1

Food Qa Jobs in Delaware (NOW HIRING)

Quality Assurance Engineer

Newark, DE · On-site

$97K - $152K/yr

Hologic is seeking a Quality Assurance Engineer to support and strengthen Corrective and Preventive Action, CAPA, processes and broader quality assurance operations. This role will partner closely ...

New

Quality Assurance Engineer

Newark, DE · On-site

$97K - $152K/yr

Hologic is seeking a Quality Assurance Engineer to support and strengthen Corrective and Preventive Action, CAPA, processes and broader quality assurance operations. This role will partner closely ...

We are seeking a dedicated Quality Assurance Nurse to help us ensure the highest quality of care. In this role, you will focus on quality assurance initiatives , working closely with our care teams ...

We are seeking a dedicated Quality Assurance Nurse to help us ensure the highest quality of care. In this role, you will focus on quality assurance initiatives , working closely with our care teams ...

next page

Showing results 1-20

Food Qa information

See Delaware salary details

$38K

$118.2K

$179.2K

How much do food qa jobs pay per year?

As of Aug 6, 2026, the average yearly pay for food qa in Delaware is $118,175.00, according to ZipRecruiter salary data. Most workers in this role earn between $83,100.00 and $144,600.00 per year, depending on experience, location, and employer.

What is the difference between Food Qa vs Food Quality Inspector?

AspectFood QaFood Quality Inspector
CertificationsFood safety certifications, HACCP trainingFood safety certifications, HACCP training
Work EnvironmentManufacturing plants, food processing facilitiesManufacturing plants, food processing facilities
Employer & Industry UsageFood production companies, quality assurance teamsFood production companies, quality control departments
Search & Comparison IntentUnderstanding quality assurance roles in food industryInspecting and ensuring food quality standards

Food Qa and Food Quality Inspector roles often overlap in certifications and work environments, focusing on maintaining food safety and quality standards within food production facilities. While Food Qa may encompass broader quality assurance responsibilities, Food Quality Inspectors typically focus on inspecting products for compliance. Both roles are essential for ensuring safe, high-quality food products in the industry.

What are some typical challenges faced by Food QA professionals, and how can they be addressed on the job?

Food QA professionals often encounter challenges such as keeping up with evolving food safety regulations, managing tight production schedules while maintaining quality standards, and effectively communicating with cross-functional teams. Addressing these challenges involves staying updated on industry regulations through continuous learning, implementing robust quality control systems, and fostering open communication with production, R&D, and supply chain teams. Proactive problem-solving and adaptability are also key, as issues can arise unexpectedly and require swift, practical solutions to ensure food safety and compliance.

What are the key skills and qualifications needed to thrive as a Food QA?

To thrive as a Food QA specialist, you need a background in food science or a related field, strong analytical skills, and knowledge of food safety regulations. Familiarity with quality management systems (such as HACCP, ISO 22000), laboratory equipment, and audit procedures is essential. Attention to detail, problem-solving abilities, and effective communication help ensure compliance and foster teamwork. These skills are critical for maintaining food safety standards, preventing contamination, and ensuring consumer trust in food products.

What is a Food QA?

Food QA (Quality Assurance) professionals are responsible for ensuring that food products meet safety, quality, and regulatory standards throughout the production process. They develop and implement quality control procedures, conduct inspections, and monitor compliance with food safety regulations. Food QA specialists also investigate issues, manage documentation, and work closely with production teams to maintain product consistency and prevent contamination. Their work is crucial for protecting consumers and upholding the reputation of food manufacturers.
Infographic showing various Food Qa job openings in Delaware as of August 2026, with employment types broken down into 70% Full Time, 28% Part Time, and 2% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $118,175 per year, or $56.8 per hour.

Food Safety & Quality Assurance Technician-1st Shift

Perdue Farms

Georgetown, DE

Other

Posted 10 days ago


Perdue Farms rating

6.3

Company rating: 6.3 out of 10

Based on 99 frontline employees who took The Breakroom Quiz

308th of 435 rated food and drinks producers


Job description

Perdue Foods has a goal of becoming the most trusted name in premium proteins by creating products for consumers and for retail and foodservice customers around the globe while changing the way animals are raised for food. It is part of Perdue Farms, a fourth-generation, family-owned food and agricultural business deeply rooted in tradition yet with a forward-thinking mindset. We believe that success starts with our people, and our culture is built on a foundation of teamwork, integrity, and respect, where every voice matters and everyone is encouraged to contribute to our shared goals. We are dedicated to creating a supportive, inclusive environment where associates feel valued and inspired to make an impact, both within the company and in the communities we serve. From promoting growth and development to prioritizing work-life balance, we're committed to helping our team members thrive. That's Perdue.

Join our team as a Food Safety & Quality Assurance Technician and play a key role in ensuring every product meets the highest standards! In this position, you'll monitor production processes, verify compliance with company, regulatory, and Global Food Safety Initiative (GFSI) standards, and help maintain a safe and high-quality environment throughout plant operations. This is your chance to make a direct impact on food safety, quality, and customer trust every day.

(Pre-Op) Schedule: Monday through Friday, 6:30am-5:00pm, Weekends as needed. 

Principal Essential Duties & Responsibilities

  • Accurately conduct product reviews for compliance to include grading, packaging and weights and related.
  • Monitor enforces company Quality and Food Safety Policies.
  • Perform product reviews on various products with Operations Group.
  • Must be familiar with the facility's Good Manufacturing Practices and Sanitation Operation Procedures and implement Corrective Actions if deviations are observed.
  • Must continually evaluate potential for foreign material contamination while in assigned work areas.
  • Perform other tasks and duties as directed by management to meet department and operations business needs.

Minimum Education and Experience

  • High school or equivalent.
  • Worked a minimum of 6 months of consecutive work history with one employer within the past 3 years in a comparable field.

Preferred Education and Experience

  • Experience in food quality and/or safety.

 

Physical Requirements and Environmental Factors

When in a plant environment:

  • Exposure primarily consists of wet and moist floors which include metal and plastic grating surfaces.
  • May be exposed to temperatures of 28 degrees to 100 degrees Fahrenheit with both ambient and 100% humidity.
  • May handle products from 25 degrees to 50 degrees Fahrenheit.
  • May be exposed to noise ranges of 50 db to 110 db.
  • May be exposed to dust, feathers and all chemicals used in poultry, food, processing facility.
  • Must wear and use protective and safety equipment required for the job as directed by the Company.
  • Occasional exposure to carbon dioxide vapors 10ppm and chlorine less than 20 ppm.
  • Able to stand for several hours.
  • Work may include lifting (up to 50 lbs), reaching, bending, pushing boxes on conveyor assembly.

Perdue Farms Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.


What Perdue Farms employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom