler's permit or certification, and good communication and customer service skills are important for working in food service environments.

What are the most commonly searched types of Food Service jobs in Ridgeland, MS?

The most popular types of Food Service jobs in Ridgeland, MS are:

What cities near Ridgeland, MS are hiring for Food Service Aide jobs?

Cities near Ridgeland, MS with the most Food Service Aide job openings:

Infographic showing various Food Service Aide job openings in Ridgeland, MS as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% In-person job distribution, with an average salary of $25,927 per year, or $12.5 per hour.

Dietary Staff - Lakeland Community Care Center

CommCare Inc

Jackson, MS • On-site

Other

Posted 20 days ago


Job description

Description
At CommCare Corporation, we're not just another healthcare provider. We're an established, forward-thinking leader in retirement living, skilled nursing, and hospice care across Louisiana and Mississippi. Our team is driven by creativity, expertise, and a passion for caregiving, and we're looking for someone who shares these values to join us.
We're seeking the right candidate for the position of Food Service Staff at Lakeland Community Care Center. In this vital role, you'll ensure that our residents receive the highest level of care while collaborating with a dedicated team, providing exceptional clinical leadership and support.
  • Shift: 6a-2p
What You Bring to the Table:
Essential Qualifications:
  • Responsible for the completion of a variety of tasks relating to the preparation, service, and cleanup of food to residents.
  • Responsible for creating a clean and exceptional dining experience for our guests.
  • Responsible for sanitation and upkeep of the kitchen areas.
Requirements
The Ideal Candidate:
  • Ability to follow all policy, procedures and service standards.
  • Ability to work quickly, efficiently, and safely with all service and kitchen equipment.
  • Ability to organize and prioritize tasks under pressure while maintaining a pleasant demeanor.
  • Ability to communicate effectively.
  • Ability to work in a team environment and follow directions.
  • High school diploma or equivalent preferred.
Other Qualifications
  • Must be able to stand for long periods of time, approximately 8 hours.
  • Must be able to walk for long periods of time.
  • Must be able to lift and carry a minimum of 50 pounds.
  • Must be able to bend, stretch and reach for extended periods of time.
  • 6 months dietary services / cooking experience preferred.