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Food Safety Inspector Jobs in Madison, WI (NOW HIRING)

Dock Attendant

Whitewater, WI · On-site

$14.50 - $17/hr

Inspect shipments and trailers and weigh all incoming eggs. Supply processing department with eggs ... Knowledge in food safety and egg quality is desirable. * Monitor and comply with food safety and ...

Truck Driver

Stoughton, WI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Inspect vehicles for mechanical items and safety issues and perform preventative maintenance * Plan ... Adhere to ERU food safety policies and all government food safety and sanitation regulations (ex.

Truck Driver

Stoughton, WI

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Inspect vehicles for mechanical items and safety issues and perform preventative maintenance * Plan ... Adhere to ERU food safety policies and all government food safety and sanitation regulations (ex.

Quality Manager

Madison, WI

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Ensure that food safety and quality systems satisfy and meet at all times all customer ... Develop and implement appropriate in-process quality inspection plans using effective, cost ...

Quality Manager

Madison, WI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Ensure that food safety and quality systems satisfy and meet at all times all customer ... Develop and implement appropriate in-process quality inspection plans using effective, cost ...

FORKLIFT PRODUCTION WORKER

Portage, WI · On-site

$16.50 - $19.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

This position has a heightened food safety and food quality responsibilities. * Wash and sanitize hands before beginning work. * Follow all of the required plant GMP rules. * Inspect forklift and ...

Sanitation Manager

Monticello, WI · On-site

$88K - $127K/yr

... food safety, regulatory compliance, and operational excellence within a food manufacturing ... Audit & Inspection Readiness: Conduct routine audits and inspections, driving corrective and ...

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Now Hiring: Production Workers | Weekly Pay

Portage, WI · On-site

$15 - $15.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Package, label, and inspect food products * Remove products that do not meet quality standards ... Follow food safety, quality, and sanitation procedures * Maintain a clean and organized work area

New

Sanitation

Lake Mills, WI · On-site

$19 - $20/hr

Follow strict sanitation protocols and safety procedures to prevent contamination and ensure compliance with food safety standards. * Conduct routine inspections to identify sanitation issues and ...

FORKLIFT PRODUCTION WORKER

Portage, WI · On-site

$16.50 - $19.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

This position has a heightened food safety and food quality responsibilities. * Wash and sanitize hands before beginning work. * Follow all of the required plant GMP rules. * Inspect forklift and ...

FORKLIFT PRODUCTION WORKER

Portage, WI · On-site

$16.50 - $19.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

This position has a heightened food safety and food quality responsibilities. * Wash and sanitize hands before beginning work. * Follow all of the required plant GMP rules. * Inspect forklift and ...

Dairy Plant Operator

Madison, WI · On-site

$22/hr

  • Retirement

  • PTO

The ideal candidate will be comfortable working around processing equipment, following food safety ... Performs regular inspections to identify and correct equipment malfunctions, repairs and ...

Inspect graded potatoes to ensure compliance with quality standards * Sort and discard potatoes ... Adhere to food safety and sanitation regulations * Report safety hazards to supervisors immediately

Showing results 41-60

Food Safety Inspector information

See Madison, WI salary details

$36.3K

$51.8K

$77.6K

How much do food safety inspector jobs pay per year?

As of Aug 17, 2026, the average yearly pay for food safety inspector in Madison, WI is $51,847.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,300.00 and $61,000.00 per year, depending on experience, location, and employer.

What is a food safety inspector?

Food Safety Inspectors are professionals responsible for ensuring that food products are safe, properly labeled, and comply with local, state, and federal regulations. They inspect food processing facilities, restaurants, and other food establishments to check for cleanliness, proper food handling, and storage practices. These inspectors also investigate complaints, collect samples for laboratory analysis, and educate food workers about safety standards. Their work helps protect public health by reducing the risk of foodborne illnesses.

What are some common challenges food safety inspectors face during inspections, and how are they addressed?

Food Safety Inspectors often encounter challenges such as non-compliance with regulations, resistance from facility staff, and time constraints when covering multiple locations. To address these issues, inspectors rely on strong communication skills to educate and collaborate with facility personnel, thorough documentation practices, and staying up-to-date with evolving food safety standards. Building rapport with businesses and maintaining professionalism helps foster cooperation and ensures that public health remains the top priority.

What are the key skills and qualifications needed to thrive as a food safety inspector, and why are they important?

To thrive as a Food Safety Inspector, you need a background in food science, microbiology, or a related field, often supported by relevant certifications and regulatory knowledge. Familiarity with inspection tools, laboratory equipment, and reporting systems like HACCP is crucial. Attention to detail, strong communication, and integrity are standout soft skills for this role. These competencies ensure thorough inspections, regulatory compliance, and the protection of public health.

What is the difference between Food Safety Inspector vs Food Quality Auditor?

AspectFood Safety InspectorFood Quality Auditor
CertificationsFood Safety Certifications (e.g., ServSafe, HACCP)Quality Management Certifications (e.g., ISO 9001, HACCP)
Work EnvironmentInspecting food production facilities, restaurants, and processing plantsAuditing food manufacturing processes, quality systems, and compliance
Employer & IndustryGovernment agencies, food production companiesFood manufacturing, certification bodies, consulting firms
Search & Comparison IntentUnderstanding roles in food safety enforcementAssessing food quality standards and compliance

The Food Safety Inspector primarily focuses on ensuring food safety compliance through inspections, while the Food Quality Auditor emphasizes evaluating and maintaining food quality standards. Both roles require similar certifications and often work within the food industry, but their core responsibilities differ in scope and focus.

How do you become a food safety inspector?

To become a food safety inspector, candidates typically need a high school diploma or equivalent, with some positions requiring postsecondary education in food science, microbiology, or a related field. Relevant experience in food production or safety, along with certifications such as ServSafe or other food safety certifications, can improve job prospects. Inspectors often need to pass a state or federal exam and may be required to complete on-the-job training or specialized courses.

What are popular job titles related to Food Safety Inspector jobs in Madison, WI?

For Food Safety Inspector jobs in Madison, WI, the most frequently searched job titles are:

What cities near Madison, WI are hiring for Food Safety Inspector jobs?

Cities near Madison, WI with the most Food Safety Inspector job openings:

Infographic showing various Food Safety Inspector job openings in Madison, WI as of August 2026, with employment types broken down into 94% Full Time, and 6% Part Time. Highlights an 100% In-person job distribution, with an average salary of $51,847 per year, or $24.9 per hour.

Machine Operator/Cook - 1st Shift

Devons Chocolates LLC

Sun Prairie, WI

$15.75 - $19.25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 24 days ago


Job description

New hires are eligible for a $1,000 sign-on bonus, paid in two installments: $500 after successfully completing 60 days of employment and $500 after completing six months of employment.

Job purpose

This position is mainly responsible for the safe and efficient operation of process equipment and packaging equipment from start-up to shut-down for processing and packaging of food resulting in safe quality food for human consumption. The mixing and cooking of candy recipes may also be a part of this job.

Essential Functions:

  • Responsible for implementing food safety, quality, and regulatory practices and procedures within their area of authority to meet regulatory requirements and food quality and safety standards.
  • Change programs/parameters in chocolate tempering machines, depositors, enrobers and various machines related to processing and packaging food.
  • Assemble pipes, pumps and kettle parts to be used for cooking/mixing candy recipes and other equipment related to the depositing, coating and forming of various candy products, often using common hand tools.
  • Follow recipes to weigh ingredients, use equipment to mix and cook, and use instruments to measure temperature, viscosity and brix.
  • Use PPE for various tasks related to cooking and operating equipment.
  • Comply with good manufacturing practices and using standard operating procedures when processing, depositing, extruding and enrobing various candy products according to the production schedule to meet customer demand.
  • Inspecting food materials prior to and during use to prevent introduction of foreign materials and prevent food safety risks and substandard quality products made or packaged in our facilities.
  • Training new permanent and temporary employees.
  • Training for safe practices in accordance with all company guidelines/policies related to personal safety, food safety, quality and efficiency.
  • Giving direction to new permanent employees and temporary employees to perform tasks according to their supervisor’s direction.
  • Correct nonconforming performance to prevent immediate personal and food safety risks.
  • Alert supervisors or management of nonconforming behavior/activities that violate company guidelines/policies.
  • Planning and prioritizing work activities for efficiency, quality and safe execution of the schedule production and all other assigned work.
  • Promote an atmosphere that builds the team by continuously improving job skills and giving people positive feedback.
  • Collaborate with internal, (and occasionally external), customers and vendors for effective completion of scheduled and unscheduled production. This includes but is not limited to other cooks/machine operators, management, maintenance personnel, supervisors, QA, Inventory control, temp agency representatives and warehouse/shipping personnel.
  • Communicate with other team members in a professional and pleasant manner.
  • Completing all required paperwork.
  • Work all line worker positions as needed when not cooking or operating machines or when help is needed on the lines due to a lack of staffing or surges in production volume.
  • Use rework as soon as possible and in accordance with company guidelines and policies.
  • Enter all necessary production data into the computer system.
  • Use electric pallet movers, hand operated pallet jacks, barrel moving equipment and forklifts. (After appropriate company training and certification)
  • Ensure that all food containers are tagged correctly with Description, LOT, Item Number and quantity.
  • Keep all utensils, containers and other food contact surfaces clean and sanitary.
  • Preventing cross contamination between allergens and between food contact and non-food contact surfaces.
  • Other duties as assigned by supervision and/or management, including but not limited to, cleaning, operating power equipment, taking inventory, various inspections and attending meetings and training events.

What we have to offer you as an employee of Devon’s Chocolates

  • 4 days a week (10 hour shifts)
  • Hours: 4am - 2:30pm, Monday – Thursday
  • Overtime available
  • $1,000 sign on bonus
  • Full Benefits Package after 60 Days
  • Medical, dental & vision insurance
  • LTD/STD & supplementary insurance
  • 401k with company matching
  • Paid time off
  • Bonus Incentive Program
  • Employee Referral Program