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Food Safety Inspector Jobs in Quebec (NOW HIRING)

Maplefields & R.L. Vallee

$15 - $19/hr

Check food temperatures before serving following all food safety guidelines. * Check Cold case temperatures frequently. * Visually inspect all products for quality or out of date labels and remove ...

Maplefields & R.L. Vallee

$17 - $18/hr

Check food temperatures before serving following all food safety guidelines. * Check Cold case temperatures frequently. * Visually inspect all products for quality or out of date labels and remove ...

Olymel S.E.C.

Food Production Laborer

Levis, QC · On-site

CA$19.67/hr

Transport, weigh, inspect, and package products. * Work in various departments throughout the plant ... Follow quality, hygiene, and food safety standards at all times. Schedule * Day (7h00-15h30) and ...

Sahah Naturals

Food Quality & Safety * Enforce food safety, workplace safety and GMP requirements throughout the production facility. * Perform required pre-operational inspections before production begins.

Shirley Parsons

Health & Safety Coordinator

Montreal, QC · On-site

CA$85K - CA$95K/yr

A leading Canadian food manufacturing organization is seeking a Health & Safety Coordinator to join ... Coordinate health and safety activities including audits, inspections, emergency preparedness ...

New

Costco Wholesale

Delivery Driver

Quebec, QC · On-site

Conducts safety inspection of delivery truck. Visually inspects pallets in truck to ensure correct ... Costco Food Safety Certification - Level 1 required. * Experience: Business Centre experience ...

Costco Wholesale

Conducts safety inspection of delivery truck. Visually inspects pallets in truck to ensure correct ... Costco Food Safety Certification - Level 1 required. * Experience: Business Centre experience ...

Vergers Leahy Inc.

Ensure that all infrastructures comply with applicable food safety regulations (HACCP, SQF). Infrastructure Inspection, Maintenance, and Safety * Perform daily inspection, monitoring, operation, and ...

Costco Wholesale

Conducts safety inspection of delivery truck. Visually inspects pallets in truck to ensure correct ... Costco Food Safety Certification - Level 1 required. * Experience: Business Centre experience ...

Huey Magoo's

$18 - $23/hr

Required to complete daily food safety checks including FIFO, secondary code dates, Health Inspections and be able to actively monitor food handling in the restaurant. Engage in customer/employee ...

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All JobsFood Safety Inspector JobsFood Safety Inspector Jobs in Quebec

Food Safety Inspector information

What is a food safety inspector?

Food Safety Inspectors are professionals responsible for ensuring that food products are safe, properly labeled, and comply with local, state, and federal regulations. They inspect food processing facilities, restaurants, and other food establishments to check for cleanliness, proper food handling, and storage practices. These inspectors also investigate complaints, collect samples for laboratory analysis, and educate food workers about safety standards. Their work helps protect public health by reducing the risk of foodborne illnesses.

What are some common challenges food safety inspectors face during inspections, and how are they addressed?

Food Safety Inspectors often encounter challenges such as non-compliance with regulations, resistance from facility staff, and time constraints when covering multiple locations. To address these issues, inspectors rely on strong communication skills to educate and collaborate with facility personnel, thorough documentation practices, and staying up-to-date with evolving food safety standards. Building rapport with businesses and maintaining professionalism helps foster cooperation and ensures that public health remains the top priority.

What are the key skills and qualifications needed to thrive as a food safety inspector, and why are they important?

To thrive as a Food Safety Inspector, you need a background in food science, microbiology, or a related field, often supported by relevant certifications and regulatory knowledge. Familiarity with inspection tools, laboratory equipment, and reporting systems like HACCP is crucial. Attention to detail, strong communication, and integrity are standout soft skills for this role. These competencies ensure thorough inspections, regulatory compliance, and the protection of public health.

What is the difference between Food Safety Inspector vs Food Quality Auditor?

AspectFood Safety InspectorFood Quality Auditor
CertificationsFood Safety Certifications (e.g., ServSafe, HACCP)Quality Management Certifications (e.g., ISO 9001, HACCP)
Work EnvironmentInspecting food production facilities, restaurants, and processing plantsAuditing food manufacturing processes, quality systems, and compliance
Employer & IndustryGovernment agencies, food production companiesFood manufacturing, certification bodies, consulting firms
Search & Comparison IntentUnderstanding roles in food safety enforcementAssessing food quality standards and compliance

The Food Safety Inspector primarily focuses on ensuring food safety compliance through inspections, while the Food Quality Auditor emphasizes evaluating and maintaining food quality standards. Both roles require similar certifications and often work within the food industry, but their core responsibilities differ in scope and focus.

How do you become a food safety inspector?

To become a food safety inspector, candidates typically need a high school diploma or equivalent, with some positions requiring postsecondary education in food science, microbiology, or a related field. Relevant experience in food production or safety, along with certifications such as ServSafe or other food safety certifications, can improve job prospects. Inspectors often need to pass a state or federal exam and may be required to complete on-the-job training or specialized courses.

How hard is it to be a food safety inspector?

Becoming a food safety inspector requires completing relevant education, such as a high school diploma or higher, and obtaining certifications like the ServSafe Food Protection Manager Certification. The job involves inspecting food establishments, enforcing safety regulations, and often requires attention to detail, good communication skills, and the ability to handle sometimes challenging environments. The difficulty varies based on experience, training, and the complexity of inspections, but it generally involves a combination of education, certification, and on-the-job training.

How much do food safety inspectors make in the US?

Food safety inspectors in the US typically earn a median annual salary of around $45,000 to $55,000, with experienced inspectors and those in certain regions earning higher wages. Salaries can vary based on location, level of experience, certifications, and the employing agency, and inspectors often work in government agencies or private companies ensuring compliance with safety standards.

What are popular job titles related to Food Safety Inspector jobs in Quebec?

For Food Safety Inspector jobs in Quebec, the most frequently searched job titles are:

What job categories do people searching Food Safety Inspector jobs in Quebec look for?

The top searched job categories for Food Safety Inspector jobs in Quebec are:

Food Safety Inspector jobs near you
Infographic showing various Food Safety Inspector job openings in Quebec as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

Food Service Associate

On-site

Maplefields & R.L. Vallee
Retail • 201 - 500 employees

5.6

Company rating: 5.6 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

Paid breaks

Good training

Learn more about Maplefields & R.L. Valleeexternal

$15 - $19/hr

Full-time

Re-posted 18 days ago

Job description

Tasks and Responsibilities:

  • Always greet customers as they approach the department, provide excellent customer service through entire interaction.
  • Set up food service, kitchen, prep stations, and equipment for business day.
  • Prepares or assists in the preparation of hot and cold food items.
  • Ensure proper utensils, napkins and condiments are available to customers.
  • Check food temperatures before serving following all food safety guidelines.
  • Check Cold case temperatures frequently.
  • Visually inspect all products for quality or out of date labels and remove from selling floor as needed.
  • Take orders and serve food items to customers following customers specific requests.
  • Clean, wash and maintain work areas, including floors, facilities, pots, pans, service ware, utensils, and equipment.
  • Collect and place garbage/compost in designated containers.
  • May provide guidance and training to other employees performing related work.
  • Report any equipment malfunctions or safety issues to management immediately.
  • Assist in receiving deliveries and putting loads away in an orderly manner.
  • Other duties may be assigned by management.

#IND123AB

Skill Requirements:
•    Excellent customer service skills.
•    Excellent communication and interpersonal skills.
•    Ability to work well individually or in a team environment.
•    Ability to follow all food safety/sanitation guidelines.
•    Ability to follow verbal and written directions.
•    Ability to lift objects properly up to 50lbs.
•    Ability to work in multiple different temperatures during the day.

Availability:
Shifts vary by location and are established bases on the business needs of the Store.  Your manager will work with you to find a schedule that will provide you with your desired hours, whenever possible.  Schedules are flexible and should be discussed with your manager.  
 

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