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Food Process Jobs in Georgia (NOW HIRING)

ThermoPac Process Tech

Stone Mountain, GA · On-site

$18.95 - $25.82/hr

Description Position Summary We are seeking a dependable Process Techs to support our food manufacturing operation. This position is responsible for preparing and mixing products according to ...

Grounded in our commitment to sustainability, we serve multiple industries such as pulp & paper, oil & gas, agriculture, food processing, water treatment and more! It's our goal to make everyone ...

Process Owner

Villa Rica, GA · On-site

$60 - $80/hr

Preferred hands-on and understanding of food processing. * 1-3 years of engineering experience * Experience working with cross-functional teams * Ability to manage multiple projects/tasks and adjust ...

Process Owner

Villa Rica, GA · On-site

$65K - $70K/yr

Preferred hands-on and understanding of food processing. * 1-3 years of engineering experience * Experience working with cross-functional teams * Ability to manage multiple projects/tasks and adjust ...

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Food Process information

What is the difference between Food Process vs Food Processor?

AspectFood ProcessFood Processor
DefinitionA method or system used in food manufacturing to prepare ingredients for packaging or cooking.A kitchen appliance used to chop, blend, or mix food ingredients.
Work EnvironmentIndustrial food production facilities, manufacturing plants.Home kitchens, small commercial kitchens.
Required CredentialsTypically none, but industry knowledge helpful.None required; user proficiency varies.
UsageIn food manufacturing to process large quantities efficiently.In kitchens for food prep and convenience.

In summary, Food Process refers to the overall system or method used in food manufacturing, while a Food Processor is a kitchen appliance used by individuals for food preparation. Both are integral to food production but serve different roles in the industry and at home.

How much do food processors make?

Food processors typically earn an average hourly wage of $12 to $20, depending on experience, location, and the complexity of the processing tasks. Entry-level positions may pay closer to minimum wage, while skilled processors with certifications can earn higher salaries, especially in larger facilities or specialized environments.

What kind of job is food processing?

Food processing jobs involve preparing, packaging, and preserving food products in manufacturing facilities. Workers operate machinery, follow safety protocols, and ensure quality standards are met, often requiring attention to detail and knowledge of food safety regulations.

What are popular job titles related to Food Process jobs in Georgia?

For Food Process jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Food Process jobs in Georgia look for?

The top searched job categories for Food Process jobs in Georgia are:

Plant Manager - Food Processing

Pinnacle Professional Services

Macon, GA

Full-time

Re-posted 24 days ago


Job description

The food industry plant manager oversees all aspects of a food processing facility, ensuring efficient preparation, production, compliance with regulations, and adherence to quality and safety standards. They are responsible for managing staff, budgets, and food processing operations to meet production goals while maintaining profitability.

Key Responsibilities:

Production Management:

Oversee daily operations, including production scheduling, resource allocation, and process optimization.

Quality and Food Safety:

Implement and enforce quality control procedures, ensuring compliance with relevant regulations like FDA and USDA, and maintaining certifications like SQF.

Staff Management:

Lead, supervise, and train plant personnel, fostering a positive and productive work environment.

Budget Management:

Develop and manage the plant budget, ensuring efficient resource allocation and cost-saving initiatives.

Maintenance and Repair:

Coordinate maintenance and repair of plant equipment to ensure operational efficiency.

Compliance:

Ensure adherence to all relevant regulations, including health and safety standards, environmental regulations, and food safety guidelines.

Continuous Improvement:

Analyze production data, identify areas for improvement, and implement process improvements.

Collaboration:

Work with other departments, such as procurement, distribution, and marketing, to align objectives and strategies.

Additional Responsibilities:

Documentation:

Maintain plant documentation, including SOPs, and records of production and safety activities.

Safety:

Ensure a safe working environment, adhering to safety protocols and regulations.

Problem Solving:

Address and resolve production issues promptly and professionally.

Communication:

Communicate effectively with senior management, stakeholders, and plant staff.

Strategic Planning:

Participate in strategic planning and decision-making related to plant operations.


Qualifications

Previous experience leading food processing operations, with hands on production experience.

Previous experience managing processing raw food, ie. Produce/crop products.

Previous experience successfully executing optimized food processing considering seasonal product availability.

Previous executions successfully leading staff and team members to produce safe, high quality food items while meeting customer requirements and profit / business goals.

Bachelors Degree preferred. Military experience preferred.