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Food Production Jobs in Oregon (NOW HIRING)

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Food Production information

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$10

$16

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How much do food production jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for food production in Oregon is $16.86, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $18.03 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in food production?

To thrive in Food Production, you need a solid understanding of food safety, quality control, and production processes, often supported by a high school diploma or relevant certification. Familiarity with industry-standard equipment, HACCP protocols, and inventory management systems is typically required. Attention to detail, teamwork, and strong communication are crucial soft skills for maintaining efficiency and safety. These skills ensure the consistent production of safe, high-quality food products while meeting regulatory and organizational standards.

What are some typical challenges faced in a food production role, and how can they be managed effectively?

In food production, common challenges include maintaining strict hygiene standards, meeting production quotas, and ensuring product consistency. Employees often work in fast-paced environments and must adhere to safety protocols to prevent contamination. Effective communication with team members and supervisors is essential, as is adaptability to shifting production demands. Ongoing training and attention to detail can help manage these challenges and contribute to a smooth workflow.

What is the difference between Food Production vs Food Processing?

AspectFood ProductionFood Processing
CredentialsHigh school diploma or equivalent; certifications vary by roleHigh school diploma or equivalent; certifications often include food safety and quality assurance
Work EnvironmentFactories, farms, outdoor settings, production linesFactories, laboratories, production lines, packaging facilities
Industry UsageManufacturing raw food items, farm-to-table operationsTransforming raw ingredients into finished products
Common Search/ComparisonFood Production vs Food Processing

Food Production involves growing, harvesting, and preparing raw food ingredients, often in farms or outdoor settings. Food Processing focuses on transforming these raw ingredients into packaged, ready-to-consume products within manufacturing facilities. While both roles are essential in the food industry, they differ in tasks, environment, and skill requirements.

Is food production a stable career?

Food production is generally considered a stable career due to consistent demand for food products and the essential nature of the industry. It often offers regular hours and opportunities for advancement, especially for those with skills in quality control, machinery operation, or food safety certifications.

What is the job description in food production?

A food production worker is responsible for preparing, processing, and packaging food products in manufacturing environments. The role often involves operating machinery, following safety and quality standards, and maintaining cleanliness in the work area. Basic skills in food handling, attention to detail, and adherence to health regulations are essential.

What are the most commonly searched types of Food Production jobs in Oregon?

The most popular types of Food Production jobs in Oregon are:

What cities in Oregon are hiring for Food Production jobs?

Cities in Oregon with the most Food Production job openings:

Infographic showing various Food Production job openings in Oregon as of August 2026, with employment types broken down into 91% Full Time, and 9% Nights. Highlights an 91% In-person, and 9% Hybrid job distribution, with an average salary of $35,059 per year, or $16.9 per hour.

Food Production Maintenance Technician

Sysco Specialty Meat Group

Portland, OR โ€ข On-site

$26.63 - $40/hr

Other

Medical, PTO

Re-posted 12 days ago


Job description

Newport Meat & Seafood is Now Hiring Food Production Maintenance Technicians Lvl. III! Earn $26.63 - $40.00 per Hour*Tool Allowance + Comprehensive Healthcare Package

The Production Technician III role is essential for supporting the operations team and is responsible for planning and performing highly diversified duties to include installing, moving, repairing and preventive maintenance on production equipment throughout the facility. Perform 5S and Lean manufacturing activities including material handling improvements, production line configuration, and safety procedures.


Job Details:
  • Earn $26.63 - $40.00 per hour*
  • Comprehensive healthcare package
  • Tool allowance 
  • Industry-leading total rewards package
  • Paid vacation accrued starting on the 1st of the month on or after 60 days of employment 
  • Holiday pay and sick time 

*Based on experience


Shift:
  • Start at 7:00 AM until the job is completed
  • Must be available 5 days per week between Monday - Saturday

Duties & Responsibilities:
  • Champions company and industry standard safety policies and procedures - OSHA, NEC, NFPA, USDA, FDA, etc. Recognize, escalate, and action unsafe work conditions and engages with co-workers to ensure conditions and behaviors comply with policies. Make suggestions to improve safe work practices and procedures as appropriate
  • Develop and execute inspections and preventive/predictive maintenance tasks on production and process utility equipment to increase quality, safety, and overall equipment reliability
  • Diagnose and repair production and process utility equipment deficiencies and failures; to include, but not limited to mechanical, electrical, pneumatic, and hydraulic equipment. May include facility repairs as needed
  • Use continuous improvements tools and methods to improve equipment reliability, may include root cause analysis (RCA), failure mode analysis (FMA) and make recommendations to prevent recurrence. Coach and train team members on RCA and FMA
  • Champion and lead production equipment rebuilds, line moves, installations, setups, and calibrations. Work with OEM's on emergency repairs as needed
  • Read and interpret equipment work orders, manuals, assembly diagrams, electrical schematics, and P&ID's to perform required maintenance and service. Coach and train team members on reading and interpreting said technical documents
  • Responsible for effectively managing assigned planned work, unplanned failures, and work orders in a high-paced, fluid work environment
  • Responsible for accurately and concisely logging work orders in computerized maintenance management system (CMMS) to properly track maintenance and equipment performance metrics; to include labor, equipment uptime, preventive maintenance compliance, MTTR, MTBF, part usage, etc.


Qualifications:

Required Experience:

  • Five (5) plus years of maintenance experience in a manufacturing setting
  • Experience using lockout tagout, job hazard analysis, hot work permits, confined space, etc. 
  • Experience working in a food processing environment and familiar with USDA, FDA, and SQF policies and procedures

Preferred Experience:

  • 1 year experience in a leadership role
  • Experience with the use of condition diagnostic techniques including vibration analysis, oil analysis, ultrasonic testing, and thermographic testing


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