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Food Safety Inspector Jobs in Appleton, WI (NOW HIRING)

SAFETY MANAGER

Green Bay, WI ยท On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Perform plant safety audits and inspections of personnel to assure compliance with program ... Food Manufacturing Operations environment Safety Manager Qualifications: To perform this job ...

... any food safety inspections (internal or external) and be constantly improving our practices - Follow closing procedures and set the morning shift up for success - Other duties as assigned ...

... any food safety inspections (internal or external) and be constantly improving our practices - Follow closing procedures and set the morning shift up for success - Other duties as assigned ...

Quality Supervisor

Green Bay, WI

$70K - $80K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Assist the Quality Manager in developing, implementing, and maintaining facility food safety and ... appropriate inspection and control measures to improve product quality and reduce rework or ...

2nd Shift Lab Technician

Green Bay, WI

$23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Perform laboratory testing and inspection activities to verify product quality and compliance with food safety standards. Operate and maintain laboratory equipment to ensure accurate measurements and ...

2nd Shift Lab Technician

Green Bay, WI

$23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Perform laboratory testing and inspection activities to verify product quality and compliance with food safety standards. Operate and maintain laboratory equipment to ensure accurate measurements and ...

Showing results 21-40

Food Safety Inspector information

See Appleton, WI salary details

$35.1K

$50.2K

$75.1K

How much do food safety inspector jobs pay per year?

As of Aug 17, 2026, the average yearly pay for food safety inspector in Appleton, WI is $50,182.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,000.00 and $59,000.00 per year, depending on experience, location, and employer.

What is a food safety inspector?

Food Safety Inspectors are professionals responsible for ensuring that food products are safe, properly labeled, and comply with local, state, and federal regulations. They inspect food processing facilities, restaurants, and other food establishments to check for cleanliness, proper food handling, and storage practices. These inspectors also investigate complaints, collect samples for laboratory analysis, and educate food workers about safety standards. Their work helps protect public health by reducing the risk of foodborne illnesses.

What are some common challenges food safety inspectors face during inspections, and how are they addressed?

Food Safety Inspectors often encounter challenges such as non-compliance with regulations, resistance from facility staff, and time constraints when covering multiple locations. To address these issues, inspectors rely on strong communication skills to educate and collaborate with facility personnel, thorough documentation practices, and staying up-to-date with evolving food safety standards. Building rapport with businesses and maintaining professionalism helps foster cooperation and ensures that public health remains the top priority.

What are the key skills and qualifications needed to thrive as a food safety inspector, and why are they important?

To thrive as a Food Safety Inspector, you need a background in food science, microbiology, or a related field, often supported by relevant certifications and regulatory knowledge. Familiarity with inspection tools, laboratory equipment, and reporting systems like HACCP is crucial. Attention to detail, strong communication, and integrity are standout soft skills for this role. These competencies ensure thorough inspections, regulatory compliance, and the protection of public health.

What is the difference between Food Safety Inspector vs Food Quality Auditor?

AspectFood Safety InspectorFood Quality Auditor
CertificationsFood Safety Certifications (e.g., ServSafe, HACCP)Quality Management Certifications (e.g., ISO 9001, HACCP)
Work EnvironmentInspecting food production facilities, restaurants, and processing plantsAuditing food manufacturing processes, quality systems, and compliance
Employer & IndustryGovernment agencies, food production companiesFood manufacturing, certification bodies, consulting firms
Search & Comparison IntentUnderstanding roles in food safety enforcementAssessing food quality standards and compliance

The Food Safety Inspector primarily focuses on ensuring food safety compliance through inspections, while the Food Quality Auditor emphasizes evaluating and maintaining food quality standards. Both roles require similar certifications and often work within the food industry, but their core responsibilities differ in scope and focus.

How do you become a food safety inspector?

To become a food safety inspector, candidates typically need a high school diploma or equivalent, with some positions requiring postsecondary education in food science, microbiology, or a related field. Relevant experience in food production or safety, along with certifications such as ServSafe or other food safety certifications, can improve job prospects. Inspectors often need to pass a state or federal exam and may be required to complete on-the-job training or specialized courses.

What are popular job titles related to Food Safety Inspector jobs in Appleton, WI?

For Food Safety Inspector jobs in Appleton, WI, the most frequently searched job titles are:

What cities near Appleton, WI are hiring for Food Safety Inspector jobs?

Cities near Appleton, WI with the most Food Safety Inspector job openings:

Infographic showing various Food Safety Inspector job openings in Appleton, WI as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 3% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $50,182 per year, or $24.1 per hour.

SAFETY MANAGER

JBS Imports

Green Bay, WI โ€ข On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 18 days ago


Job description

Description
Position at JBS USA
Safety Manager Responsibilities:
  • Ensure compliance to safety regulatory requirements as they relate to Permitting, Program review, Training, Inspections, Incident management and follow up, Recordkeeping, and Documentation control.
  • Insure that plant is in compliance with all government and corporate safety standards.
  • Act as the technical expert for safety, training, health, and ergonomics issues
  • Perform plant safety audits and inspections of personnel to assure compliance with program requirements.
  • Handle all staff development as it relates to safety program requirements.
  • Administer monthly group meetings and other specialized meetings as need dictates.
  • Facilitate H&S drills including Fire & Evacuation Drills, Weather Drills, Hazmat Drills, LEPC & Fire Department drills
  • Provide incident and near-miss support including patient care and follow-up actions, investigation, tracking, and trending details for EH&S events
  • Review all capital expenditure requests to assure safety and environmental concerns are addressed.
  • Provide in-field Environmental, Health & Safety support for employees and provide hazard awareness directly to site employees.
  • Responsible for working with the utility group to ensure compliance with OSHA process safety management (PSM) regulations as well as EPA risk management program (RMP) regulation.
  • Participate in all government inspections dealing with Safety or Environmental agencies
  • Conduct or participate in annual site compliance evaluation to include the development of an action plan to address gaps.

The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. May perform other duties as assigned.
Safety Manager Work Environment:
  • Food Manufacturing Operations environment

Safety Manager Qualifications:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals to perform the essential functions.
  • Minimum 4 years' safety experience, preferably within the food processing industry
  • Bachelor's Degree in Safety, Engineering, Business Administration or Physical Sciences; or an equivalent combination of related experience and education
  • CPR/First Aid Training
  • National Safety Council training
  • Confined Space Training
  • OSHA Training Courses
  • Program, planning, and evaluation techniques
  • Statistical analysis skills
  • Strong written, verbal and computer skills are essential.
  • Outstanding communication skills to lead and engage employees.
  • A thorough understanding of lean manufacturing principles and leadership applications

Benefits
  • Vision, Medical, and Dental coverage begin after 60 days of employment;
  • Paid time off: sick leave, vacation, and 6 company observed holidays;
  • 401(k): eligible after 1st day of employment including company match which begins after the first year of service and follows the company vesting schedule

EOE/VETS/DISABILITY