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Food Safety Audit Jobs (NOW HIRING)

Maintain audit readiness and lead internal, customer, regulatory, and third-party inspections ... Investigate food safety incidents, customer complaints, product deviations, and corrective actions.

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Food Safety Specialist

Northvale, NJ · On-site

$27 - $30/hr

Communicate and follow up on audit findings · Work in accordance with all company policies and ... Knowledge, Skills and Experiences: · Proven experiences in Globl Food Safety initiative (GFSI)

Food Safety Operations Assistant

Houston, TX · On-site

$38K - $49K/yr

Familiarity with food safety management systems and audit processes. * Ability to use specialized food safety software or tools. * Knowledge of allergen control and sanitation best practices.

Audit the plant SSOP program to ensure the plant is maintained in a sanitary condition at all times ... Audit the food safety system and programs monthly and responsible for follow-ups. * Must have ...

Prepares for and supports third-party and customer food safety audits (e.g., AIB, FDA) and tracks corrective actions to closure. * Serves as the facility's SQF practitioner under the SQF Storage ...

Director, Food Safety

Bells, TN · On-site

$90 - $120/hr

We are currently seeking a Director for our Food Safety Department, reporting to the VP of ... Conduct internal audits of The Pictsweet Company's manufacturing facilities and distribution ...

We are currently seeking a Director for our Food Safety Department, reporting to the VP of ... Conduct internal audits of The Pictsweet Company's manufacturing facilities and distribution ...

Audit the plant SSOP program to ensure the plant is maintained in a sanitary condition at all times ... Audit the food safety system and programs monthly and responsible for follow-ups. Qualifications

Manage Internal Audit Programs for site Food Safety Programs. * Manage corrective actions and preventative actions (CAP) for required Food Safety Audits. * Engage with EHS Team - understand Food ...

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Food Safety Audit information

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$13

$18

$24

How much do food safety audit jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for food safety audit in the United States is $18.57, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $19.95 per hour, depending on experience, location, and employer.

What is the difference between Food Safety Audit vs Food Safety Inspector?

AspectFood Safety AuditFood Safety Inspector
CertificationsGFSI auditor, HACCP certificationHACCP, ServSafe, or state-specific certifications
Work EnvironmentOffice-based, on-site at facilities for auditsOn-site inspections at food production or processing sites
Employer & Industry UsageFood companies, certification bodies, consulting firmsGovernment agencies, regulatory bodies, health departments
Primary FocusAssessing compliance through audits, documentation reviewInspecting facilities for safety violations, enforcement

Both roles focus on food safety but differ in scope and setting. Food Safety Auditors primarily evaluate compliance through audits, often working with companies or certification bodies. Food Safety Inspectors conduct on-site inspections to enforce regulations. Understanding these differences helps in choosing the right career path or job search focus.

What cities are hiring for Food Safety Audit jobs? Cities with the most Food Safety Audit job openings:
Infographic showing various Food Safety Audit job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, 2% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $38,626 per year, or $18.6 per hour.

Food Safety and Quality Supervisor

Industrial Resource Group

Florence, SC

$80K - $90K/yr

Full-time

Posted 8 days ago


Job description

Job Description We are seeking a Food Safety & Quality Assurance Supervisor to join a growing food manufacturing operation in South Carolina. This position is responsible for leading and maintaining the facility's food safety and sanitation programs while ensuring compliance with USDA regulations, company policies, and customer requirements. The successful candidate will work closely with operations, sanitation, and quality teams to promote a strong food safety culture through training, auditing, verification, corrective actions, and continuous improvement initiatives. Key Responsibilities Develop, implement, and maintain food safety programs that ensure compliance with regulatory and company requirements. Maintain and manage SSOP, HACCP, and prerequisite programs, ensuring documentation is accurate and up to date. Audit SSOP and HACCP records and communicate findings to plant leadership. Partner with USDA inspectors and maintain positive working relationships while ensuring regulatory compliance. Train employees at all levels on food safety, HACCP, SSOP, GMPs, and related programs. Investigate food safety concerns and implement effective corrective and preventive actions. Conduct annual validation activities supporting food safety programs and scientific documentation. Monitor daily plant operations to verify compliance with food safety and sanitation procedures. Analyze food safety data and trends to identify opportunities for continuous improvement. Support internal and external food safety audits and ensure timely follow-up on findings. Promote a culture of food safety awareness throughout the facility. Job Requirements Bachelor's degree in Food Science, Animal Science, Biology, Chemistry, Operations Management, or a related field. 1–3 years of food safety or quality assurance experience in a food manufacturing environment. HACCP Certification required. Working knowledge of USDA regulations, GMPs, SSOPs, HACCP, and labeling requirements. Experience participating in or leading food safety and regulatory audits. Familiarity with HACCP verification, monitoring, and validation processes. Strong written and verbal communication skills. Excellent organizational and multitasking abilities. Proficiency with Microsoft Office applications. Preferred Experience Experience in a USDA-regulated food manufacturing facility. Strong problem-solving and root cause analysis skills. Experience supporting continuous improvement initiatives. Additional Information Email: cpaisley irgsolution.com Subject: Food Safety and QA Supervisor- Florence, SC Meet Your Recruiter Craig Paisley