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Food Safety Inspector Jobs in Wheat Ridge, CO (NOW HIRING)

GOLDEN ORGANICS INC

Repacking Specialist

Denver, CO · On-site

$22 - $24/hr

Participate in required food safety, allergen, and SQF training programs. Product Inspection & Quality Control * Inspect food items for quality, damage, and expiration prior to repacking. * Verify ...

Pinehurst Country Club

Food Runner

Denver, CO · On-site

$20/hr

Inspect equipment for defects, cleanliness, or maintenance needs and report to the supervisor ... Food safety certification required. * Available to work weekends and holidays. Physical ...

Pinehurst Country Club

Food Runner

Denver, CO · On-site

$20/hr

Inspect equipment for defects, cleanliness, or maintenance needs and report to the supervisor ... Food safety certification required. * Available to work weekends and holidays. Physical ...

The GEO Group

Fire and Safety Manager

Hudson, CO · On-site

$90K/yr

The Fire and Safety Manager conducts regularly scheduled safety inspections within and throughout ... Controls the introduction and use of hazardous chemicals in all departments including food service ...

Ball Corporation

Quality Technician

Golden, CO

$32.40/hr

Food Safety Compliance, ensure adherence to food safety standards and certifications, leading and coordination food safety audits and inspections * Product Quality Assurance, conduct rigorous ...

New

Ball

Quality Technician

Golden, CO · On-site

$32.40/hr

Food Safety Compliance, ensure adherence to food safety standards and certifications, leading and coordination food safety audits and inspections * Product Quality Assurance, conduct rigorous ...

The GEO Group

Fire and Safety Manager

Hudson, CO · On-site

$90K - $100K/yr

The Fire and Safety Manager conducts regularly scheduled safety inspections within and throughout ... Controls the introduction and use of hazardous chemicals in all departments including food service ...

The GEO Group

Fire and Safety Manager

Hudson, CO · On-site

$90K - $100K/yr

The Fire and Safety Manager conducts regularly scheduled safety inspections within and throughout ... Controls the introduction and use of hazardous chemicals in all departments including food service ...

The Lodge Casino

Chef De Cuisine

Black Hawk, CO · On-site

$70K - $75K/yr

Outlet-level food safety ownership * Primary inspection contact for assigned kitchen(s) * Other related duties including but not limited to complying with the following: Food Safety Guidelines ...

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Showing results 21-40

All JobsFood Safety Inspector JobsFood Safety Inspector Jobs in Wheat Ridge, CO

Food Safety Inspector information

See Wheat Ridge, CO salary details

$38.3K

$54.7K

$81.8K

How much do food safety inspector jobs pay per year?

As of Aug 10, 2026, the average yearly pay for food safety inspector in Wheat Ridge, CO is $54,682.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,400.00 and $64,300.00 per year, depending on experience, location, and employer.

What are some common challenges food safety inspectors face during inspections, and how are they addressed?

Food Safety Inspectors often encounter challenges such as non-compliance with regulations, resistance from facility staff, and time constraints when covering multiple locations. To address these issues, inspectors rely on strong communication skills to educate and collaborate with facility personnel, thorough documentation practices, and staying up-to-date with evolving food safety standards. Building rapport with businesses and maintaining professionalism helps foster cooperation and ensures that public health remains the top priority.

How do you become a food safety inspector?

To become a food safety inspector, candidates typically need a high school diploma or equivalent, with some positions requiring postsecondary education in food science, microbiology, or a related field. Relevant experience in food production or safety, along with certifications such as ServSafe or other food safety certifications, can improve job prospects. Inspectors often need to pass a state or federal exam and may be required to complete on-the-job training or specialized courses.

What is a food safety inspector?

Food Safety Inspectors are professionals responsible for ensuring that food products are safe, properly labeled, and comply with local, state, and federal regulations. They inspect food processing facilities, restaurants, and other food establishments to check for cleanliness, proper food handling, and storage practices. These inspectors also investigate complaints, collect samples for laboratory analysis, and educate food workers about safety standards. Their work helps protect public health by reducing the risk of foodborne illnesses.

What is the difference between Food Safety Inspector vs Food Quality Auditor?

AspectFood Safety InspectorFood Quality Auditor
CertificationsFood Safety Certifications (e.g., ServSafe, HACCP)Quality Management Certifications (e.g., ISO 9001, HACCP)
Work EnvironmentInspecting food production facilities, restaurants, and processing plantsAuditing food manufacturing processes, quality systems, and compliance
Employer & IndustryGovernment agencies, food production companiesFood manufacturing, certification bodies, consulting firms
Search & Comparison IntentUnderstanding roles in food safety enforcementAssessing food quality standards and compliance

The Food Safety Inspector primarily focuses on ensuring food safety compliance through inspections, while the Food Quality Auditor emphasizes evaluating and maintaining food quality standards. Both roles require similar certifications and often work within the food industry, but their core responsibilities differ in scope and focus.

What are the key skills and qualifications needed to thrive as a food safety inspector, and why are they important?

To thrive as a Food Safety Inspector, you need a background in food science, microbiology, or a related field, often supported by relevant certifications and regulatory knowledge. Familiarity with inspection tools, laboratory equipment, and reporting systems like HACCP is crucial. Attention to detail, strong communication, and integrity are standout soft skills for this role. These competencies ensure thorough inspections, regulatory compliance, and the protection of public health.
What are popular job titles related to Food Safety Inspector jobs in Wheat Ridge, CO? For Food Safety Inspector jobs in Wheat Ridge, CO, the most frequently searched job titles are:
What cities near Wheat Ridge, CO are hiring for Food Safety Inspector jobs? Cities near Wheat Ridge, CO with the most Food Safety Inspector job openings:
Food Safety Inspector jobs near you
Infographic showing various Food Safety Inspector job openings in Wheat Ridge, CO as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, 2% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $54,682 per year, or $26.3 per hour.

Repacking Specialist

GOLDEN ORGANICS INC

Denver, CO • On-site

$22 - $24/hr

Full-time

Re-posted 5 days ago

Job description

POSITION SUMMARY

The Repacking Specialist is responsible for repackaging food products safely, accurately, and efficiently while ensuring compliance with food safety, quality, and regulatory standards. This role supports product integrity by performing inspections, maintaining traceability, and following Good Manufacturing Practices (GMPs), allergen controls, and sanitation requirements. The position plays a key role in ensuring products are properly prepared for storage or shipment within a controlled warehouse environment.

SCOPE OF RESPONSIBILITY


  • Perform repacking operations in compliance with food safety, quality, and regulatory standards (GMPs, allergen controls, SQF)
  • Ensure product integrity through accurate verification, handling, and labeling practices
  • Identify, report, and control nonconforming products and food safety risks
  • Maintain a clean, sanitary, and organized work environment
  • Safely operate equipment and handle materials to support efficient warehouse operations
  • Support traceability, recall readiness, and overall compliance with company procedures


KEY RESPONSIBILITIES (ESSENTIAL FUNCTIONS)

Food Safety & Compliance

  • Follow approved sanitation and pre-operational inspection procedures for workstations, tools, and equipment prior to use.
  • Adhere to Good Manufacturing Practices (GMPs), including proper hygiene, handwashing, and contamination prevention.
  • Comply with all food safety and quality management system requirements, including proper use of PPE.
  • Follow allergen control procedures, including segregation, label verification, and prevention of cross-contact.
  • Maintain strict control of foreign material risks (e.g., plastic, metal, damaged packaging).
  • Report all food safety hazards, quality concerns, or unsafe conditions immediately to management or SQF personnel.
  • Comply with product hold, recall, and traceability procedures as required.
  • Participate in required food safety, allergen, and SQF training programs.

Product Inspection & Quality Control

  • Inspect food items for quality, damage, and expiration prior to repacking.
  • Verify product identity, lot codes, expiration dates, and traceability information before and after repacking.
  • Place any nonconforming, damaged, or suspect product on hold and notify appropriate personnel.
  • Ensure all finished products meet quality standards before storage or shipment.

Repacking Operations

  • Unpack products from original packaging and repackage into new containers, bags, or boxes.
  • Assemble packaging materials and seal containers properly.
  • Accurately label all repacked products to maintain traceability and compliance, including allergen declarations, lot and date coding.
  • Operate packaging, sealing, and labeling equipment safely and efficiently.
  • Move finished goods to designated storage areas.
  • Stack and organize products safely to prevent damage or contamination.
  • Support general warehouse operations and perform other assigned tasks as needed.

Sanitation & Housekeeping

  • Clean and maintain work areas, equipment, and tools to meet food safety and hygiene standards.
  • Ensure packaging materials and workspaces remain orderly and contamination-free.

QUALIFICATIONS

Preferred

  • High School Diploma/GED preferred.
  • Basic understanding of food safety principles, including GMPs, sanitation, allergen awareness, and cross-contamination prevention preferred
  • Warehouse experience preferred

CORE COMPETENCIES

  • General knowledge of warehouse terminology and tasks.
  • General math knowledge.
  • Must be able to read, write and communicate in English as it relates to the job and to the safety regulations.
  • Must be able to use computer and scanning equipment.
  • Experience in a fast-paced environment
  • Attention to detail is a "must"
  • Able to effectively communicate with Supervisors, Managers, and Crew Members and work as a team
  • Ability to follow written SOPs, work instructions, and food safety policies accurately and consistently
  • Commitment to food safety culture, accountability, and continuous improvement
  • Willing and able to cross train


WORK ENVIRONMENT

  • Warehouse environment
  • Lift and move boxes weighing up to 25 pounds, standing, walking, bending, twisting, sitting, reaching
  • Some overtime may be required
  • Work is performed in a food handling environment requiring strict adherence to food safety, sanitation, allergen control, and personal hygiene requirements at all times
  • Full Benefits